La Colonia

No violations were recorded at this inspection.

1. Oct 7, 2026 Fail

   Complaint · Fail

   4 critical3 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed 3 hand washing sinks with no hand drying provisions. Instructed manager to provide. Manager provided paper towels. Priority violation 7-38-030(c) citation issued.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed basement hand washing sink blocked by knives and silverware. Instructed manager to ensure hand washing sink is accessible at all times and is not blocked. Manager had staff remove items from hand washing sink. Priority foundation violation 7-38-030(c) citation consolidated.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • CriticalFood temperature

     Cold food was held above a safe temperature.

     Inspector’s note: Observed sausages held at an inadequate temperature of 49 f. Instructed manager to ensure all cold holding foods are held at 41 f and below. Manager discarded 10 pounds sausage ($30) priority violation 7-38-005 citation issued.

     Official wording (code 22)

     Proper cold holding temperatures

   • CriticalFacility upkeep

     Sewage or wastewater wasn’t disposed of properly.

     Inspector’s note: Observed inadequate waste water disposal at three compartment sink. When one compartment drains another one floods. Instructed manager to service 3 compartment sink. Priority violation 7-38-030 (c). Citation issued

     Official wording (code 52)

     Sewage & waste water properly disposed

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed more than 20 small flies and 1 live roach throughout facility including in bar area, kitchen prep area, basement, and dining room area. Instructed manager to eliminate pest activity. Pest contorl service recommended. Priority foundation violation 7-38-020(a) citation issued.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed more than 20 roach carcasses throughout facility including behind and underneath equipment in bar, prep areas, basement, inside the units underneath coolers, and in dish areas instructed manager to clean and maintain.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed employee toilet room sink with leak form bottom pipes whenever said sink is run. Instructed manager to repair sink.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

2. Jun 3, 2026 Conditional

   Canvass · Pass w/ Conditions

   1 critical1 general Show violations

   • CriticalFacility upkeep

     Sewage or wastewater wasn’t disposed of properly.

     Inspector’s note: Observed inadequate waste water disposal at three compartment sink. When one compartment drains another one floods. Instructed manager to service 3 compartment sink. Manager cleaned grease trap priority violation 7-38-030 (c). Citation issued

     Official wording (code 52)

     Sewage & waste water properly disposed

   • GeneralFacility upkeep

     Dishwashing equipment wasn’t set up, maintained, or used correctly.

     Inspector’s note: Observed 3 compartment sink with heavy leak. When left compartment is filled with water; water leaks into and contaminates the adjacent sink. Instructed manager to seal leak and ensure 3 compartment sink is in proper working order. Manager sealed leak. Priority foundation violation 7-38-025 citation issued

     Official wording (code 48)

     Warewashing facilities: installed, maintained & used; test strips

3. May 1, 2025 Pass

   License Re-Inspection · Pass

   No violations

4. Apr 29, 2025 Fail

   License · Fail

   1 critical1 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed no handwashing sink convenient and accessible for the main cooking area where food is prepared. Must install a handwashing sink convenient and accessible to the main cooking area with hot and cold running water. Priority foundation violation 7-38-030 (c)

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralFacility upkeep

     Dishwashing equipment wasn’t set up, maintained, or used correctly.

     Inspector’s note: Observed high temperature dish machine on site. Must obtain a waterproof high temperature thermometer or high temperature test strips to verify the high temperature dish machine is reaching 160°f minimum at the plates' surface. Priority foundation violation 7-38-005

     Official wording (code 48)

     Warewashing facilities: installed, maintained & used; test strips