Conditional

Chipotle Mexican Grill #3367

725 S Seeley Ave, Chicago, IL 60612

Restaurant ZIP 60612 Risk 1 (High)

Pass with Conditions · as of Mar 10, 2026

Chipotle Mexican Grill #3367 was last inspected on March 10, 2026 with a result of “Pass w/ Conditions”. Inspectors found 4 violations, 2 of them critical.

Latest inspection

March 10, 2026 · Complaint

Conditional

Result: Pass w/ Conditions

2 critical2 general
  • CriticalHygiene & sanitation

    Hands weren’t washed properly or when required.

    Inspector’s note: Observed food handlers not washing hands when changing task. Observed food handlers on register with gloves switch to prep food for customers without washing hands in between changing task. Instructed to always wash hands after engaging in activities that contaminate the hands. Priority violation 7-38-010, citation issued

    Official wording (code 8)

    Hands clean & properly washed

  • CriticalFood temperature

    Prepared food wasn’t date-marked, or was kept past its discard date.

    Inspector’s note: Observed a pan of cooked and cooled pork not properly dated, stored longer than 24 hours in walk-in cooler. Instructed to provide proper date marking with disposition date for foods prepared on site and held over 24 hours in cold holding unit. Approximately 14lbs worth of product at $33 discarded at this time. Priority foundation violation 7-38-005, citation issued

    Official wording (code 23)

    Proper date marking and disposition

  • GeneralFacility upkeep

    Plumbing problems, or missing protection against backflow.

    Inspector’s note: Observed water leaking from faucet head at the three compartment sink in the dishwashing area. Instructed to repair and maintain.

    Official wording (code 51)

    Plumbing installed; proper backflow devices

  • GeneralFacility upkeep

    Floors, walls, or ceilings were damaged or dirty.

    Inspector’s note: Observed the floor and wall in the dishwashing area in need of cleaning. Also, observed standing water on the floor near the hot water tank in the rear. Instructed to clean and maintain.

    Official wording (code 55)

    Physical facilities installed, maintained & clean

Inspection history

12 inspections on record

  1. Pass

    Canvass Re-Inspection · Pass

    1 paperwork Show violations
    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: 2-102.13 observed the certified food manager without an allergen training certificate. Management instructed that all certified food managers must show proof of allergen training.

      Official wording (code 58)

      Allergen training as required

  2. Fail

    Canvass · Fail

    1 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed approx. 16 live small flying insects were found on the ceiling, equipment, and boxes of stock in the food prep area, dish washing area, dry storage area, and manager's office. Additional pest control service is needed to eliminate the pest activity. Priority foundation violation 7-38-020(a). Citation issued.

      Official wording (code 38)

      Insects, rodents, & animals not present

  3. Pass

    Canvass Re-Inspection · Pass

    No violations

  4. Fail

    Canvass · Fail

    1 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed approx. 15 live small flying insects on the walls, ceiling, and stock boxes in the food prep area, manager's office, dining room and dry storage area. Additional pest control service is needed to eliminate the pest activity. Priority foundation violation 7-38-020(a). Citation issued.

      Official wording (code 38)

      Insects, rodents, & animals not present

  5. Pass

    Complaint · Pass

    1 general Show violations
    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed build up in drains throughout facility. Instructed person in charge to clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  6. Pass

    Canvass · Pass

    No violations

  7. Pass

    Canvass · Pass

    1 general Show violations
    • GeneralFood handling

      Miscellaneous public health order.

      Inspector’s note: Facility offers 16fl oz fountain drink with kids meal as part of default beverages. Not in compliance with ordinance 7-38-060.

      Official wording (code 64)

      Miscellaneous / public health orders

  8. Pass

    Complaint · Pass

    2 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed an appx. "1/2-3/4' gap along bottom of rear door.must make door tight fitting.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Must add an extension from drainline pipe at hot water tank to open site floor drain.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

  9. Pass

    Complaint · Pass

    4 general1 paperwork Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed an appx. "1/2" gap along bottom of rear door.must make door tight fitting.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Must clean debris build up on fan gaurd covers in walk in cooler.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Must provide a garbage can with lid in last unisex toilet room.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must clean debris build up on floor around ice machine.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Must provide allergen training for all food managers and maintain.

      Official wording (code 58)

      Allergen training as required

  10. Pass

    Canvass · Pass

    No violations

  11. Conditional

    License · Pass w/ Conditions

    2 critical Show violations
    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: Observed no employee health policy during inspection. Instructed to comply. Priority foundation violation 7-38-010 no citation issued.

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: Observed no procedure and clean up kit for responding to vomiting and diarrhea events during inspection. Instructed to comply. Priority foundation violation 7-38-005 no citation issued.

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

More in ZIP 60612

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 8 months ago. Always confirm with the official record.