Good

Fred Meyer Inc #111

33702 21st Ave SW, Federal Way, WA 98023

Federal Way

Rated “Good” · as of Sep 11, 2026

Fred Meyer Inc #111 was last inspected on September 11, 2026 and scored 5 points. Inspectors found 1 violation.

Latest inspection

September 11, 2026 · Routine Inspection/Field Review

Satisfactory

Score: 5 points

1 general
  • GeneralFacility upkeep5 pts

    Sewage or wastewater wasn’t disposed of properly.

    Official wording (code 4500)

    Sewage, wastewater properly disposed

Apr 28, 2021: 0021/04Dec 15, 2021: 0021/12Apr 20, 2022: 0022/04Nov 1, 2022: 0022/11Apr 27, 2023: 0023/04Dec 6, 2023: 0023/12Jun 18, 2024: 131324/06Oct 3, 2024: 101024/10Jan 7, 2025: 0025/01Oct 10, 2025: 0025/10Mar 6, 2026: 252526/03Sep 11, 2026: 5526/09
Inspection scores over time. Lower is better (fewer violation points).

Inspection history

12 inspections on record

  1. Unsatisfactory 25 points

    Routine Inspection/Field Review

    1 critical Show violations
    • CriticalFood temperature25 pts

      Hot food was held below 130°F.

      Official wording (code 1710)

      Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))

  2. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  3. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  4. Satisfactory 10 points

    Routine Inspection/Field Review

    2 general Show violations
    • GeneralFacility upkeep5 pts

      Surfaces or equipment were the wrong material or hard to clean.

      Official wording (code 4000)

      Food and nonfood surfaces properly used and constructed; cleanable

    • GeneralFacility upkeep5 pts

      Food-contact surfaces weren’t kept clean and sanitized.

      Official wording (code 4200)

      Food-contact surfaces maintained, cleaned, sanitized

  5. Satisfactory 13 points

    Routine Inspection/Field Review

    3 general Show violations
    • GeneralFacility upkeep5 pts

      Surfaces or equipment were the wrong material or hard to clean.

      Official wording (code 4000)

      Food and nonfood surfaces properly used and constructed; cleanable

    • GeneralFacility upkeep5 pts

      Food-contact surfaces weren’t kept clean and sanitized.

      Official wording (code 4200)

      Food-contact surfaces maintained, cleaned, sanitized

    • GeneralFacility upkeep3 pts

      Non-food surfaces were dirty or in poor repair.

      Official wording (code 4300)

      Nonfood-contact surfaces maintained and clean

  6. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  7. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  8. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  9. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  10. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

  11. Satisfactory 0 points

    Routine Inspection/Field Review

    No violations

More in Federal Way

Source: Public Health – Seattle & King County open data, refreshed hourly. Last inspection 8 weeks ago. Always confirm with the official record.