Pass

God's Spot 4 U Daycare

256 N Kedzie Ave, Chicago, IL 60612

Daycare Above and Under 2 Years ZIP 60612 Risk 1 (High)

Passed · as of Aug 24, 2026

God's Spot 4 U Daycare was last inspected on August 24, 2026 with a result of “Pass”. Inspectors found 1 violation.

Latest inspection

August 24, 2026 · License

Pass

Result: Pass

1 general
  • GeneralFood handling

    Clean utensils, equipment, or linens weren’t stored and handled properly.

    Inspector’s note: Observed cooking/ serving utensils not inverted near the handwashing sink in the prep area. Instructed to invert and maintain.

    Official wording (code 44)

    Utensils, equipment & linens: properly stored, dried, & handled

Inspection history

13 inspections on record

  1. Pass

    Canvass · Pass

    No violations

  2. Pass

    License · Pass

    1 general Show violations
    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered waste receptacle in the employee washroom. Management instructed to provide.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

  3. Pass

    Canvass · Pass

    No violations

  4. Pass

    License · Pass

    1 general Show violations
    • GeneralFood temperature

      Thermometers were missing or inaccurate.

      Inspector’s note: No thermometers inside refrigerators. Must provide thermometers to measure ambient air temperature of unit.

      Official wording (code 36)

      Thermometers provided & accurate

  5. Pass

    Canvass Re-Inspection · Pass

    No violations

  6. Fail

    Canvass · Fail

    4 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed evidence of appx.60 or more mice droppings on floor next to refrigerator,lower cabinet in kitchen,in cubbies and on floor next to table,storage closet,laundry room,furnance room,meter closet,infants room next to toy shelves.must remove droppings. Clean and sanitize areas.recommended to have a pest control operator to service premises on or after 11/4/21.(priority foundation 7-38-020(a)(citation issued)

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFood handling

      Clean utensils, equipment, or linens weren’t stored and handled properly.

      Inspector’s note: Must invert multi-use utensils on dish storage shelves.

      Official wording (code 44)

      Utensils, equipment & linens: properly stored, dried, & handled

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed no backflow device on mop sink.must provide and maintain.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must elevate,remove or organize articles off of floor and away from walls in mopsink closet,furnance room,meter room,storage area and where needed.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  7. Pass

    License · Pass

    1 general Show violations
    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed items(sanitizer, laundry soap, bubbles, and plastic containers, potatoes, cases of water) on the floor in the laundry/mop sink and in the kitchen area. Instructed to properly store 6 inches or more off the floor and maintain

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

  8. Pass

    Canvass · Pass

    No violations

  9. Conditional

    License · Pass w/ Conditions

    2 critical2 general Show violations
    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: 2-102.14(n) - observed no employee health policy/training on site. Instructed facility to establish an appropriate employee health policy/training system and maintain with verifiable documents on site. Priority foundation violation #7-38-010.

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: 2-501.11 - observed no procedure/plan for responding to vomiting and diarrheal events. Instructed facility to develop and maintain a procedure/plan and to maintain any appropriate supplies on site. Priority foundation violation #7-38-005

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: 6-501.114 - observed excess clutter and unnecessary articles stored in the employee locker room. Must remove all unnecessary articles, clean all clutter, organize, and maintain areas at all times.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: 6-501.14(a) - observed ceiling air vent with dust buildup in the washroom. Instructed to clean

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

  10. Pass

    Canvass · Pass

    3 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Observed raw wood panel board between 3 compartment sink and back counter, in kitchen prep area. Informed manager that all surfaces need to be smooth and easily cleanable. Instructed manager to seal area and to all surfaces smooth and easily cleanable.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Observed loose and chipped floor title, next to floor drain in rear, along opposite side of kitchen counter, in dining room area. Instructed manager to repair and ensure surface is smooth and easily cleanable.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Observed unfinished plastered ceiling and walls in front closet and rear furnace closet. Informed manager that surfaces must be smooth and easily cleanable. Instructed manager to seal and ensure surface is smooth and easily cleanable and easily cleanable.

  11. Pass

    License Re-Inspection · Pass

    No violations

  12. Fail

    License · Fail

    2 critical6 general Show violations
    • CriticalCritical (pre-2018 form)

      Sanitizing rinse for equipment and utensils: clean, proper temperature, concentration, exposure time

      Inspector’s note: Must provide a commercial dishwashing machine with a guage on the outside or must provide a 3 compartment sink,has on site a residental dishwashing machine at this time of inspection,critical violation 7-38-030

    • CriticalCritical (pre-2018 form)

      Adequate number, convenient, accessible, designed, and maintained

      Inspector’s note: Must provide cold water at the washbowl in the childrens washroom middle sink,must repair,critical violation 7-38-030

    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Observed 10 mice droppings on floor along wall base inside the storage room where the hot water tank is locted,must clean and sanitize affected areas,serious violation 7-38-030

    • GeneralSerious (pre-2018 form)

      Outside garbage waste grease and storage area; clean, rodent proof, all containers covered

      Inspector’s note: Observed the outside garbage area with debris and wood must clean area to prevent rodent harborage

    • GeneralSerious (pre-2018 form)

      * certified food manager on site when potentially hazardous foods are prepared and served

      Inspector’s note: No city of chicago food sanitation certificate on site,must provide,serious violation 7-38-02

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Must seal all openings along wall base inside the rear storage area where the hot water tank is located,to prevent rodnent entry

    • GeneralMinor (pre-2018 form)

      Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters

      Inspector’s note: Must provide a spring on the employees washroom in rear of premises

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must remove clutter from the storage closet in the front area near classroom

More in ZIP 60612

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 2 months ago. Always confirm with the official record.