Closed

Smashburger

360 N Michigan Ave, Chicago, IL 60601

Restaurant ZIP 60601 Risk 1 (High)

Out of business · as of May 18, 2026

Smashburger was last inspected on May 18, 2026 with a result of “Out of Business”. Inspectors found no violations.

Latest inspection

May 18, 2026 · Canvass

Closed

Result: Out of Business

No violations

The inspector found this business closed.

No violations were recorded at this inspection.

Inspection history

9 inspections on record

  1. Conditional

    Canvass Re-Inspection · Pass w/ Conditions

    1 critical3 general2 paperwork Show violations
    • CriticalManagement & training

      No one in charge was present who knew the food-safety rules.

      Inspector’s note: 2-101.11: observed no person in charge with a valid city of chicago food service sanitation certificate. Instructed a person in charge with a valid city of chicago food service sanitation certificate must be on premises during all hours of operation. Priority foundation violation

      Official wording (code 1)

      Person in charge present, demonstrates knowledge, and performs duties

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: 6-202.15: observed opening in middle at base of outer front entrance double doors(wacker dr.) instructed to seal all outer openings to prevent pest entrance.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: 4-601.11(c): observed food debris at interior base of both sides of four drawer cold holding unit in front prep area across from cookline. Instructed to clean interior base of both sides of four drawer cold holding unit in front prep area across from cookline.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: 6-501.12: observed ice buildup on rear lines of condensor in walk in freezer. Instructed to remove ice buildup from rear lines of condensor in walk in freezer. Observed buildup in corners on floor next to co2 tanks and in right corner on floor underneath three compartment sink. Instructed to clean floors in said areas and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: 2-101.11:observed no person in charge with a valid city of chicago food service sanitation certificate. Instructed a person in charge with a valid city of chicago food service sanitation certificate must be on premises during all hours of operation. Priority foundation violation. 7-38-012 citation issued.

      Official wording (code 2)

      City of chicago food service sanitation certificate

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: 2-102.13: no proof of allergen awareness training certificate provided for city of chicago food service sanitation manager. Instructed to provide valid allergen awareness training for all employees with city of chicago food service sanitation certificates.

      Official wording (code 58)

      Allergen training as required

  2. Fail

    Canvass · Fail

    4 general1 paperwork Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed opening in middle at base of outer front entrance double doors(wacker dr.) instructed to seal all outer openings to prevent pest entrance.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed approximately 20 small flies in facility. Observed small fly activity in such areas as small prep area near walk in cooler and small storage room with garbage shoot. Instructed to eliminate small fly activity in facility and clean affected areas. Recommended pest control service facility on or after 5/5/2025. Priority foundation violation 7-38-020(a) citation issued.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Observed food debris at interior base of both sides of four drawer cold holding unit in front prep area across from cookline. Instructed to clean interior base of both sides of four drawer cold holding unit in front prep area across from cookline.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed ice buildup on rear lines of condensor in walk in freezer. Instructed to remove ice buildup from rear lines of condensor in walk in freezer. Observed buildup in corners on floor next to co2 tanks and in right corner on floor underneath three compartment sink. Instructed to clean floors in said areas and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: No proof of allergen awareness training certificate provided for city of chicago food service sanitation manager. Instructed to provide valid allergen awareness training for all employees with city of chicago food service sanitation certificates.

      Official wording (code 58)

      Allergen training as required

  3. Conditional

    Complaint · Pass w/ Conditions

    1 general1 paperwork Show violations
    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must clean food debris from floors in the front cook/serving area.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed no valid city of chicago certified food manager on the premises while tcs foods (burgers and fries) were being prepared and served. Instructed management that a city of chicago certified food manager must be present with a valid certificate on premises and posted at all times while tcs foods are being prepared or served. Priority foundation violation 7-38-012, citation issued.

      Official wording (code 2)

      City of chicago food service sanitation certificate

  4. Conditional

    Canvass · Pass w/ Conditions

    2 general3 paperwork Show violations
    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed handsink next to freezer at the end of cookline detaching from the wall. Instructed to re-attach or replace caulking.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed food and other debris on the floors in the following areas: under the three compartment sink along wall bases and next to dish machine, under prep tables in the prep area, and under dry storage shelving. Instructed to detail clean floors and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed no valid city of chicago certified food manager on the premises while tcs foods (burgers, chicken, and fries) were being prepared and served. Instructed management that a city of chicago certified food manager must be present with a valid certificate on premises and posted at all times while tcs foods are being prepared or served. Priority foundation violation 7-38-012, citation issued.

      Official wording (code 2)

      City of chicago food service sanitation certificate

    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: Unable to locate and verify food handler certificates during inspection. Must provide and keep certificates on site.

      Official wording (code 57)

      All food employees have food handler training

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Found no proof of allergen training on site for certified food managers. Instructed management that all city of chicago food managers must complete allergen training and keep certificate on site.

      Official wording (code 58)

      Allergen training as required

  5. Conditional

    Canvass · Pass w/ Conditions

    1 critical1 general1 paperwork Show violations
    • CriticalManagement & training

      No one in charge was present who knew the food-safety rules.

      Official wording (code 1)

      Person in charge present, demonstrates knowledge, and performs duties

    • GeneralHygiene & sanitation

      Staff personal cleanliness was inadequate.

      Inspector’s note: Food handler not wearing hair restraint, instructed to wear.

      Official wording (code 40)

      Personal cleanliness

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: No certified food service manager on site, No valid certificate posted. Instructed manager to obtain, Priority foundation violation 7-38-012.

      Official wording (code 2)

      City of chicago food service sanitation certificate

  6. Pass

    Canvass Re-Inspection · Pass

    3 general2 paperwork Show violations
    • GeneralHygiene & sanitation

      Staff personal cleanliness was inadequate.

      Inspector’s note: Observed a food handling employee preparing salad without a hair restraint. Manager instructed that all food handling employees must wear a hair restraint while preparing food.

      Official wording (code 40)

      Personal cleanliness

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed unused equipment by dry storage area. Instructed manager to remove all unused, unnecssary equipment to prevent pest harborage.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: Observed build up of dust on vent in the dish washing area. Instructed to clean and maintain in good condition.

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: Observed no food handlers certificates on site. Instructed manager to comply with the idph food handler requirement.

      Official wording (code 57)

      All food employees have food handler training

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Observed no allergen training on site at time of inspection. Instructed all employees holding city of chicago foodservice manager certificates must complete allergen training and maintain records thereof on site at all times.

      Official wording (code 58)

      Allergen training as required

  7. Conditional

    Canvass · Pass w/ Conditions

    2 critical3 general4 paperwork Show violations
    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: Observed no kit and procedure on site for responding to vomit and diarrhea at time of inspection. Instructed to maintain kit containing all necessary supplies including a sanitizer rated as effective against norovirus on site at all times. Priority foundation violation 7-38-005. Citation issued.

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • CriticalFood handling

      Surfaces that touch food weren’t cleaned and sanitized.

      Inspector’s note: Observed the low temperature dish machine not properly sanitizing at 0ppm of chlorine during the inspection. Instructed manager said equipment must properly sanitize at 50ppm-100ppm of chlorine all times. Unit tagged and held for inspection by the department of health and may not be used. Priority violation. Citation issued 7-38-025.

      Official wording (code 16)

      Food-contact surfaces: cleaned & sanitized

    • GeneralHygiene & sanitation

      Staff personal cleanliness was inadequate.

      Inspector’s note: Observed a food handling employee preparing salad without a hair restraint. Manager instructed that all food handling employees must wear a hair restraint while preparing food.

      Official wording (code 40)

      Personal cleanliness

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed unused equipment by dry storage area. Instructed manager to remove all unused, unnecssary equipment to prevent pest harborage.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: Observed build up of dust on vent in the dish washing area. Instructed to clean and maintain in good condition.

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed no original city of chicago food sanitation manager on site at time of inspection while tcs foods are being prepped and served such as chicken, burger. Instructed must have an original city of chicago food sanitation manager on site at all times when tcs foods are being prepped/served. Manager had a picture on phone. Priority foundation violation 7-38-012. Citation issued.

      Official wording (code 2)

      City of chicago food service sanitation certificate

    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: Observed no food handlers certificates on site. Instructed manager to comply with the idph food handler requirement.

      Official wording (code 57)

      All food employees have food handler training

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Observed no allergen training on site at time of inspection. Instructed all employees holding city of chicago foodservice manager certificates must complete allergen training and maintain records thereof on site at all times.

      Official wording (code 58)

      Allergen training as required

    • PaperworkFood handling

      The inspection summary report wasn’t posted for the public.

      Inspector’s note: Observed no summary posted for public view from previous inspection #2521317 dated 6/15/2021. Left new summary and instructed to post for public view. Priority foundation violation 7-42-010(b). Citation issued

      Official wording (code 61)

      Summary report displayed and visible to the public

  8. Pass

    License · Pass

    No violations

More in ZIP 60601

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 6 months ago. Always confirm with the official record.