Te Cake

Wiping cloths weren’t used or stored properly.

Inspector’s note: Wiping cloths not properly stored when not in use. Instructed to store in sanitizing solution (sanitizer must be at the required ppm) when not in use. Maintain same.

Equipment and surfaces were dirty.

Inspector’s note: The interior lower surface of the oven with food and dirt. Instructed to clean and maintain oven.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: The trash receptacle in the unisex toilet room has no cover. Instructed to provide a trash receptacle with a cover and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Vents and ceiling tiles in the front and rear prep areas with dirt dust build up. Floors in the corners and under/around the heavy equipment with dirt and debris. Instructed to clean and maintain ceiling vents/tiles and the floors.