Wingstop
4831 N Milwaukee Ave, Chicago, IL 60630
Restaurant ZIP 60630 Risk 1 (High)
Passed · as of Sep 17, 2025
Wingstop was last inspected on September 17, 2025 with a result of “Pass”. Inspectors found no violations.
Latest inspection
September 17, 2025 · Complaint Re-Inspection
Result: Pass
No violationsNo violations were recorded at this inspection.
Inspection history
11 inspections on record
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Fail
Short Form Complaint · Fail
1 critical Show violations
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CriticalFood handling
Surfaces that touch food weren’t cleaned and sanitized.
Inspector’s note: Observed slime build up inside ice machine dripping into ice, ice used for human consumption. Instructed manager must clean interior of ice machine by date of reinspection. Priority foundation 7-38-005. All ice inside ice machine voluntarily discarded.
Official wording (code 16)
Food-contact surfaces: cleaned & sanitized
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Conditional
Complaint · Pass w/ Conditions
2 critical3 general2 paperwork Show violations
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CriticalManagement & training
No one in charge was present who knew the food-safety rules.
Inspector’s note: No certified food manager with city sanitation certificate on site while tcs foods were cooked and served to customers:chicken creamy sauces etc. Priority foundation violation
Official wording (code 1)
Person in charge present, demonstrates knowledge, and performs duties
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CriticalFood handling
Surfaces that touch food weren’t cleaned and sanitized.
Inspector’s note: Interior of ice machine compartments not clean (interior ice bin). Ice is used for human consumption. Instructed to clean, sanitize and maintain unit.
Official wording (code 16)
Food-contact surfaces: cleaned & sanitized
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Ice build-up at condenser units inside reach-in and walk-in freezer.instructed to repair issue. No food under the unit.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Garbage wasn’t handled or stored properly.
Inspector’s note: Outside refuse area not maintained excess debris,grimes,bottles and fluid spillage,clean and maintain area to minimize rodent and insects activity.
Official wording (code 54)
Garbage & refuse properly disposed; facilities maintained
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Dust and debris on floor under shelves in rear area,clean and maintain
Official wording (code 55)
Physical facilities installed, maintained & clean
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PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: No certified food manager with city sanitation certificate on site while tcs foods were cooked and served to customers:chicken creamy sauces etc. A least one certified food manager must be on site when food is handled. Priority foundation: 7-38-012, citation issued.
Official wording (code 2)
City of chicago food service sanitation certificate
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PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: No food handler training certificate provided on site,instructed to provide
Official wording (code 57)
All food employees have food handler training
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Pass
Canvass · Pass
No violations
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Pass
Complaint · Pass
2 general Show violations
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed slight leak coming from tubing in cabinet underneath ice tea machine. Instructed to repair or replace and maintain in good condition.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Observed slight build up of black slime on caulk and edges of 3 compartment sink. Instructed to remove caulk, clean, sanitize, re-caulk, and maintain in good condition.
Official wording (code 49)
Non-food/food contact surfaces clean
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Pass
Canvass · Pass
No violations
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Pass
Canvass · Pass
3 general1 paperwork Show violations
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed gap in bottom of front door. Instructed manager to seal gap.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed foam around pipes above utility sink. Instructed manager to remove foam and replace with a smooth non absorbent easily cleanable material
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed soil buildup on wall attached to 3 compartment sink. Instructed manager to clean wall.
Official wording (code 55)
Physical facilities installed, maintained & clean
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PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: Observed food handler working with no food handler certificate. Instructed manager to provide food handler certificate.
Official wording (code 57)
All food employees have food handler training
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Conditional
Canvass · Pass w/ Conditions
1 general1 paperwork Show violations
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Found no backflow prevention devices installed for hose used for cleaning next to 3 compartment sink.must provide where they can be located and serviced.
Official wording (code 51)
Plumbing installed; proper backflow devices
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PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: Found no city of chicago sanitation manager on premises while handling tcs foods. Handles chicken,etc. Priority foundation. Citation issued.7-38-012. Must provide.
Official wording (code 2)
City of chicago food service sanitation certificate
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Conditional
Complaint · Pass w/ Conditions
1 critical2 general Show violations
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CriticalManagement & training
Staff weren’t trained on, or didn’t follow, the rules for reporting illness.
Inspector’s note: Observed no written employee health policy on the premises.instructed management to provide a signed employee health policy for each employee. Priority foundation violation 7-38-010.
Official wording (code 3)
Management, food employee and conditional employee; knowledge, responsibilities and reporting
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed front main entrance door with gap opening approx:1/4" inch at bottom right corner.instructed to make door tight fitting all across the bottom/corner to prevent pest entry.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralRepeat violation
A previously cited basic violation still wasn’t fixed.
Inspector’s note: Previous core violation not corrected from inspection report#2497384 dated:3/25/2021. #58--allergen training is required for all employees that have a city of chicago food sanitation certificate. Instructed to complete training and keep certificates on site. Instructed to comply and mantain as required.priority foundation violation 7-42-090.
Official wording (code 60)
Previous core violation corrected
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Conditional
Canvass · Pass w/ Conditions
1 general3 paperwork Show violations
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GeneralRepeat violation
A previously cited basic violation still wasn’t fixed.
Inspector’s note: Observed repeat core violations not corrected from report #2362494 dated 2/18/2020: "food handler (s) with no proof of food handler training. Instructed to provide. Information given." instructed to come into compliance. Priority foundation violation 7-42-090. No citation issued.
Official wording (code 60)
Previous core violation corrected
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PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: Observed no employee holding a valid city of chicago foodservice manager certificate on site while tcs foods were being prepared. Instructed to maintain a certified manager at all times while open and operating. Priority foundation violation 7-38-012. Citation issued.
Official wording (code 2)
City of chicago food service sanitation certificate
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PaperworkManagement & training
Required allergen training was missing.
Inspector’s note: Observed no allergen training certificates on site at time of inspection. Instructed all employees holding a city of chicago foodservice manager certificate must complete allergen training and maintain records thereof.
Official wording (code 58)
Allergen training as required
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PaperworkFood handling
The inspection summary report wasn’t posted for the public.
Inspector’s note: Observed no summary posted from previous inspection #2362494 dated 2/18/2020. Left new summary and instructed to post for public view. Priority foundation violation 7-42-010(b). No citation issued.
Official wording (code 61)
Summary report displayed and visible to the public
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Conditional
License · Pass w/ Conditions
2 critical2 general2 paperwork Show violations
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CriticalManagement & training
Staff weren’t trained on, or didn’t follow, the rules for reporting illness.
Inspector’s note: Found no employee health policy/training on site. Instructed to provide. Priority foundation violation 7-38-010 no citation issued
Official wording (code 3)
Management, food employee and conditional employee; knowledge, responsibilities and reporting
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Found no procedure/plan for responding to vomiting and diarrheal events. Instructed to provide and maintain required procedure/plan and appropriate supplies or kit. (necessary items at a minimum: gloves, face masks, disposable mops and appropriate sanitizer/spray that kills norovirus) priority foundation violation 7-38-005 no citation issued
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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GeneralFood temperature
Thermometers were missing or inaccurate.
Inspector’s note: Instructed to provide thermometer visible inside all coolers.
Official wording (code 36)
Thermometers provided & accurate
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Instructed to properly store cleaning equipment (mops, brooms etc) off the floor.
Official wording (code 55)
Physical facilities installed, maintained & clean
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PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: Food handler (s) with no proof of food handler training. Instructed to provide. Information given.
Official wording (code 57)
All food employees have food handler training
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PaperworkManagement & training
Required allergen training was missing.
Inspector’s note: Found no approved allergen training in accordance with pa 100-0367 on site. Instructed any person with city of chicago food service sanitation certificate to comply with allergen training.
Official wording (code 58)
Allergen training as required
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More in ZIP 60630
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 14 months ago. Always confirm with the official record.