It Takes a Village
4020 W Division St, Chicago, IL 60651
Daycare Above and Under 2 Years ZIP 60651 Risk 1 (High)
Passed · as of Oct 30, 2025
It Takes a Village was last inspected on October 30, 2025 with a result of “Pass”. Inspectors found 3 violations, including signs of pests.
Latest inspection
October 30, 2025 · License Re-Inspection
Result: Pass
3 general-
GeneralFood temperature
Thermometers were missing or inaccurate.
Inspector’s note: 4-204.112(B) Inspector Comments: OBSERVED THE MINI COOLERS IN THE DAFFODILS AND THE DANDELIONS, AND CATEPILLAR ROOM WITHOUT AMBIENT AIR THERMOMETERS. INSTRUCTED TO PROVIDE AND MAINTAIN.
Official wording (code 36)
Thermometers provided & accurate
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: 6-202.15: observed the exit door near the food prep area and locker area with an opening at the bottom of the door. Instructed to seal and maintain.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: 4-201.11: observed the handsoap dispenser not working. Found bottle of soap that goes into automatic soap dispenser being used manually. Instructed to repair dispenser or repair.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspection history
20 inspections on record
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Conditional
License · Pass w/ Conditions
4 general1 paperwork Show violations
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GeneralFood temperature
Not enough equipment, or the wrong method, to cool and hold food at safe temperatures.
Inspector’s note: Observed improper temperature of mini cooler at 51.9f in the catepillar, infant room. No tcs foods/ beverages were not stored inside at the time of the inspection. Must have cold holding foods at 41.0f or below. Please review comments for instructions on tag removal. Priority 7-38-005, no citation issued
Official wording (code 33)
Proper cooling methods used; adequate equipment for temperature control
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GeneralFood temperature
Thermometers were missing or inaccurate.
Inspector’s note: Observed the mini coolers in the daffodils and the dandelions room without ambient air thermometers. Instructed to provide and maintain.
Official wording (code 36)
Thermometers provided & accurate
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed the exit door near the food prep area and locker area with an opening at the bottom of the door. Instructed to seal and maintain.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed the handsoap dispenser not working. Found bottle of soap that goes into automatic soap dispenser being used manually. Instructed to repair dispenser or repair.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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PaperworkFood handling
The inspection summary report wasn’t posted for the public.
Inspector’s note: Observed the previous inspection summary report not posted for public view from 01/27/2025, report #2611082. Found summary report from 2024 posted for public view. New summary report given and posted for public view at this time. Priority foundation violation 7-42-010(b), citation issued
Official wording (code 61)
Summary report displayed and visible to the public
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Conditional
Canvass · Pass w/ Conditions
4 general1 paperwork Show violations
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GeneralFood handling
Food wasn’t labeled or wasn’t in its original container.
Inspector’s note: Observed no labels identifying food items (various cereals) in the kitchen area. Instructed to provide.
Official wording (code 37)
Food properly labeled; original container
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GeneralFood handling
Single-use items weren’t stored or used properly.
Inspector’s note: Observed improper storage of bowls and small plates in the dishwashing area. Instructed to invert and store properly.
Official wording (code 45)
Single-use/single-service articles: properly stored & used
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Observed lignt bulbs out in buttercup and grasshopper classrooms and broken light cover/shield in the grasshopper classroom. Instructed to replace and maintain.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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GeneralRepeat violation
A previously cited basic violation still wasn’t fixed.
Inspector’s note: #53 previous core violation not corrected from report #2592182 dated 4/4/24. Observed no self closing devices on staff washroom door 2. Instructed to install self closing devices on all staff washroom doors and maintain. Continued noncompliance. Priority foundation violation 7-42-090. Citation issued.
Official wording (code 60)
Previous core violation corrected
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PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: Observed no certified food manager on duty at the time of inspection with a valid city of chicago food manager certificate while time and temperature control foods are stored/prepared/served. Food handler completed certification class/exam on 11/13/24. Priority foundation violation 7-38-012. Citation issued.
Official wording (code 2)
City of chicago food service sanitation certificate
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Pass
Canvass Re-Inspection · Pass
3 general Show violations
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed slow drainage at the hand washing sink in employee washroom 3. Instructed to repair or replace and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no self closing devices on staff washroom door 2. Instructed to install self closing devices on all staff washroom doors and maintain.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed handwashing sink faucet in the employee washroom 1 handwashing sink broken. Instructed to repair or replace
Official wording (code 55)
Physical facilities installed, maintained & clean
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Fail
Canvass · Fail
2 critical3 general Show violations
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Observed incomplete vomit and diarrhea clean up kit/procedure on site. Must provide written procedure for the clean up of vomit and diarrheal events, and corresponding equipment outline in procedure. Priority foundation violation 7-38-005.
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no hot running water at employee bathroom 2 handwashing sink. Temperature of water was 89.5f-93.9f at the time of inspection. Instructed to have hot and cold running water at a minimum temperature of 100f at all hand wash sinks. Priority violation 7-38-030(c)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed slow drainage at the hand washing sink in employee washroom 3. Instructed to repair or replace and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no self closing devices on staff washroom door 2. Instructed to install self closing devices on all staff washroom doors and maintain.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed handwashing sink faucet in the employee washroom 1 handwashing sink broken. Instructed to repair or replace
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
License Re-Inspection · Pass
5 general Show violations
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: 4-601.11(c): observed spillage and food debris on interior and exterior of all lower cabinets in kitchen near cooking equipment. Instructed to detail clean and maintain.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: 6-501.19: observed no self closing devices on any staff washroom door. Instructed to install self closing devices on all staff washroom doors and maintain.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: 6-501.11: observed stained ceiling tiles throughout facility in areas such as kitchen and washrooms. Instructed to replace all stained ceiling tiles throughout facility and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: 6-501.12: observed dead bugs, dirt, webs and debris on walls on the side of lockers and on floor underneath lockers outside of kitchen. Instructed to detail clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: 6-501.14: observed dust on exterior of ceiling and light vent covers in all staff washrooms. Instructed to detail clean and maintain.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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Fail
License Re-Inspection · Fail
1 critical5 general Show violations
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CriticalRepeat violation
A previously cited serious violation still wasn’t fixed.
Inspector’s note: Observed previous priority foundation violation from inspection report #2583140 dated 10/11/2023 not corrected. Instructed to correct. Priority violation 7-42-090 citation issued. Observed clutter of boxes in the rear pamper storage room. Instructed to clear and provide proper storage at least six inches from the floor to make floor easy to clean and maintain.
Official wording (code 59)
Previous priority foundation violation corrected
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: 4-601.11(c): observed spillage and food debris on interior and exterior of all lower cabinets in kitchen near cooking equipment. Instructed to detail clean and maintain.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: 6-501.19: observed no self closing devices on any staff washroom door. Instructed to install self closing devices on all staff washroom doors and maintain.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: 6-501.11: observed stained ceiling tiles throughout facility in areas such as kitchen and washrooms. Instructed to replace all stained ceiling tiles throughout facility and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: 6-501.12: observed dead bugs, dirt, webs and debris on walls on the side of lockers and on floor underneath lockers outside of kitchen. Instructed to detail clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: 6-501.14: observed dust on exterior of ceiling and light vent covers in all staff washrooms. Instructed to detail clean and maintain.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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Fail
License · Fail
1 critical8 general Show violations
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Observed no vomit and diarrhea spill kit with spray effective against norovirus on premises. Instructed to provide and maintain vomit and diarrhea spill kit with spray effective against norovirus on premises at all times. Priority foundation violation 7-38-005 citation issued
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed approximately 20 small flies in koala classroom. Instructed to eliminate small fly activity and clean affected area. Priority foundation violation. 7-38-020(a) citation issued.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFood handling
Clean utensils, equipment, or linens weren’t stored and handled properly.
Inspector’s note: Observed utensils in drying rack stored with with handles down. Instructed to invert all utensils and equipment during storage to prevent contamination.
Official wording (code 44)
Utensils, equipment & linens: properly stored, dried, & handled
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Observed spillage and food debris on interior and exterior of all lower cabinets in kitchen near cooking equipment. Instructed to detail clean and maintain.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no self closing devices on any staff washroom door. Instructed to install self closing devices on all staff washroom doors and maintain.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed stained ceiling tiles throughout facility in areas such as kitchen and washrooms. Instructed to replace all stained ceiling tiles throughout facility and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed dead bugs, dirt, webs and debris on walls on the side of lockers and on floor underneath lockers outside of kitchen. Instructed to detail clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Observed dust on exterior of ceiling and light vent covers in all staff washrooms. Instructed to detail clean and maintain.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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GeneralRepeat violation
A previously cited basic violation still wasn’t fixed.
Inspector’s note: Observed previous core violations from inspection report #2561459 dated 07/29/2022 not corrected. Instructed to correct. Priority foundation violation 7-42-090 citation issued. Observed staff toilet room without a receptacle with a lid. Instructed to make sure that all toilet rooms have a receptacle with working lid at all times. Observed clutter of boxes in the rear pamper storage room. Instructed to clear and provide proper storage at least six inches from the floor to make floor easy to clean and maintain.
Official wording (code 60)
Previous core violation corrected
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Pass
Canvass · Pass
7 general Show violations
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed the rear exit door from the tigers class with the seal on the left side of the door exposing the outside. Instructed to seal and maintain as a means of preventing possible insect entering and harboring.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed a build up of dirt, dust and small debris on the floors of the closets in the hall where the adult toilet rooms are. Instructed to clean and maintain all closets.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed a loose faucet head in the koalas kids room. Instructed to repair and maintain in good working order.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed staff toilet room without a receptacle with a lid. Instructed to make sure that all toilet rooms have a receptacle with working lid at all times.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed the floor in the pamper storage room under shelving. Instructed to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed clutter of boxes in the rear pamper storage room. Instructed to clear and provide proper storage at least six inches from the floor to make floor easy to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Observed the hood ventilation filters with a build up of grease and dust. Instructed to clean and maintain.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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Pass
License · Pass
3 general Show violations
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GeneralFood temperature
Thermometers were missing or inaccurate.
Inspector’s note: No thermometer inside 2 door cooler in prep area. Must provide easily readable thermometer inside cooler.
Official wording (code 36)
Thermometers provided & accurate
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: No lids on waste baskets in staff washrooms near prep area. Instructed to provide.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed staff washroom doors not self-closing. Instructed to make self-closing to prevent contamination of hands.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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Conditional
Canvass Re-Inspection · Pass w/ Conditions
1 critical2 general Show violations
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Observed no written procedures or supplies for responding to vomiting or diarrheal events. Supplies must include adequate sanitizer that eliminates norovirus. Instructed facility to provide clean up policy and supplies to properly handle bodily fluid spills on site. Priority foundation violation #7-38-005. No citation issued.
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed water stained ceiling tiles in the front staff restroom. Instructed to replace the stained ceiling tiles.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed unused equipment (mini refrigerator and microwave) in the staff break room. Instructed to remove unused equipment off premise.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Fail
License · Fail
2 critical3 general Show violations
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Observed no written procedures or supplies for responding to vomiting or diarrheal events. Supplies must include adequate sanitizer that eliminates norovirus. Instructed facility to provide clean up policy and supplies to properly handle bodily fluid spills on site. Priority foundation violation #7-38-005. No citation issued.
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no hand washing sign at all staff hand sinks in the restrooms on premise. Instructed to provide.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Garbage wasn’t handled or stored properly.
Inspector’s note: Observed outside dumpster on the left side with a missing lid, garbage exposed. Instructed to correct, replace and maintain to ensure tight fitting lids. Priority foundation violation #7-38-020(b). Citation issued.
Official wording (code 54)
Garbage & refuse properly disposed; facilities maintained
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed water stained ceiling tiles in the front staff restroom. Instructed to replace the stained ceiling tiles.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed unused equipment (mini refrigerator and microwave) in the staff break room. Instructed to remove unused equipment off premise.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
1 general Show violations
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Noted the rubber gasket in poor repair at the bottom of the refrigerator. Must repair and maintain.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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Pass
Canvass · Pass
4 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Observed interior of kitchen cabinets dirty.instructed management to clean and maintain kitchen cabinets.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Observed stained ceiling tile in the kitchen.instruct3d management to replace ceiling tile.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Observed hood filters greasy over range.instructed managemen to clean hood filters
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Bserved clutter at dry storage area.instructed managenent to remove clutter to prevent pest harborage.
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Pass
License Re-Inspection · Pass
No violations
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Fail
License · Fail
3 general Show violations
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GeneralSerious (pre-2018 form)
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector’s note: Observed mice droppings on the floor in the infant rooms behind the refrigerators: noted 10 in the caterpillar room, noted 8 in the grasshopper room, noted 5 in the daffodile room. Also noted 15 mice droppings on the floor behind the washer and dryer (laundry room). Instructed manager to remove droppings and clean affected areas. Also call pest control for service. Serious citation issued #7-38-020.
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Must clean the inside of the storage cadinets under sinks in the class rooms to remove debris and clutter.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Floors need detail cleaning where droppings were found.
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Pass
Canvass Re-Inspection · Pass
No violations
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Fail
Canvass · Fail
1 critical1 general Show violations
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CriticalCritical (pre-2018 form)
Water source: safe, hot & cold under city pressure
Inspector’s note: No hot running water at the 3 compartment sink and exposed handsink in the kitchen area,the 3 compartment sink temperature of hot water is 65.9f at this time of inspection,critical violation 7-38-030
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Must clean floors inside all storage closets,along wall base and corners
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Pass
License · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Instructed to clean the floor in pantry under shelf and in the corner of the center classroom. (cdi)
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Observed some dust on the vent fans on the ceilings of the washrooms; clean vents to remove dust observed.
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Pass
License · Pass
4 general Show violations
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Carry over from 10/17/2013 inspection. The kitchen floors and rear storeroom floors are dirty, clean the floors in detail from corner to corner.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: The rear storage room has holes in and next to the door frame at the bottom and a hole was found in the northwest corner of the teachers breakroom, fill in all holes to prevent rodent harborage.
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GeneralMinor (pre-2018 form)
Refrigeration and metal stem thermometers provided and conspicuous
Inspector’s note: A broken thermometer was found in the south refrigerator, replace with a working unit.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Carry over from 10/17/2013 inspection. Must remove clutter from the rear of premises, store room and class rooms to prevent rodent harborage.
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More in ZIP 60651
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 12 months ago. Always confirm with the official record.