Pass

Crystal Ballroom/Plaza Ballroom

151 E Wacker Dr, Chicago, IL 60601

Restaurant ZIP 60601 Risk 1 (High)

Passed · as of Jun 10, 2026

Crystal Ballroom/Plaza Ballroom was last inspected on June 10, 2026 with a result of “Pass”. Inspectors found 3 violations.

Latest inspection

June 10, 2026 · Canvass

Pass

Result: Pass

3 general
  • GeneralFacility upkeep

    Toilet rooms weren’t built, stocked, or cleaned properly.

    Inspector’s note: Observed no garbage can with lid in staff women's toilet room must provide and maintain.

    Official wording (code 53)

    Toilet facilities: properly constructed, supplied, & cleaned

  • GeneralFacility upkeep

    Floors, walls, or ceilings were damaged or dirty.

    Inspector’s note: Must grout floor near ice machine.

    Official wording (code 55)

    Physical facilities installed, maintained & clean

  • GeneralFacility upkeep

    Floors, walls, or ceilings were damaged or dirty.

    Inspector’s note: Must clean spillage from floor and keep dry.

    Official wording (code 55)

    Physical facilities installed, maintained & clean

Inspection history

20 inspections on record

  1. Pass

    Canvass · Pass

    No violations

  2. Pass

    Canvass · Pass

    4 general Show violations
    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed missing cold water handle on hand washing snk in women washroom. Instructed manager to replace and maintain.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered receptacle in women washroom. Instructed manager to provide and maintain.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed food and liquid spills on floor near coffee machines and ice machine. Instructed manager to clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed missing ceiling tile. Instructed manager to replace.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  3. Pass

    Canvass · Pass

    No violations

  4. No Entry

    Non-Inspection · No Entry

    No violations

  5. No Entry

    Non-Inspection · No Entry

    No violations

  6. No Entry

    Non-Inspection · No Entry

    No violations

  7. Pass

    Canvass Re-Inspection · Pass

    4 general Show violations
    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Observed coffee residue left in the coffee brewing machine located in the kitchen prep area. Instructed to remove residue, clean and sanitize between uses.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed no back flow preventer device on the coffee machine. Instructed to install so that it can be located to be serviced and maintained.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed the unisex employee toilet room located near the ice machine and walk in cooler in need of cleaning. Instructed to detail clean and maintain at all times. A lingering smell of cigarette smoke was also noted within the washroom. Person in charge was informed and made aware to closely monitor.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed food debris and spills on the floors and surfaces throughout the facility. Instructed to detail clean under all shelving units, interior of prep coolers, hot-holding units, prep tables and coffee prep areas to remove spills, food debris and dirt buildup. Must maintain at all times.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  8. Conditional

    Canvass · Pass w/ Conditions

    2 critical4 general Show violations
    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: Observed no employee health policy/training on site. Instructed facility to establish an appropriate employee health policy/training system and maintain with verifiable documents on site. Priority foundation violation #7-38-010. No citation issued

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalFood handling

      Surfaces that touch food weren’t cleaned and sanitized.

      Inspector’s note: Observed interior of ice machine located in kitchen prep area with a build-up of pink and brown slime-like substance on the top panel, dripping onto ice cubes. Ice is used for human consumption. Instructed to clean,sanitize and maintain. Priority foundation violation #7-38-005. Citation issued

      Official wording (code 16)

      Food-contact surfaces: cleaned & sanitized

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Observed coffee residue left in the coffee brewing machine located in the kitchen prep area. Instructed to remove residue, clean and sanitize between uses.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed no back flow preventer device on the coffee machine. Instructed to install so that it can be located to be serviced and maintained.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed the unisex employee toilet room located near the ice machine and walk in cooler in need of cleaning. Instructed to detail clean and maintain at all times. A lingering smell of cigarette smoke was also noted within the washroom. Person in charge was informed and made aware to closely monitor.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed food debris and spills on the floors and surfaces throughout the facility. Instructed to detail clean under all shelving units, interior of prep coolers, hot-holding units, prep tables and coffee prep areas to remove spills, food debris and dirt buildup. Must maintain at all times.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  9. Pass

    Canvass · Pass

    No violations

  10. Pass

    Canvass · Pass

    No violations

  11. Pass

    Canvass · Pass

    2 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Walk in cooler shelving/racks not clean, need detailed cleaning(crevices). Cooler shelving/racks not clean, need detailed cleaning(crevices).

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floors in Ballroom areas not clean, need detailed cleaning(corners).

  12. Pass

    Canvass · Pass

    2 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Must repair warped door threshold and warped door sweep at the entrance side door and middle revolving door. Above stated doors are rodent proofed at this time.

    • GeneralMinor (pre-2018 form)

      Food handler requirements met

      Inspector’s note: Must provide all food staff with their illinois food handler's certification at all times. Must provide for the next routine inspection.

  13. Pass

    Canvass · Pass

    No violations

  14. Pass

    Canvass · Pass

    No violations

  15. Pass

    Canvass · Pass

    No violations

  16. Pass

    Canvass · Pass

    No violations

  17. Pass

    Canvass · Pass

    No violations

  18. Pass

    Canvass · Pass

    No violations

  19. Pass

    Canvass · Pass

    1 general Show violations
    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR AROUND FLOOR DRAIN IN POOR REPAIR, BROKEN TILES TRAPPING WASTE WATER, INSTRUCTED TO REPAIR.

More in ZIP 60601

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 5 months ago. Always confirm with the official record.