Domino's

No violations were recorded at this inspection.

1. Aug 14, 2025 Pass

   Canvass · Pass

   1 paperwork Show violations

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: Observed the food handlers on duty without food handling training. Must provide and maintain.

     Official wording (code 57)

     All food employees have food handler training

2. Jul 24, 2024 Conditional

   Canvass · Pass w/ Conditions

   2 general2 paperwork Show violations

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Clean the horizontal surfaces of the pizza oven (top and ledges behind the oven).

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Clean the walls of the food prep area and dishwashing area.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • PaperworkManagement & training

     No manager on duty held a City of Chicago food sanitation certificate.

     Inspector’s note: Observed no valid city of chicago food sanitation certificate posted on the premises while tcs foods prepared and served. Management instructed that a certified food manager must be present at all times while tcs foods prepared and served. Priority foundation violation 7-38-012. Citation issued.

     Official wording (code 2)

     City of chicago food service sanitation certificate

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: Observed several food handling employees without a food handler certificate. Management instructed that all food handling employees must show proof of training.

     Official wording (code 57)

     All food employees have food handler training

3. Apr 28, 2022 Pass

   Canvass · Pass

   No violations

4. Mar 30, 2020 Conditional

   Canvass · Pass w/ Conditions

   2 critical1 paperwork Show violations

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: No vomit and diarrhea procedure or supplies on site at time of inspection. Instructed to obtain and maintain. Priority foundation #7-38-005.

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: No hand washing cleanser in the womens toilet room. Instructed to provide and maintain

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • PaperworkManagement & training

     No manager on duty held a City of Chicago food sanitation certificate.

     Inspector’s note: No city of chicago certified food manager/certificate on duty while tcs foods are prepared and served . Instructed to obtain and maintain. Priority foundation #7-38-012

     Official wording (code 2)

     City of chicago food service sanitation certificate

5. Jul 23, 2019 Conditional

   Canvass · Pass w/ Conditions

   1 critical1 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: OBSERVED NO PAPER TOWELS AT THE HAND SINK IN THE MEN'S TOILET ROOM. INSTRUCTED THAT TH E HAND SINK SHOULD ALWAYS BE PROPERLY SUPPLIED WITH PAPER TOWELS. PRIORITY FOUNDATION VIOLATION 7-38-030(c) CITATION ISSUED. MANAGER PROVIDED PAPER TOWEL UPON REQUEST.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed excessive debris and dust in the corners of the floors throughout the rear kitchen area, warewashinfg area, and cook prep area. Instructed to clean and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

6. Jun 15, 2018 Conditional

   Canvass Re-Inspection · Pass w/ Conditions

   1 general Show violations

   • GeneralSerious (pre-2018 form)

     * certified food manager on site when potentially hazardous foods are prepared and served

     Inspector’s note: No city of chicago certified food manager present while potentially hazardous foods are being prepared and served. Management instructed that a certified food manager must be present at all times while potentially hazardous foods are being prepared and served. Serious violation 7-38-012.

7. Jun 8, 2018 Fail

   Canvass · Fail

   1 critical1 general Show violations

   • CriticalCritical (pre-2018 form)

     Adequate number, convenient, accessible, designed, and maintained

     Inspector’s note: The toilet in the men's washroom is not operational and will not flush. Management instructed to repair the toilet and maintain at all times. Critical violation 7-38-030.

   • GeneralSerious (pre-2018 form)

     * inspection report summary displayed and visible to all customers

     Inspector’s note: Previous inspection report summary was not posted from the last inspection on 2/9/17. Premises has a summary report from 5/19/16 posted. I posted the new inspection report summary on the wall. Serious violation 7-42-010b.

8. Feb 9, 2017 Pass

   Canvass · Pass

   2 general Show violations

   • GeneralMinor (pre-2018 form)

     Food and non-food contact equipment utensils clean, free of abrasive detergents

     Inspector’s note: Interior of reach in prep cooler in need of cleaning to remove all food spills. Must clean and maintain.

   • GeneralMinor (pre-2018 form)

     Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

     Inspector’s note: Floors in need of cleaning to remove all debris on the floor. Must clean and maiintain.

9. May 19, 2016 Pass

   License · Pass

   4 general Show violations

   • GeneralMinor (pre-2018 form)

     Food and non-food contact surfaces properly designed, constructed and maintained

     Inspector’s note: Instructed to recaulk around the rear exposed hand washing sink. Maintain same.

   • GeneralMinor (pre-2018 form)

     Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

     Inspector’s note: Instructed to clean and maintain the floors under/around the heavy equipment and inside the walk in cooler.

   • GeneralMinor (pre-2018 form)

     Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

     Inspector’s note: Instructed to fix the loose cold water knobs on both of the exposed hand washing sink. Maintain same.

   • GeneralMinor (pre-2018 form)

     Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

     Inspector’s note: Instructed to hang all mops up to dry when not in use. Maintain same.