Excellent

El Toreo Tienda y Carniceria

29314 Pacific Hwy S, 101 B, Federal Way, WA 98003

Federal Way

Rated “Excellent” · as of Aug 20, 2026

El Toreo Tienda y Carniceria was last inspected on August 20, 2026 and scored 0 points. Inspectors found no violations.

Latest inspection

August 20, 2026 · Educational Inspection

Complete

Score: 0 points

No violations

No violations were recorded at this inspection.

Feb 16, 2021: 0021/02Aug 25, 2021: 0021/08Jan 20, 2022: 0022/01May 23, 2022: 101022/05Jan 19, 2023: 0023/01Sep 7, 2023: 101023/09Jan 29, 2024: 0024/01May 20, 2024: 252524/05Mar 3, 2025: 0025/03Oct 7, 2025: 0025/10Feb 10, 2026: 8826/02May 20, 2026: 101026/05Aug 20, 2026: 0026/08
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

13 inspections on record

  1. Satisfactory 10 points

    Routine Inspection/Field Review

    2 general Show violations
    • GeneralFood handling5 pts

      Food wasn’t labeled or date-marked properly.

      Official wording (code 3100)

      Food properly labeled; proper date marking

    • GeneralFood handling5 pts

      Wiping cloths weren’t stored in sanitizer, or sanitizer strength was wrong.

      Official wording (code 3400)

      Wiping cloths properly used, stored; sanitizer concentration

  2. Satisfactory 8 points

    Routine Inspection/Field Review

    2 general Show violations
    • GeneralFood handling5 pts

      Wiping cloths weren’t stored in sanitizer, or sanitizer strength was wrong.

      Official wording (code 3400)

      Wiping cloths properly used, stored; sanitizer concentration

    • GeneralFood temperature3 pts

      Frozen food was thawed the wrong way.

      Official wording (code 3000)

      Proper thawing methods used

  3. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  4. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  5. Unsatisfactory 25 points

    Routine Inspection/Field Review

    3 critical Show violations
    • CriticalHygiene & sanitation10 pts

      Hand sinks were missing, blocked, or not stocked.

      Official wording (code 0600)

      Adequate handwashing facilities

    • CriticalFood handling10 pts

      Toxic chemicals weren’t labeled, stored, or used safely.

      Official wording (code 2500)

      Toxic substances properly identified, stored, used

    • CriticalManagement & training5 pts

      Not every food worker had a current Food Worker Card.

      Official wording (code 0200)

      Food Worker Cards current for all food workers; new food workers trained

  6. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  7. Unsatisfactory 10 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalHygiene & sanitation10 pts

      Hand sinks were missing, blocked, or not stocked.

      Official wording (code 0600)

      Adequate handwashing facilities

  8. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  9. Unsatisfactory 10 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalHygiene & sanitation10 pts

      Hand sinks were missing, blocked, or not stocked.

      Official wording (code 0600)

      Adequate handwashing facilities

  10. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  11. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  12. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

More in Federal Way

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 3 months ago. Always confirm with the official record.