New York Beer Dispensary

Name: New York Beer Dispensary
Address: 223 West 14 Street, NYC, NY, 10011, US
Telephone: (347) 403-2555

223 West 14 Street, Manhattan, NY 10011

Bottled Beverages Hudson Yards-Chelsea-Flat Iron-Union Square (347) 403-2555

Grade A · as of Dec 11, 2025

New York Beer Dispensary was last inspected on December 11, 2025 with a result of “Violations were cited in the following area(s)”. Inspectors found 1 violation.

Latest inspection

December 11, 2025 · Administrative Miscellaneous · Initial Inspection

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Result: Violations were cited in the following area(s)

1 general

GeneralOther

A nuisance or unsafe condition was allowed to exist.

Official wording (code 28-01)
Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.

Inspection history

2 inspections on record

Dec 11, 2025 A 13 points (A range)

Pre-permit (Operational) · Initial Inspection
2 critical1 general Show violations
- CriticalFood handling
  
  No working thermometer was available to check food temperatures.
  
  Official wording (code 04J)
  Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
- CriticalHygiene & sanitation
  
  Food or supplies weren’t protected from contamination during storage, prep, or service.
  
  Official wording (code 06C)
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- GeneralFacility upkeep
  
  Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.
  
  Official wording (code 10F)
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

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How NYC grades restaurants

Inspectors add points for each violation. Lower is better.
0–13 points earns an A. 14–27 is a B. 28 or more is a C.
A restaurant that scores 14 or more on its first inspection gets no grade yet. It is re-inspected about a month later and can display “Grade Pending” in the meantime.

Severity levels

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

More in Hudson Yards-Chelsea-Flat Iron-Union Square

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 11 months ago. Always confirm with the official record.