Roof

No violations were recorded at this inspection.

1. Jul 24, 2025 Conditional

   Canvass · Pass w/ Conditions

   1 critical2 general Show violations

   • CriticalFood handling

     No warning to customers about raw or undercooked food.

     Inspector’s note: Observed no disclosure on menu stating that asterisked animal derived foods are served raw, undercooked or cooked to order. Instructed to add disclosure stating that asterisked animal derived foods can be served raw, undercooked or cooked to order to menu. Corrected on site, disclosure stating that asterisked animal foods are served raw, undercooked or cooked to order added to menu before conclusion of inspection. Priority foundation violation 7-38-005 no citation issued

     Official wording (code 25)

     Consumer advisory provided for raw/undercooked food

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed left handwashing sink in men's washroom at improper minimum temperature of 79.3f. Instructed to repair left handwashing sink in men's washroom, instructed a handwashing sink shall be equipped to provide water at a temperature of at least 100f through a mixing valve or combination faucet(note: observed the right and middle handwashing sinks in the men's washroom at proper temperature.)

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Observed covered receptacle missing lid in wheel chair accessible stall in women's washroom. Instructed to provide covered receptacle in wheel chair accessible stall in women's washroom.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

2. Jul 29, 2024 Pass

   Canvass · Pass

   No violations

3. Dec 12, 2023 Pass

   Canvass · Pass

   No violations

4. Sep 21, 2022 Pass

   Canvass · Pass

   1 general Show violations

   • GeneralFood handling

     Food wasn’t labeled or wasn’t in its original container.

     Inspector’s note: Observed flour, sesame seeds and sugar out of the original containers and in containers without labels containing the product name. Instructed to label all foods and spices with common name that are out of the original containers.

     Official wording (code 37)

     Food properly labeled; original container

5. Aug 9, 2021 Pass

   Canvass · Pass

   No violations

6. Jan 16, 2020 Pass

   Canvass · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Must repair non working sensored faucet and non working toilet in in women's toilet room. Instructed to repair and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

7. Feb 6, 2019 Conditional

   Canvass · Pass w/ Conditions

   2 critical Show violations

   • CriticalManagement & training

     Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

     Inspector’s note: Observed no employee health policy/training on site. Instructed facility to establish an appropriate employee health policy/training system and maintain with verifiable documents on site. Priority foundation violation #7-38-010. No citation issued

     Official wording (code 3)

     Management, food employee and conditional employee; knowledge, responsibilities and reporting

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: Observed facility with a bodily fluid spill kit and no procedure/plan for responding to vomiting and diarrheal events. Instructed facility to develop and maintain a procedure/plan and to maintain any appropriate supplies on site. Priority foundation violation #7-38-005. No citation issued.

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

8. Feb 6, 2018 Pass

   Canvass · Pass

   2 general Show violations

   • GeneralMinor (pre-2018 form)

     Food and non-food contact surfaces properly designed, constructed and maintained

     Inspector’s note: Ice bin at bar missing a cover, there is a seating area next to it, instructed to install.

   • GeneralMinor (pre-2018 form)

     Food and non-food contact equipment utensils clean, free of abrasive detergents

     Inspector’s note: Ice scoop holder next to ice maker not clean, instructed to clean and maintain.

9. Mar 21, 2017 Pass

   Canvass · Pass

   No violations

10. Apr 28, 2016 Pass

    Canvass · Pass

    3 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Cooler shelving/racks that had rust/peeling paint, shall be repaired/replaced. Front counter area by front bar had peeling paint/ exposed raw wood, shall be repaired/sealed.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Cooler shelving/racks not clean, need detailed cleaning(crevices).

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floors under heavy equipment, and under storage shelving by bar areas not clean, need detailed cleaning(corners).

11. Apr 13, 2015 Pass

    Canvass Re-Inspection · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Must provide shatter proof bulbs or light shields for both 2dr refrigerators and the 2 dr freezer in the main kitchen.

    • GeneralMinor (pre-2018 form)

      Appropriate method of handling of food (ice) hair restraints and clean apparel worn

      Inspector’s note: Observed prep staff preparing food without wearing a hair restraint. Instructed to provide at all times

12. Apr 9, 2015 Pass

    Canvass · Pass

    4 general Show violations

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must maintain floors dry at all times to prevent pest breeding. Found standing water under north side bar liqour storage racks and under the dish machine.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Must provide shatter proof bulbs or light shields for both 2dr refrigerators and the 2 dr freezer in the main kitchen.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Men's washroom far right hand sink adjust temperature valve and at the women's handicapped stall hand sink must adjust temperature valve so as to maintain 85f for a minimum of 15secs at all times.

    • GeneralMinor (pre-2018 form)

      Appropriate method of handling of food (ice) hair restraints and clean apparel worn

      Inspector’s note: Observed prep staff preparing food without wearing a hair restraint. Instructed to provide at all times.

13. Apr 29, 2014 Pass

    Canvass · Pass

    3 general Show violations

    • GeneralMinor (pre-2018 form)

      Clean multi-use utensils and single service articles properly stored: no reuse of single service articles

      Inspector’s note: Washed water bottles no stored properly, instructed to invert for proper drying and dust contaimination.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Soda gun dispensers not cleaned inside, instructed to clean and maintain.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Weak hot water pressure at hand sink at pizaza station, instructed to provide under city pressure.

14. Oct 22, 2013 Pass

    Short Form Complaint · Pass

    No violations

15. Aug 28, 2013 Pass

    Canvass · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Food in original container, properly labeled: customer advisory posted as needed

      Inspector’s note: Must properly label all food not in original containers (large white plastic containers holding sugar and salt).

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Must tighten faucet base to repair leak at base of 3-comp sink.

16. Nov 15, 2012 Pass

    Complaint Re-Inspection · Pass

    No violations

17. Nov 6, 2012 Fail

    Complaint · Fail

    3 general Show violations

    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Found over 100 live small flies in the rear prep area, toilet rooms, dining and bar area. Instructed to eliminate all flies, clean the affected area and recommended contacting pest control for services. Serious violation 7-38-020

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Must detail clean and maintain the walls-remove spills, dust/dirt in the prep area.

    • GeneralMinor (pre-2018 form)

      Food (ice) dispensing utensils, wash cloths properly stored

      Inspector’s note: Must properly store all wash cloths in sanitizing solution when not in use.

18. Jun 20, 2012 Pass

    Short Form Complaint · Pass

    No violations

19. May 3, 2012 Pass

    License · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Must provide covers for the ice bins in bar area with retractable roof.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must regrout floors in bar area with retractable roof.