Dunkin Donuts
1345 N Pulaski Rd, Chicago, IL 60651
Restaurant ZIP 60651 Risk 2 (Medium)
Pass with Conditions · as of May 28, 2025
Dunkin Donuts was last inspected on May 28, 2025 with a result of “Pass w/ Conditions”. Inspectors found 2 violations, 1 of them critical.
Latest inspection
May 28, 2025 · Canvass
Result: Pass w/ Conditions
1 critical1 paperwork-
CriticalFood temperature
Food held without temperature control wasn’t tracked by time as required.
Inspector’s note: Observed facility using time control for food for cooked bacon with dates and times that have expired. Cooked bacon (50.0f-53.0f) found at room temperature with a use by date of 05/13/-05/16/2025 at 10:20am. Instructed tcs foods must be discarded on designated use by date. Approximately 8lbs at $55 worth of product discarded. Priority violation 7-38-005, citation issued
Official wording (code 24)
Time as a public health control; procedures & records
-
PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: Observed no certified food manager with the original city of chicago food service manager certificate on site, while open and operating. Instructed a certified food manager must be on site with the original city of chicago food service manager certificate posted at all times while open and operating. Priority foundation violation 7-38-012, citation issued
Official wording (code 2)
City of chicago food service sanitation certificate
Inspection history
4 inspections on record
-
Conditional
Canvass · Pass w/ Conditions
1 critical Show violations
-
CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: No vomit/ diarrhea cleanup kit, no procedure. Instructed to obtain. No citation issued
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
-
-
Conditional
Canvass · Pass w/ Conditions
1 general1 paperwork Show violations
-
GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Must clean counter top and coffee prep station to remove spills and/or debris. Also defrost and clean the interior of the walk in ice freezer.
Official wording (code 49)
Non-food/food contact surfaces clean
-
PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: No valid city of chicago certified manager on duty while tcs foods are being handled,prepared and served such as milk base drinks and sandwhiches made with deli meats, eggs and sausages. Instructed manager that a city certified manager must be on duty at all times. Priority foundation citation issued #7-38-012.
Official wording (code 2)
City of chicago food service sanitation certificate
-
-
Pass
License · Pass
2 general Show violations
-
GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Instructed manager to clean the interior of the ice machine.
-
GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Floors need cleaning in the walk in cooler underneath the storage shelving to remove spills and debris. Also floor along the wall base and in corners in the storage area.
-
More in ZIP 60651
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 17 months ago. Always confirm with the official record.