Pass

Domino's Pizza

5401 S Harlem Ave, Chicago, IL 60638

Restaurant ZIP 60638 Risk 2 (Medium)

Passed · as of Oct 22, 2025

Domino's Pizza was last inspected on October 22, 2025 with a result of “Pass”. Inspectors found 2 violations.

Latest inspection

October 22, 2025 · Canvass Re-Inspection

Pass

Result: Pass

1 general1 paperwork
  • GeneralRepeat violation

    A previously cited basic violation still wasn’t fixed.

    Inspector’s note: Corrected. Faucet repaired. Cover for trash receptacle provided.

    Official wording (code 60)

    Previous core violation corrected

  • PaperworkManagement & training

    Required allergen training was missing.

    Inspector’s note: Missing allergen training for managers. Instd to provide allergen training and maintain verification on site

    Official wording (code 58)

    Allergen training as required

Inspection history

5 inspections on record

  1. Fail

    Canvass · Fail

    4 critical1 general3 paperwork Show violations
    • CriticalManagement & training

      No one in charge was present who knew the food-safety rules.

      Inspector’s note: Pic without city of chicago certified manager certificate. Instd to obtain certificate and maintain.

      Official wording (code 1)

      Person in charge present, demonstrates knowledge, and performs duties

    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: No employee health policy in place. Instd to provide a verifiable employee acknowledged health policy and maintain on site priority foundation violation. 7-38-010. Citation issued

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: No procedure or supplies on site for the clean up of vomiting and diarrheal events. Instd to provide procedure and required supplies on site. Priority foundation 7-38-005.

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: No hot running water at handwash sink in warewashing area, water temperature of 72.7f instd to provide hot running water (100f-120f) and maintain at all times. Citation issued 7-38-030(c) priority

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralRepeat violation

      A previously cited basic violation still wasn’t fixed.

      Inspector’s note: PREVIOUS CORE VIOLATIONS FROM 4/22/22 REPORT 2553891 NOT CORRECTED 51-5-205.15: System Maintained in Good Repair (In Good Repair) LEAK AT 3-COMPARTMENT SINK FAUCET. INSTD TO REPAIR AND MAINTAIN 53 5-501.17: Toilet Room Receptacles, Covered MISSING COVER FOR RECEPTACLE IN TOILET ROOM. INSTD TO PROVIDE COVER AND MAINTAIN 5 57 2-102.13: Food Handler Training (PA 100-0367 Food Handling Regulation Enforcement Act) NO FOOD HANDLER TRAINING CERTIFICATES. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE CITATION ISSUED 7-42-90 PRIORITY FOUNDATION

      Official wording (code 60)

      Previous core violation corrected

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: No city of chicago certified manager on duty while handling tcs foods (pizza, sausage) nor valid city of chicago certified sanitation certificate posted or on site.instructed person in charge to obtain and maintain on site and have certified manager on duty at all times. Priority foundation issued 7-38-012

      Official wording (code 2)

      City of chicago food service sanitation certificate

    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: See 60

      Official wording (code 57)

      All food employees have food handler training

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Missing allergen training for managers. Instd to provide allergen training and maintain verification on site

      Official wording (code 58)

      Allergen training as required

  2. Conditional

    Canvass · Pass w/ Conditions

    2 critical2 general2 paperwork Show violations
    • CriticalManagement & training

      No one in charge was present who knew the food-safety rules.

      Inspector’s note: Pic without city of chicago certified manager certificate. Instd to obtain certificate and maintain.

      Official wording (code 1)

      Person in charge present, demonstrates knowledge, and performs duties

    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: No employee health policy in place. Instd to provide a verifiable employee acknowledged health policy and maintain on site priority foundation violation. 7-38-010. Citation issued

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Leak at 3-compartment sink faucet. Instd to repair and maintain

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Missing cover for receptacle in toilet room. Instd to provide cover and maintain

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: No city of chicago certified manager on duty while handling tcs foods (pizza, sausage) nor valid city of chicago certified sanitation certificate posted or on site.instructed person in charge to obtain and maintain on site and have certified manager on duty at all times. Priority foundation eissued 7-38-012

      Official wording (code 2)

      City of chicago food service sanitation certificate

    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: No food handler training certificates. Instd to obtain training and maintain verification on site

      Official wording (code 57)

      All food employees have food handler training

  3. Conditional

    Canvass · Pass w/ Conditions

    2 critical1 general Show violations
    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: No employee health policy in place. Instd to provide and maintain. Priority foundation violation. 7-38-010.

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: No procedure or supplies on site for the clean up of vomiting and diarrheal events. Instd to provide procedure and required supplies on site. Priority foundation 7-38-005.

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Missing cover at floor drain in prep area. Provide and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  4. Pass

    License · Pass

    No violations

More in ZIP 60638

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 12 months ago. Always confirm with the official record.