Smart Start Day Care
5649 W Chicago Ave, Chicago, IL 60651
Daycare Above and Under 2 Years ZIP 60651 Risk 1 (High)
Out of business · as of Dec 4, 2025
Smart Start Day Care was last inspected on December 4, 2025 with a result of “Out of Business”. Inspectors found no violations.
Latest inspection
December 4, 2025 · Canvass
Result: Out of Business
No violationsThe inspector found this business closed.
No violations were recorded at this inspection.
Inspection history
15 inspections on record
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No Entry
Non-Inspection · No Entry
No violations
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No Entry
Non-Inspection · No Entry
No violations
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Conditional
Canvass · Pass w/ Conditions
3 critical1 general1 paperwork Show violations
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CriticalManagement & training
Staff weren’t trained on, or didn’t follow, the rules for reporting illness.
Inspector’s note: Observed no verifiable employee health policy on site at time of inspection. Instructed to maintain copies of verifiable health policy signed by all employees on site at all times. Priority foundation violation 7-38-010. Citation issued.
Official wording (code 3)
Management, food employee and conditional employee; knowledge, responsibilities and reporting
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Observed no kit and procedure on site for responding to vomit and diarrhea at time of inspection. Instructed to maintain kit containing all necessary supplies including a sanitizer rated as effective against norovirus on site at all times. Priority foundation violation 7-38-005. Citation issued.
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no hot running water at infant/toddle room handwashing sinks. Temperature of water was 70.5f at the time of inspection. Instructed to have hot and cold running water at a minimum temperature of 100f at all hand wash sinks. Priority violation 7-38-030(c)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no covered receptacle in the employee womens toilet room. Instructed to provide and maintain
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: Observed facility without a valid city of chicago food service sanitation certificate posted onsite for food employees at time of inspection. Informed person in charge city of chicago original food service certificate must be posted along with the certified manager on site when time and temperature control for safety(tcs) foods are stored. Priority foundation violation #7-38-012. Citation issued.
Official wording (code 2)
City of chicago food service sanitation certificate
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Pass
License · Pass
2 general Show violations
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no covered receptacle in the employee womens toilet room. Instructed to provide and maintain.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed clutter in rear mop sink area and closet in rear of same area. Instructed to clear, provide proper shelving that is at least six inches from the floor to make easy to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass Re-Inspection · Pass
1 general Show violations
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed employee washroom door not self-closing. Washroom doors must be self-closing to prevent contamination of hands.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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Pass
License Re-Inspection · Pass
No violations
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Fail
Canvass · Fail
1 critical2 general1 paperwork Show violations
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CriticalManagement & training
No one in charge was present who knew the food-safety rules.
Inspector’s note: No person with city of chicago certified manager certificate on site during time of inspection.
Official wording (code 1)
Person in charge present, demonstrates knowledge, and performs duties
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GeneralFood temperature
Thermometers were missing or inaccurate.
Inspector’s note: No metal stem thermometer on site to measure internal food temperatures. Must provide thermometer to measure hot and cold food temperatures. Priority foundation. 7-38-005. Citation issued.
Official wording (code 36)
Thermometers provided & accurate
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed employee washroom door not self-closing. Washroom doors must be self-closing to prevent contamination of hands.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: No city of chicago certified manager with certificate on site while tcs foods (milk, eggs, turkey) are being cooked and served. Priority foundation. 7-38-012. Citation issued.
Official wording (code 2)
City of chicago food service sanitation certificate
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Fail
License · Fail
3 general Show violations
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GeneralFood temperature
Thermometers were missing or inaccurate.
Inspector’s note: Inaccurate thermometer in refrigerator, instructed to provide good working ones.
Official wording (code 36)
Thermometers provided & accurate
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Found rodent dropping on top and behind refrigerator in kitchen area.instructed to eliminate rodent's activity, clean and sanitize all kitchen counter tops. Pest control service recommended. Priority foundation violation 7-38-020(a)
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Dishwashing equipment wasn’t set up, maintained, or used correctly.
Inspector’s note: 3-comp sink drain lines not connected properly, waste water draining on kitchen floor. Instructed to repair plumbing and maintain. Priority foundation violation 7-38-030(c)
Official wording (code 48)
Warewashing facilities: installed, maintained & used; test strips
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Pass
License · Pass
1 general Show violations
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Noted a water stained ceiling tile in the kids washroom. Must replace and maintain. Also clean light shield in same washroom.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Conditional
Canvass · Pass w/ Conditions
2 critical2 general Show violations
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CriticalManagement & training
Staff weren’t trained on, or didn’t follow, the rules for reporting illness.
Inspector’s note: **premises has no employee health policy. Instructed manager to comply with the new codes or citations will follow. Priority foundation violation #7-38-010.
Official wording (code 3)
Management, food employee and conditional employee; knowledge, responsibilities and reporting
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Premises has no clean up procedures or supplies. Instructed manager to comply with the need codes or citations will follow. Priority foundation violation #7-38-005.
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Noted a leaky pipe underneath the 3 compartment sink. Must repair and maintain. Also noted the back flow device and the mop sink is in poor repair. Must repair and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Floors need cleaning through out especialy along the wall base and in corners: in the wash rooms, storage areas, class rooms, and kitchen to remove debris.
Official wording (code 55)
Physical facilities installed, maintained & clean
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No Entry
Canvass · No Entry
No violations
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Conditional
Canvass · Pass w/ Conditions
4 general Show violations
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GeneralSerious (pre-2018 form)
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector’s note: No city of chicago certified manger, on site during inspection while potentially hazardous foods; milk, eggs, etc., were being prepared or served. Instructed to have a certified manager on site at all times when potentially hazardous foods are being prepared or served. Serious violation 7-38-012.
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GeneralSerious (pre-2018 form)
Dish machines: provided with accurate thermometers, chemical test kits and suitable gauge cock
Inspector’s note: Observed no chemical test kit on site, at time of inspection. Instructed manager to provide chemical test kit to determine proper concentration of sanitizing solution. Site correct violation during inspection. Serious violation 7-38-030
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Repair caulking seal along both hand sinks located in adult restrooms, in poor repair. Instructed operation reseal/repair and maintain, at all times.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Observed rear utility closet with unfinished coving along wall and floor junctions, throughout. Instructed operation to repair and maintain at all times. Observed rear utility closet with missing ceiling tiles above utility sink. Instructed operation to install. Observed rear utility closet with unfinished walls, near fuse box. Informed operation that all surfaces need to be smooth and easily cleanable. Instructed operation to reseal/repair and maintain at all times. Also observed openings around plumbing fixtures near utility sink. Instructed operation to seal openings, to prevent pest entry. Observed stained ceiling tile in children's restroom. Instructed operation to repair. Also observed debris inside light shield, in said restroom. Instructed operation to clean and/or replace. Maintain at all times.
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Pass
License Re-Inspection · Pass
4 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Must provide drain board at the 3 compartment sink in prep area
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GeneralMinor (pre-2018 form)
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector’s note: Must provide a spring on the employees washroom door for self-closing
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GeneralMinor (pre-2018 form)
Refrigeration and metal stem thermometers provided and conspicuous
Inspector’s note: Must provide thermometers inside the refrigerator unit in prep area and inside the chest refrigerator in the infants room
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Must remove clutter inside the rear storage closet,to prevent rodent harborage
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Fail
License · Fail
5 general Show violations
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GeneralSerious (pre-2018 form)
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector’s note: No city of chicago sanitation certificate on site ,instructed to provide,serious violation 7-38-012
-
GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Must provide drain board at the 3 compartment sink in prep area
-
GeneralMinor (pre-2018 form)
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector’s note: Must provide a spring on the employees washroom door for self-closing
-
GeneralMinor (pre-2018 form)
Refrigeration and metal stem thermometers provided and conspicuous
Inspector’s note: Must provide thermometers inside the refrigerator unit in prep area and inside the chest refrigerator in the infants room
-
GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Must remove clutter inside the rear storage closet,to prevent rodent harborage
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More in ZIP 60651
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 11 months ago. Always confirm with the official record.