Nando's Peri-Peri

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed soda crates being used as shelving throughout in walk in freezer area must remove and provide shelving that is 6" off the floor and provides floor accessibility to ensure adequate facility cleaning.

Garbage wasn’t handled or stored properly.

Inspector’s note: Observed outside dumpster with lids not closed and excessive amount of trash bags on floor outside of dumpster. Instructed manager to clean and maintain outside and maintain. Priority foundation violation #7-38-020(b). Citation issued.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed missing and damaged floor tiles in dry storage dish area. Instructed to repair to create a smooth and easily cleanable surface. Must maintain at all times.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed water leak in rear storage area, near soda storage, instructed to repair and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed dust accumalation on wall where ice machine was removed, instructed to clean and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Observed burned out light bulb in rear storage near water heater, instructed to replace bulbs and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Observed missing protective shield in rear prep near water heater, instructed to repair and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Observed burned out bulbs in middle and rear prep areas. Instructed to replace and maintain adequate lighting.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed approximaltely 35 small black live flies flying throughout customer dining room on chairs, rear storage on all coardboard boxes, walls, surfaces of water softener, employee lockers and rear prep area where chicken is prepared on prep tables and oven handles. Instructed to contact pest control for service and elminate pest activity on site. Priority foundation violation. 7-38-020 (a). Citation issued.

Ventilation or lighting was inadequate.

Inspector’s note: Observed burned out bulbs in middle and rear prep areas. Instructed to replace and maintain adequate lighting.

Staff personal cleanliness was inadequate.

Inspector’s note: Food handler not wearing a hair restraint. instructed to wear.

Wiping cloths weren’t used or stored properly.

Inspector’s note: Wiping cloth stored on counter top, instructed to stored in sani-bucket.

Single-use items weren’t stored or used properly.

Inspector’s note: Disposable cups uses as a scoop for sugar, instructed to use proper scoops

Plumbing problems, or missing protection against backflow.

Inspector’s note: - must provide a prep sink for the bar area.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Must raise floor threshold at front entrance/exit door.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed dust build up on ceiling tiles around ceiling ventilation cover at dishwash area. Must clean ceiling tiles and maintain.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Mop sink cold water handle/valve turned off and 3-compartment sink left side compartment drain pipe leaking. Must repair and maintain sinks.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Found floors drains in the kitchen areas with heavy grime build-up. Must clean, sanitize and maintain.

Food in original container, properly labeled: customer advisory posted as needed

Inspector’s note: Spray bottle next to grill not labeled, instructed to label.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Container of lemon wedges missing a cover at self service sauce bar. Instructed to cover

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Standing water at floor under water softer tank. Instructed to keep dry as possible.

Outside garbage waste grease and storage area; clean, rodent proof, all containers covered

Inspector’s note: Dumpster not currently onsite at time of inspection: facility has a contract with lakeshore recycling services but the dumpster is scheduled to arrive on 7/29/16. No citation issued. Serious violation 7-38-020