Five Guys Burgers & Fries

No violations were recorded at this inspection.

1. Jan 23, 2025 Pass

   Complaint · Pass

   No violations

2. Nov 6, 2024 Pass

   Canvass · Pass

   No violations

3. Jan 27, 2022 Conditional

   Canvass · Pass w/ Conditions

   2 general Show violations

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Found middle basin at 3 comp sink slow draining. Must repair and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFood handling

     Miscellaneous public health order.

     Inspector’s note: Found dine in restaurant without a written protocol for implementing and enforcing the requirements of this order. Such written record shall be available for inspection upon request of any city official authorized to enforce this order. Public health order. 2021-2.

     Official wording (code 64)

     Miscellaneous / public health orders

4. Jan 10, 2020 Pass

   Canvass · Pass

   No violations

5. Mar 13, 2019 Conditional

   Canvass · Pass w/ Conditions

   1 critical2 general1 paperwork Show violations

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: No clean up kit or procedures onsite for vomiting or diarrhea events. Instructed to provide kit and post procedures for employees to follow. Priority foundation 7-38-005 no citation issued.

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Must repair leaky sprayer at 3-comp sink, instructed to maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must detail clean debris from floors in front & rear prep areas, instructed to maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • PaperworkManagement & training

     Required allergen training was missing.

     Inspector’s note: Allergen certificates are required for employees with city of chicago food sanitation license. Instructed to complete online training and keep certificate onsite.

     Official wording (code 58)

     Allergen training as required

6. Apr 18, 2018 Pass

   Complaint Re-Inspection · Pass

   No violations

7. Apr 10, 2018 Fail

   Complaint · Fail

   2 general Show violations

   • GeneralSerious (pre-2018 form)

     No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

     Inspector’s note: Observed small live fly activity in the following areas: *20 or more along walls and ceiling junction, in rear dish washing area and rear dry storage area on ceiling above ice machine. *10 or more in dining area near ketchup dispenser unit, along walls and ceiling junction. Instructed manager to schedule visit with pest control operator to eliminate activity. Serious violation # 7-38-020

   • GeneralMinor (pre-2018 form)

     Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

     Inspector’s note: Observed frozen dessert machine on site, in use, without proper plumbing. Must install faucet with hot and cold running water above the top of the machine to properly wash, rinse and sanitize. Must maintain same.

8. Jan 10, 2018 Pass

   Canvass Re-Inspection · Pass

   No violations

9. Jan 3, 2018 Fail

   Canvass · Fail

   2 general Show violations

   • GeneralSerious (pre-2018 form)

     Previous minor violation(s) corrected 7-42-090

     Inspector’s note: Observed previous minor violations from report 2065092, date 6/27/17, not corrected: #38 Observed frozen desert machine on site, in use, without proper plumbing. Must install faucet with hot and cold running water above the top of the machine to properly wash, rinse and sanitize. Must maintain same. Instructed manager to correct violation by reinspection date. Serious violation #7-42-090

   • GeneralMinor (pre-2018 form)

     Food and non-food contact equipment utensils clean, free of abrasive detergents

     Inspector’s note: Observed interior surfaces of ice tea dispensing machine located in front dining area with dried tea and scale deposits. Instructed manager to detail clean and maintain at all times.

10. Jun 27, 2017 Pass

    Canvass · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Observed standing water under 3 compartment sink in rear prep area, and under/behind coke machines in front dining room. Must keep all floor dry and clean to prevent pest harborage. Must maintain same.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Observed frozen desert machine on site, in use, without proper plumbing. Must install faucet with hot and cold running water above the top of the machine to properly wash, rinse, and sanitize. Must maintain same.

11. Jun 8, 2016 Pass

    Complaint · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Observed aluminum foil being used to line the metal rack that is used for bun storage on the flat top grill. Instructed to remove the material and provide a surface for the buns that is smooth, durable and easily cleanable.

    • GeneralMinor (pre-2018 form)

      Food handler requirements met

      Inspector’s note: Observed that not all food handlers meet food handler requirements. Must properly train all food handlers.

12. Mar 30, 2016 Pass

    License · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Instructed facility to clean remainder of construction dust from prep surfaces, and to wash and sanitize all food contact surfaces before use.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Instructed facility to clean construction dust and debris from floors throughout.