Pass

We All Care Learning Academy

5331-5333 W North Ave, Chicago, IL 60651

Children's Services Facility ZIP 60651 Risk 1 (High)

Passed · as of Jan 15, 2026

We All Care Learning Academy was last inspected on January 15, 2026 with a result of “Pass”. Inspectors found 2 violations.

Latest inspection

January 15, 2026 · License Re-Inspection

Pass

Result: Pass

2 general
  • GeneralFood handling

    Food wasn’t protected from contamination during prep, storage, or display.

    Inspector’s note: 3-307.11// must provide a splash guard at hand sink next to 3- compartment sink in prep area.

    Official wording (code 39)

    Contamination prevented during food preparation, storage & display

  • GeneralFacility upkeep

    Floors, walls, or ceilings were damaged or dirty.

    Inspector’s note: 6-201.13// must repair or replace damaged and missing floor tiles in prep area and both class rooms,damaged and splintered wood widow sills in vestibule.---- 6-201.16// must scrape chipping paint from walls in both class rooms to be smooth and easily cleanable.----- 6-501.114// must elevate,remove and organize articles off of floor and away from walls in front and rear mopsink closets,supply room and mopsink basin in preschool room.

    Official wording (code 55)

    Physical facilities installed, maintained & clean

Inspection history

13 inspections on record

  1. Fail

    License Re-Inspection · Fail

    1 critical2 general1 paperwork Show violations
    • CriticalManagement & training

      No one in charge was present who knew the food-safety rules.

      Inspector’s note: 2-101.11---observed person in charge with no valid proof of food safety management training during time of inspection. Must provide.

      Official wording (code 1)

      Person in charge present, demonstrates knowledge, and performs duties

    • GeneralFood handling

      Food wasn’t protected from contamination during prep, storage, or display.

      Inspector’s note: 3-307.11// must provide a splash guard at hand sink next to 3- compartment sink in prep area.

      Official wording (code 39)

      Contamination prevented during food preparation, storage & display

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: 6-201.13// must repair or replace damaged and missing floor tiles in prep area and both class rooms,damaged and splintered wood widow sills in vestibule.---- 6-201.16// must scrape chipping paint from walls in both class rooms to be smooth and easily cleanable.----- 6-501.114// must elevate,remove and organize articles off of floor and away from walls in front and rear mopsink closets,supply room and mopsink basin in preschool room.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: No city of chicago certified food manager on site or valid documentation on the premises while tcs foods (pasta and meatballs etc.) is being prepared.instructed person-in-charge that a city of chicago certified food service manager must be on the premises at all times when (tcs foods) are prepared, handled, and/or served.instructed to comply and post original certificate as required.priority foundation violation 7-38-012, citation issued.

      Official wording (code 2)

      City of chicago food service sanitation certificate

  2. Fail

    License Re-Inspection · Fail

    2 critical4 general1 paperwork Show violations
    • CriticalManagement & training

      No one in charge was present who knew the food-safety rules.

      Inspector’s note: Observed person in charge with no valid proof of food safety management training during time of inspection. Must provide.

      Official wording (code 1)

      Person in charge present, demonstrates knowledge, and performs duties

    • CriticalRepeat violation

      A previously cited serious violation still wasn’t fixed.

      Inspector’s note: Observed continued noncompliance. Previous priority foundation violations not corrected within specified time frame on the inspection report# 2628465 dated 12/12/2025: (38)evidence of appx. 25 or more mice droppings on floor under and behind food storage shelf in kitchen and in mopsink closet in pre-school room must remove droppings and dead roaches clean and sanitize areas. Recommended to have a pest control operator to service premises on or after 12/12/25. Person in charge voluntarily removed, cleaned and sanitized affected areas during inspection. Instructed person in charge that the violation shall now classified as a priority item due to previous noncompliance. Must correct before re-inspection. Priority violation #7-42-090. Citation issued.

      Official wording (code 59)

      Previous priority foundation violation corrected

    • GeneralFood handling

      Food wasn’t protected from contamination during prep, storage, or display.

      Inspector’s note: 3-307.11// must provide a splash guard at hand sink next to 3- compartment sink in prep area.

      Official wording (code 39)

      Contamination prevented during food preparation, storage & display

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: 4-501.11// must provide sink stoppers for 3- compartment sink.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: 5-205.15// must repair or replace leaky pipe at 3- compartment sink in prep area.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: 6-201.13// must repair or replace damaged and missing floor tiles in prep area and both class rooms,damaged and splintered wood widow sills in vestibule.---- 6-201.16// must scrape chipping paint from walls in both class rooms to be smooth and easily cleanable.----- 6-501.114// must elevate,remove and organize articles off of floor and away from walls in front and rear mopsink closets,supply room and mopsink basin in preschool room.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed no valid city of chicago sanitation certificate on the premises while tcs foods (lasagna) were being prepared and served. Instructed management that a city of chicago certified food manager must be present at all times while tcs foods are being prepared or served. Priority foundation 7-38-012. Citation issued.

      Official wording (code 2)

      City of chicago food service sanitation certificate

  3. Fail

    License · Fail

    1 critical7 general1 paperwork Show violations
    • CriticalManagement & training

      No one in charge was present who knew the food-safety rules.

      Inspector’s note: Pic doesn't have a certified food managers certificate must provide and maintain.(priority foundation 7-38-012)

      Official wording (code 1)

      Person in charge present, demonstrates knowledge, and performs duties

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed evidence of 3- live roaches crawling inside of hand sink,on wall next to hand sink and on exterior of refrigerator in prep area, several dead roaches on bricks underneath grease trap,on floor next to refrigerator and hand sink vanity in infants class room.also evidence of appx. 25 or more mice droppings on floor under and behind food storage shelf in kitchen and in mopsink closet in pre-school room must remove droppings and dead roaches clean and sanitize areas. Recommended to have a pest control operator to service premises on or after 12/12/25.(priority foundation 7-38-020(a)(citation issued)

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFood handling

      Food wasn’t protected from contamination during prep, storage, or display.

      Inspector’s note: Must provide a splash guard at hand sink next to 3- compartment sink in prep area.

      Official wording (code 39)

      Contamination prevented during food preparation, storage & display

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Must provide sink stoppers for 3- compartment sink.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Must repair or replace leaky pipe at 3- compartment sink in prep area.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must elevate,remove and organize articles off of floor and away from walls in front and rear mopsink closets,supply room and mopsink basin in preschool room.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must repair or replace damaged and missing floor tiles in prep area and both class rooms,damaged and splintered wood widow sills in vestibule.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must scrape chipping paint from walls in both class rooms to be smooth and easily cleanable.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed no valid certified food managers certificate posted to view must provide and maintain.(priority foundation 7-38-012)(citation issued)

      Official wording (code 2)

      City of chicago food service sanitation certificate

  4. No Entry

    License · No Entry

    No violations

  5. Conditional

    Canvass · Pass w/ Conditions

    2 general1 paperwork Show violations
    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed broken sink stopper. Instructed to repair/replace to maintain in good condition.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed clutter in storage closet. Instructed to clear clutter and remove unused/unwanted items.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed no food service at time of inspection. Lunch was served earlier. Facility stated certified manager available during breakfast and lunch. Priority foundation violation 7-38-012. No citation issued.

      Official wording (code 2)

      City of chicago food service sanitation certificate

  6. Pass

    License Re-Inspection · Pass

    No violations

  7. Fail

    License Re-Inspection · Fail

    1 critical1 general Show violations
    • CriticalRepeat violation

      A previously cited serious violation still wasn’t fixed.

      Inspector’s note: 8-404.13 (b:3): observed priority foundation violation from inspection report #2582363 dated 09/26/2023 not corrected. Priority violation 7-42-090 citation issued. Observed no commerical dumpster on premises for facility. Instructed to provide commerical dumpster for facility and maintain on premises at all times.

      Official wording (code 59)

      Previous priority foundation violation corrected

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: 6-501.12: observed debris on floor and bases of wall in kitchen underneath three compartment sink and near refrigerator. Instructed to detail clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  8. Fail

    License Re-Inspection · Fail

    1 critical1 general Show violations
    • CriticalRepeat violation

      A previously cited serious violation still wasn’t fixed.

      Inspector’s note: Observed priority foundation violations from inspection report #2582363 dated 09/26/2023 not corrected. Priority violation 7-42-090 citation issued. Observed incomplete pest control log book on premises, pest control log book contains invoices dated 8-17-2021 and 5-25-2023. Instructed to maintain complete pest control log book on premises at all times. Observed no commerical dumpster on premises for facility. Instructed to provide commerical dumpster for facility and maintain on premises at all times.

      Official wording (code 59)

      Previous priority foundation violation corrected

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: 6-501.12: observed debris on floor and bases of wall in kitchen underneath three compartment sink and near refrigerator. Instructed to detail clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  9. Fail

    License Re-Inspection · Fail

    6 general Show violations
    • GeneralFood temperature

      Thermometers were missing or inaccurate.

      Inspector’s note: 4-204.112(b): observed no visible thermometer in refrigerator in kitchen. Instructed to provide visible thermometer in all cold holding units.

      Official wording (code 36)

      Thermometers provided & accurate

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: 6-501.111: observed incomplete pest control log book on premises, pest control log book contains invoices dated 8-17-2021 and 5-25-2023. Instructed to maintain complete pest control log book on premises at all times. Priority foundation violation 7-38-020(c) citation issued.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: 4-101.19: observed plastic film on two prep tables in kitchen. Instructed to remove plastic film on prep tables, nonfood contact surfaces shall be smooth for ease of cleanability.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Garbage wasn’t handled or stored properly.

      Inspector’s note: 5-501.13: observed no commerical dumpster on premises for facility. Instructed to provide commerical dumpster for facility and maintain on premises at all times. Priority foundation violation. 7-38-020(b) citation issued

      Official wording (code 54)

      Garbage & refuse properly disposed; facilities maintained

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: 6-501.12: observed debris on floor and bases of wall in kitchen underneath three compartment sink and near refrigerator. Instructed to detail clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralRepeat violation

      A previously cited basic violation still wasn’t fixed.

      Inspector’s note: 8-404.13(b:4): observed previous core violation from inspection report # 2528461 dated 08/24/2021 not corrected. Priority foundation violation 7-42-090 citation issued. No covered waste receptacle inside employee washroom near kitchen. Must provide.

      Official wording (code 60)

      Previous core violation corrected

  10. Fail

    License · Fail

    2 critical9 general1 paperwork Show violations
    • CriticalManagement & training

      No one in charge was present who knew the food-safety rules.

      Inspector’s note: Observed no city of chicago certified foodservice manager on premises. Instructed city of chicago certified foodservice manager shall be present on premises during all hours of operation. Priority foundation violation

      Official wording (code 1)

      Person in charge present, demonstrates knowledge, and performs duties

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed improper minimum temperature of 70.3f at handwashing sink in big kids washroom. Instructed all handwashing sinks shall provide water at a minimum temperature of 100f. Instructed to repair and maintain. Priority violation 7-38-030(c) citation issued.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFood temperature

      Thermometers were missing or inaccurate.

      Inspector’s note: Observed no visible thermometer in refrigerator in kitchen. Instructed to provide visible thermometer in all cold holding units.

      Official wording (code 36)

      Thermometers provided & accurate

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed incomplete pest control log book on premises, pest control log book contains invoices dated 8-17-2021 and 5-25-2023. Instructed to maintain complete pest control log book on premises at all times. Priority foundation violation 7-38-020(c) citation issued.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed opening at base of rear exit door in big kids classroom and northside entrance door in classroom on east side of facility. Instructed to seal all outer openings to prevent pest entrance.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed plastic film on two prep tables in kitchen. Instructed to remove plastic film on prep tables, nonfood contact surfaces shall be smooth for ease of cleanability. Observed nonfood items stored on floor in utility closet in kitchen and storage closet in hallway. Instructed to provide adequate shelving to elevate all food and nonfood items at least six inches off of floor for ease of cleanability and to prevent areas for pest harborage.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed decreased hot water flow in big kid's washroom at handwashing sink. Instructed to repair and maintain.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Garbage wasn’t handled or stored properly.

      Inspector’s note: Observed no commerical dumpster on premises for facility. Instructed to provide commerical dumpster for facility and maintain on premises at all times. Priority foundation violation. 7-38-020(b) citation issued

      Official wording (code 54)

      Garbage & refuse properly disposed; facilities maintained

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed debris on floor and bases of wall in kitchen underneath three compartment sink and near refrigerator. Instructed to detail clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: Observed dust on ceiling vent in infant/ toddler classroom. Instructed to clean and maintain.

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

    • GeneralRepeat violation

      A previously cited basic violation still wasn’t fixed.

      Inspector’s note: Observed previous core violations from inspection report # 2528461 dated 08/24/2021 not corrected. Priority foundation violation 7-42-090 citation issued. No covered waste receptacle inside employee washroom near kitchen. Must provide. Observed inoperable ventilation inside washroom in big kids classroom. Must repair and maintain.

      Official wording (code 60)

      Previous core violation corrected

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed no city of chicago certified foodservice manager on premises. Instructed city of chicago certified foodservice manager shall be present on premises during all hours of operation. Priority foundation violation 7-38-012 citation issued.

      Official wording (code 2)

      City of chicago food service sanitation certificate

  11. No Entry

    Non-Inspection · No Entry

    No violations

  12. Conditional

    License · Pass w/ Conditions

    2 critical4 general Show violations
    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: Observed no written employee health policy on site. Instructed facility to establish an appropriate employee health policy and maintain with verifiable signed copies on site for all food employees. Priority foundation. 7-38-010. No citation issued.

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: No handwashing sign at handwashing sink in kitchen. Must provide.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed 1/4" gap underneath main entrance door and entrance door in big kids classroom. Instructed to provide door sweep or tight fitting door to prevent pests from entering.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed exposed plumber's putty inside 3 compartment sink around drains. Instructed to remove.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: No covered waste receptacle inside employee washroom near kitchen. Must provide.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: Observed inoperable ventilation inside washroom in big kids classroom. Must repair and maintain.

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

More in ZIP 60651

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 10 months ago. Always confirm with the official record.