No Entry

Ridgeland Day Care Center

6824 S Ridgeland Ave, Chicago, IL 60649

Daycare (2 - 6 Years) ZIP 60649 Risk 1 (High)

No Entry · as of May 12, 2026

Ridgeland Day Care Center was last inspected on May 12, 2026 with a result of “No Entry”. Inspectors found no violations.

Latest inspection

May 12, 2026 · Non-Inspection

No Entry

Result: No Entry

No violations

No violations were recorded at this inspection.

Inspection history

16 inspections on record

  1. Pass

    License · Pass

    1 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed rear exit door not completly rodent proofed at the bottom; instructed to rodent proof door.

      Official wording (code 38)

      Insects, rodents, & animals not present

  2. Pass

    Canvass · Pass

    1 general Show violations
    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed the faucet on the right side of the three comp sink in the kitchen leaking while water running; instructed to repair.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

  3. Pass

    License Re-Inspection · Pass

    1 paperwork Show violations
    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: No food handler certificates on site at time of inspection. Instructed management to obtain and maintain.

      Official wording (code 57)

      All food employees have food handler training

  4. Fail

    License · Fail

    2 critical7 general2 paperwork Show violations
    • CriticalManagement & training

      No one in charge was present who knew the food-safety rules.

      Inspector’s note: No one on site with city of chicago sanitation certificate.

      Official wording (code 1)

      Person in charge present, demonstrates knowledge, and performs duties

    • CriticalFood handling

      Surfaces that touch food weren’t cleaned and sanitized.

      Inspector’s note: No chemical sanitizer on site at time of inspection. Instructed to obtain and maintain.

      Official wording (code 16)

      Food-contact surfaces: cleaned & sanitized

    • GeneralFood temperature

      Thermometers were missing or inaccurate.

      Inspector’s note: No good working stem thermometer on site. Instructed to obtain and maintain thermometer on site.

      Official wording (code 36)

      Thermometers provided & accurate

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed mice activity in prep area between reach in frreeze and wall and between stove and cabinets. Instructed to clean and sanitize the area.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Large can opener in need of cleaning to remove build up. Instructed to clean and maintain.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Dishwashing equipment wasn’t set up, maintained, or used correctly.

      Inspector’s note: No chemical test strips on site to measure sanitizer. Instructed to obtain.

      Official wording (code 48)

      Warewashing facilities: installed, maintained & used; test strips

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: All contact surfaces in prep area in need of detail cleaning. Interior of cabinets in need of cleaning and organizing. Correct and maintain.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Floors in need of cleaning to remove all debris. Instructed to clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Any unnecessary article in prep area remove to eliminate any rodent harborage. Instructed to correct and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: No one on site with city of chicago sanitation certificate. Instructed manager to continue process to obtain certificate.

      Official wording (code 2)

      City of chicago food service sanitation certificate

    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: No food handler certificates on site at time of inspection. Instructed management to obtain and maintain.

      Official wording (code 57)

      All food employees have food handler training

  5. No Entry

    License · No Entry

    No violations

  6. Conditional

    Canvass · Pass w/ Conditions

    1 critical1 paperwork Show violations
    • CriticalManagement & training

      No one in charge was present who knew the food-safety rules.

      Inspector’s note: Pic has no valid city of chicago sanitation certificate as required.

      Official wording (code 1)

      Person in charge present, demonstrates knowledge, and performs duties

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: No valid city of chicago sanitation certificate posted at this time or certified manager on site as required. Priority foundation #7-38-012.

      Official wording (code 2)

      City of chicago food service sanitation certificate

  7. Pass

    License · Pass

    No violations

  8. Pass

    Canvass · Pass

    2 general Show violations
    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered waste receptacle in women washroom. Instructed manager to provide and maintain.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed ceiling tile missing in children washroom. Instructed manager to replace and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  9. No Entry

    Canvass · No Entry

    No violations

  10. Conditional

    Canvass · Pass w/ Conditions

    1 critical Show violations
    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: No vomit and diarrheal clean up procedure on premises as required; must provide. Instructed the pic that a vomit and diarrheal clean up procedure must be documented and the necessary supplies on hand in the event of a vomit and diarrheal incident on premises. Priority foundation violation 7-38-005.

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

  11. Pass

    License · Pass

    1 general Show violations
    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must clean flo0rs in the kitchen area,especially behind the cooking stove, and in the furance closets instructed to clean and maintain area

  12. Pass

    Canvass · Pass

    1 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Must clean the interior bottom shelf of the 2 door cooler to remove spills.

  13. No Entry

    Canvass · No Entry

    No violations

  14. Pass

    License Re-Inspection · Pass

    No violations

  15. Fail

    License · Fail

    3 general Show violations
    • GeneralSerious (pre-2018 form)

      * certified food manager on site when potentially hazardous foods are prepared and served

      Inspector’s note: Operating without a valid sanitation certificate on site,observed only a copy of a city of chicago sanitation certificate on site,serious violation 7-38-012

    • GeneralSerious (pre-2018 form)

      Adequate number, convenient, accessible, properly designed and installed

      Inspector’s note: Observed no hot or tempered water at the washbowl in the washrooms in class rooms in rear of premises,instructed to repair water,seriouis violation 7-38-030

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Must provide a drain board at the 3 compartment sink

More in ZIP 60649

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 6 months ago. Always confirm with the official record.