McDONALD'S

Garbage wasn’t handled or stored properly.

Inspector’s note: Noted piled plastic pallets inside the garbage corral. Instructed to remove to prevent pest harboring.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Noted missing and damaged baseboard coving and missing tile grout under the three compartment sink. Instructed to replace/repair.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Floors under the rear dry storage with spilled de-icer salt, dirt and paper debris. Instructed to clean and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Soiled mop heads must be stored inverted in the utility service sink between use.

Ventilation or lighting was inadequate.

Inspector’s note: Noted personal belongings being stored in several food prep areas. Management removed during the inspection.

A previously cited basic violation still wasn’t fixed.

Inspector’s note: Observed previous core violation not corrected within specified time frame. Report #2566461 dated november 3rd 2022 instructed facility to provide covered receptacles in women's toilet room by february 3rd 2023. Observed receptacles in women's toilet room with no lid. Instructed manager to provide lids. Priority foundation violation 7-42-090 citation issued.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Instructed to properly extend drainpipe onto floor drain to prevent water spillage on floor underneath 3 compartment sink.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Women's toilet room receptacle must be covered. Instructed to provide lid/cover.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Repair the leak under the power wash compartment of the 3 compartment sink.

A previously cited basic violation still wasn’t fixed.

Inspector’s note: Previous core violation from report #2385653 on 8/4/20 not corrected: 51 - backflow prevention device not located at new installed ice machine. Must install backflow prevention device or air gap between the water supply inlet and the unit so it may be located to be serviced and maintained. Priority foundation 7-42-090.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed torn rubber gasket on door to reach in cooler in rear storage area . Instructed to repair and/or replace and maintain

Plumbing problems, or missing protection against backflow.

Inspector’s note: Backflow prevention devices not located at new installed ice machine and . Must install backflow prevention devices or air gap between the water supply inlet and the unit so it may be located to be serviced and maintained.

Staff personal cleanliness was inadequate.

Inspector’s note: Observed that employee wore watches and bracelets on hands while working with food.must remove all jewelry except plain wedding band from hands while working with exposed food

Plumbing problems, or missing protection against backflow.

Inspector’s note: Backflow prevention devices not located at ice machine and cappuccino/espresso machine. Must install so backflow prevention devices or air gap between the water supply inlet and the unit so it may be located to be serviced and maintained

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Must provide toilet room receptacle with cover for sanitary napkins in lady's bathroom

Staff personal cleanliness was inadequate.

Inspector’s note: Observed that employee wore watches and bracelets on hands while working with food.must remove all jewelry except plain wedding band from hands while working with exposed food

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed torn rubber gasket on door to walk in cooler in rear storage area cooler. Instructed to repair and/or replace and maintain

Plumbing problems, or missing protection against backflow.

Inspector’s note: Backflow prevention devices not located at ice machine and cappuccino/espresso machine. Must install so backflow prevention devices or air gap between the water supply inlet and the unit so it may be located to be serviced and maintained

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Must provide toilet room receptacle with cover for sanitary napkins in lady's bathroom

Plumbing problems, or missing protection against backflow.

Inspector’s note: Back flow prevention device not located at ice machine. Must install so back flow prevention devices may be located to be serviced and maintained.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: A toilet room used by females shall be provided with a covered receptacle for sanitary napkins.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Instructed to replace water stained ceiling tiles at rear customer dining area near the wash rooms and to maintain.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Instructed to replace worned out caulk above along the dish washing 3 compartment sink area and maintain to smooth,easily cleanable surface.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Back flow prevention device not located at ice machine. Must install so back flow prevention devices may be located to be serviced and maintained.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: A toilet room used by females shall be provided with a covered receptacle for sanitary napkins.

Garbage wasn’t handled or stored properly.

Inspector’s note: Found outside garbage dumpsters not maintained observed damaged lids 4-5 inch holes at corners and on center of lid.instructed to repair/replace mentioned garbage dumpster lids to prevent food source for pests and to maintain. Priority foundation violation 7-38-020(b),citation issued.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Instructed to detail clean and organize rear employee closet area and remove unnecessary articles due to potential pest harborage and to maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Instructed to replace water stained ceiling tiles at rear customer dining area near the wash rooms and to maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Instructed to seal noticeable openings on ceiling around electrical pipes located in rear hot water tank area and to maintain.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Must re caulk along the walls of the 3 compt sink (caulk worn with black moldy like substance).

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Must clean the interior panel inside the lower compartment of the ice maker below the lid and maintain.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Must seal the gap around the pipes and conduits on the rear storage area and maintain. Filter on the hood of the deep fryer with grease and dust build-up. Must clean, remove dust and grease.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Must re caulk along the walls of the 3 compt sink (caulk worn with black moldy like substance).

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Must clean the interior panel inside the lower compartment of the ice maker below the lid and maintain.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Must seal the gap around the pipes and conduits on the rear storage area and maintain. Filter on the hood of the deep fryer with grease and dust build-up. Must clean, remove dust and grease.

* inspection report summary displayed and visible to all customers

Inspector’s note: Previous inspection report summary was not displayed for the public to view (summary report was in rear office).today's inspection report summary was posted it in view of all customers at this time of inspection. Serious violation 7-42-010(b).

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Instructed to repair gasket at the bottom door for the salad cooler at rear main line prep area and replace black worned out caulk around the fountain drink station at the customer dining area.also,raw wooden shelving at rear dry storage area must be sealed using a non-toxic finish and remove cardboard liners in same area and maintain.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: The following not clean- observed food build up on interiors of coolers by the coffee station at front prep area,and interior bottom compartment of frozen dessert ice cream unit,fan covers inside the walk-in-cooler/freezer,knozzles/drip tray and interior bottom compartments at customer fountain drink station. Instructed manager to clean in detail and maintain equipments.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Instructed to detail clean floors along walls and in all corners and behind the rear hot water tank location and provide missing floor grouting beneath the rear dry storage shelvings near the front of walk-in-cooler and around the floor drain area.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed openings on lower wall behind the hot water tank location and food ketchup spills on lower wall behind the rear dry storage shelvings. Instructed to seal openings and clean and sanitize walls were noted to manager and maintain.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Stock items at the drive –thru area must be elevated at least 6” inches off the floor and way from the wall and detail clean and organize employee storage room and mop sink closet and maintain.

Appropriate method of handling of food (ice) hair restraints and clean apparel worn

Inspector’s note: Observed food managers and some food handlers not wearing hair restraints at this time of inspection. Instructed to wear hair restraints when working around open foods in prep areas and maintain (hats,hairnets, caps etc).

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Observed dirt and debris on the floor around the boxed soda. Instructed facility to clean and maintain.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed water stained ceiling tiles throughout the dining room. Instructed facility to replace and maintain.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Observed a small leak from the sprayer faucet used to clean the top loading dessert machine. Also observed a small leak at the compressor in the back near the boxed soda. Instructed facility to repair and maintain all. Observed the urinal close to the toilet not in working order. Instructed facility to repair and maintain.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Floors not clean, instructed to detail clean daily, under, behind equipment, and in corners of all floor surfaces