Children of Peace Holy Trinity was last inspected on January 28, 2026 with a result of “Pass”. Inspectors found 1 violation.
Latest inspection
January 28, 2026 · Canvass
Result: Pass
1 general-
GeneralFood temperature
Thermometers were missing or inaccurate.
Inspector’s note: Observed no ambient air thermometer in the mini cooler in the montessori classroom. Instructed to provided and maintain.
Official wording (code 36)
Thermometers provided & accurate
Inspection history
20 inspections on record
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Pass
Canvass · Pass
1 general Show violations
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed 3 of hand sinks in the girls washroom in building b with low pressure. Must repair and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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Fail
Canvass Re-Inspection · Fail
1 critical Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: 5-202.12 (a)observed first-floor boys' and girls' restroom with improper hot water temperature at hands (77.4f-79.2.f). Instructed the person in charge that all hands must be maintained at a temperature of at least 100f at all times. (person in charge adjusted temperature at all handsinks to 100f during inspection). Priority violation 7-38-030(c). Citation issued.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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Fail
Canvass · Fail
1 critical1 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed first-floor boys' and girls' restroom with improper hot water temperature at hands (77.4f-79.2.f). Instructed the person in charge that all hands must be maintained at a temperature of at least 100f at all times. (person in charge adjusted temperature at all handsinks to 100f during inspection). Priority violation 7-38-030(c). Citation issued.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Garbage wasn’t handled or stored properly.
Inspector’s note: Observed two outside dumpsters without lids. Instructed to correct and maintain to ensure tight-fitting lids. Priority foundation violation #7-38-020(b). Citation issued."
Official wording (code 54)
Garbage & refuse properly disposed; facilities maintained
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Conditional
Canvass · Pass w/ Conditions
1 critical Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed first floor boy's and girl's restroom with improper hot water temperature at handsinks (76.5f-81.9f). Instructed person in charge that all handsinks must be maintained at temperature of at least 100f at all times. (person in charge adjusted temperature at all handsinks to 100f during inspection). Priority violation 7-38-030(c). Citation issued.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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Pass
Canvass · Pass
1 general Show violations
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed excessive amount of waste inside of toilet bowls in men's toilet room 2nd floor. Must clean and maintain at all times. Instructed to post out of order sign until toilets are cleaned and maintained.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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Pass
Canvass · Pass
2 general Show violations
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Must clean dust build up on some shelving units in pre-k classroom.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Must adjust mixing valve on hand sink in 1st fl. Boy's far right sink in main building.
Official wording (code 51)
Plumbing installed; proper backflow devices
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Conditional
Canvass · Pass w/ Conditions
1 paperwork Show violations
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PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: No valid city of chicago food service manager certificate on site while tcs foods such as chicken are being heated and served. Instructed to provide and maintain. Priority foundation violation 7-38-012
Official wording (code 2)
City of chicago food service sanitation certificate
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Pass
Canvass · Pass
No violations
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Conditional
Canvass · Pass w/ Conditions
1 critical1 general Show violations
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Observed no procedure/plan for responding to vomiting and diarrheal events. Instructed facility to develop and maintain a procedure/plan and to maintain any appropriate supplies on site. Priority foundation violation #7-38-005. No citation issued.
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed excess clutter and unnecessary articles stored in the storage room near the kitchen in building b. Instructed person in charge to remove all unnecessary articles, clean all clutter, organize, and maintain areas at all times.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Must clean the interior of the milk cooler to remove ice build up.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Floors need cleaning in the other buildings kitchen to remove debris.
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Instructed to clean and maintain the floors in the boiler room.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Instructed to seal the crack, scrape the peeling paint and paint the upper wall in the corridor leading to the 2nd fl cafeteria.
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Clean interior of all water fountains.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Elevate all stock off floor in fsp storage closet.
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Pass
Canvass Re-Inspection · Pass
No violations
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Fail
Canvass · Fail
1 critical Show violations
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CriticalCritical (pre-2018 form)
Water source: safe, hot & cold under city pressure
Inspector’s note: PREMISES HAS NO HOT RUNNING WATER AT THE HAND SINKS IN THE KIDS TOILET ROOMS ON THE 1st & 2nd FLOOR, AT THE 2 COMPARTMENT SINK IN THE PREP AREA. CITATION ISSUED #7-38-030. MUST PROVIDE AND MAINTAIN HOT RUNNING WATER THROUGH OUT SCHOOL.
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: The side of counter is damaged next to the convection oven, repair the counter.
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: The "b" building "kelvinator" refrigerator is inoperative, remove said unit.
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Pass
Canvass · Pass
3 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. The building "B" kitchen has a rotten wood cabinet base under the sink, remove rotten wood and repair the cabinet.
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. The building "B" refrigerator interior is dirty; clean, rinse and sanitize the refrigerator.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. The floors in building "B" along the south kitchen wall and gym store room are dirty, move items away from the wall and clean the floors in detail.
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Previous violation corrected from dec. 2010. Must lower door sweeps of two main entrance doors of building b for a tighter fit to avoid possible rodent entry.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPLACE MISSING COVER FOR THE SENSOR ON THE TOILET IN THE BOYS WASHROOM ON THE SECOND FLOOR IN THE MAIN BUILDING.
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Pass
Canvass · Pass
3 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANATIZE, MICROWAVE OVEN AND COOLER AT 2ND BUILDING KITCHEN.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS INSIDE BOILER ROOM IN MAIN BUILDING AND IN STORAGE ROOMS IN BOTH BUILDINGS.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Move remove unnecessary articles, clean and organize storage rooms in both building to prevent pest harborage. Articles must be stored of floors, away from walls.
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Pass
Canvass · Pass
3 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. Defrost the kindergarten reach-in cooler.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. The floors in the utility room on the rear building are dirty and cluttered, Clean and organize the storage.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. Replace the missing outlet cover on the east wall of the rear building.
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More in ZIP 60612
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 9 months ago. Always confirm with the official record.