Lincoln Park (H/S)

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed flooring in right side walk in cooler in main kitchen area to be heavily soiled with white residue/milk spillage. Instructed manager to detail clean and maintain floor free ox excessive spillage build up.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no trash can with a lid in the women's employee bathroom off the main preparation area. Instructed manager to provide covered receptacle in toilet room.

Garbage wasn’t handled or stored properly.

Inspector’s note: OBSERVED THE OUTSIDE GARBAGE DUMPSTER OVERFLOWING AND PREVENTING THE LID FROM CLOSEING PROPERLY. SOURCE OF HARBORAGE FOR RODENTS AND OTHER PESTS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN OUTSIDE GARBAGE AREA AT ALL TIMES. COMMERCIAL GARBAGE COMPANY SERVICED DUMPSTERS WHILE ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-020(b). COS. NO CITATION ISSUED.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed heavy dust build up on the exterior of the ventilation fans in the men and women's employee bathrooms off the main prepartaion area. Instructed manager to clean and maintain area free of dust build up.

Ventilation or lighting was inadequate.

Inspector’s note: Observed a dim light bulb in the walk in cooler in the main preparation area. Instructed manager to repair or replace light to provide adequate lighting in the walk in cooler.

Ventilation or lighting was inadequate.

Inspector’s note: Observed a missing protective shield or light cover on the lights in the mens employee bathroom off the main preparation area. Instructed manager to replace or provide protective shielding.

Single-use items weren’t stored or used properly.

Inspector’s note: All stored to go containers, disposable food trays and clean linens must be stored elevated from the floors in the rear storage room and dry food storage room.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: All unnecessary items stored throughout the rear storage room must be removed. All other items must be elevated and organized.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Broken glass on the floor of the walk-in freezer located in the old dish machine room. Must clean and maintain.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Condenser unit inside the two-door reach-in cooler in the kitchen(east wall), with excess ice. Instructed to repair.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Must not use milk crates as a means of elevation for stored items included inside the walk-in coolers anf freezers.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Cover is needed at receptacle inside the staff women's washroom

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Condenser unit inside the two-door reach-in cooler in the kitchen(east wall), with excess ice. Instructed to repair.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Must not use milk crates as a means of elevation for stored items included inside the walk-in coolers anf freezers.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Several faucets are leaking at three compartment sinks,one compartment sink(south-east)in the kitchen also at three compartment sink inside the storage of ice machine. Drinking fountain at lunch room by the rolled up window is full with water not draining. Repair issue.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Cover is needed at receptacle inside the staff women's washroom

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Lid for floor grease trap under three compartment sink is rusty not cleanable,surface must be smooth,cleanable and non-absorbent surface

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Rubber gasket around the door of portable cambro unit is broken,must replace

Plumbing problems, or missing protection against backflow.

Inspector’s note: No back flow prevention device provided at east ice machine water line,at prep/kitchen area or to know location. Must install so back flow prevention device may be located to be serviced and maintain.

Garbage wasn’t handled or stored properly.

Inspector’s note: Ground surrounding garbage container with debris and items:paper, bottles etc.,instructed to clean and maintain

Ventilation or lighting was inadequate.

Inspector’s note: Observed employee personal belonging stored on top prep table at south area of the kitchen by three compartment sink.all personal items must be stored away from prep and food storage areas.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Lid for floor grease trap under three compartment sink is rusty not cleanable,surface must be smooth,cleanable and non-absorbent surface

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Rubber gasket around the door of portable cambro unit is broken,must replace

Plumbing problems, or missing protection against backflow.

Inspector’s note: No back flow prevention device provided at east ice machine water line,at prep/kitchen area or to know location. Must install so back flow prevention device may be located to be serviced and maintain.

Garbage wasn’t handled or stored properly.

Inspector’s note: Ground surrounding garbage container with debris and items:paper, bottles etc.,instructed to clean and maintain

Ventilation or lighting was inadequate.

Inspector’s note: Observed employee personal belonging stored on top prep table at south area of the kitchen by three compartment sink.all personal items must be stored away from prep and food storage areas.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Lid for floor grease trap under three compartment sink is rusty not cleanable,surface must be smooth,cleanable and non-absorbent surface

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Rubber gasket around the door of portable cambro unit is broken,must replace

Plumbing problems, or missing protection against backflow.

Inspector’s note: 5-204.12 no back flow prevention device provided at east ice machine water line,at prep/kitchen area or to know location. Must install so back flow prevention device may be located to be serviced and maintain.

Garbage wasn’t handled or stored properly.

Inspector’s note: Ground surrounding garbage container with debris and items: paper, bottles etc., instructed to clean and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Observed employee personal belonging stored on top prep table at south area of the kitchen by three compartment sink.all personal items must be stored away from prep and food storage areas.

A previously cited basic violation still wasn’t fixed.

Inspector’s note: Previous core violation not corrected from 4-9-2019,report#2282837 #10) 5-204.11 #53)observed no lidded trash can receptacles in woman's restroom in main building. Instructed manager to provide lidded trash can receptacles in said locations. Maintain at all times. Priority foundation violation:7-42-090,no citation issued

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no lidded trash can receptacles in woman's restroom in main building. Instructed manager to provide lidded trash can receptacles in said locations. Maintain at all times.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Observed broken floor tiles behind service hot line in luch room. Must repair and maintain. Observed dirt and debris on floor inside janitors room on 2nd floor across from the library. Must clean and maintain. Must regrout floor in rear dishwashing room where ice machine is located. Must repair and maintained. Observed peeling paint on floor on basement hallway. Must repaint and maintain.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed heavy dust accumulation on celing ventilation vent above refrigeration units in kitchen food prep area. Must clean and maintain. Observed peeling paint on wall behind 3-compartmen sink in kitchen food prep area. Must repaint and maintain.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Observed dirt and debris on light shields cover on kitchen food prep area and lunch room area. Must clean and maintain. Observed baseboard wall in poor repair by door #5 teachers entrance door. Must repair and maintain.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Observed low hot water pressure at the 3-compartment sink in rear dishwashing area. Must repair and maintain.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed rear exit garbage area door not rodent proofed. Door has approximately 1/2 inch opening on bottom door. Must make door rodent tight fitting to prevent rodent entry. Serious violation 7-38-020

Outside garbage waste grease and storage area; clean, rodent proof, all containers covered

Inspector’s note: Observed outside garbage area not maintained. Observed garbage, food debris milk creates pastic bags on ground surrounding garbage compactor instructed to clean and maintain area clean at all times. Also observed four garbage containers overflowing preventing lid from closing properly. This is harborage and a food source for rodents and other pest. Serious violation 7-38-020.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Observed broken floor tiles behind service hot line in luch room. Must repair and maintain. Observed dirt and debris on floor inside janitors room on 2nd floor across from the library. Must clean and maintain. Must regrout floor in rear dishwashing room where ice machine is located. Must repair and maintained. Observed peeling paint on floor on basement hallway. Must repaint and maintain.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed heavy dust accumulation on celing ventilation vent above refrigeration units in kitchen food prep area. Must clean and maintain. Observed peeling paint on wall behind 3-compartmen sink in kitchen food prep area. Must repaint and maintain.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Observed dirt and debris on light shields cover on kitchen food prep area and lunch room area. Must clean and maintain. Observed baseboard wall in poor repair by door #5 teachers entrance door. Must repair and maintain.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Observed low hot water pressure at the 3-compartment sink in rear dishwashing area. Must repair and maintain.

Food (ice) dispensing utensils, wash cloths properly stored

Inspector’s note: Observed ice scoops stored on top of ice machine. Must properly store ice scoops in a clean container to prevent contamination.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Observed debris accumulation on fan guards in freezer adjacent to the kitchen. Also, calcium build up in the exterior surface of ice machine. Microwave oven in student cafeteria not clean, food debris present. Instructed to detail clean all and maintain.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Observed floors not clean under heavy equipment in the kitchen, cafeteria dining area, and mop storage closets on 1st, 2nd and 3rd floors. Also, excessive ice accumulation on the floor of the walk in freezer. Instructed to detail clean all and maintain.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed kitchen hood and filters not clean, excessive dust accumulation. Peeling paint on the walls, stained and missing ceiling tiles in the student cafeteria. Instructed to detail clean, repair and maintain all areas.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Observed low hot water pressure at the 3-comp sink in the kitchen. Instructed to repair and maintain.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Inspector Comments: MUST REMOVE RUST FROM SHELVING UNITS IN 4- DOOR REACH IN FREEZER,RUST FROM DIVIDER IN KITCHEN STAFF MEN'S TOILETROOM.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Inspector Comments: MUST CLEAN DUST BUILD UP FROM FANGUARDS IN WALK IN COOLER #1.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN WALK IN COOLER #2,IN BETWEEN PREP TABLES IN PREP AREA AND IN LUNCHROOM.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Inspector Comments: MUST REPAIR OR REPLACE HOLE IN CEILING OVER 3- COMPARTMENT SINK IN PREP AREA.MUST SCRAPE AND PAINT PEELING PAINT ON WALL & CEILING ON SERVING LINE.MUST CLEAN DEAD INSECTS FROM LIGHT SHIELDS IN STAFF BREAKROOM AND DUST FROM VENTILATION VENTS IN PREP AREA.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Inspector Comments: MUST PROVIDE LIGHT SHIELDS OR SHATTER PROOF BULBS IN LUNCHROOM.MUST REPLACE BURNTOUT LIGHTS IN STAFF LOUNGE,SERVINGLINE.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Inspector Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT 3- COMPARTMENT SINK IN REAR PREP AREA,HAND SINKS IN POOR REPAIR IN (N & S)GIRLS 1ST & 2ND FL.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed evidence of appx.100 or more rodent droppings on floor along wall bases behind oven,reach in cooler,spice cabinet,ice machine room under 3- compartment sink,dry food storage near safe,serving line lower ledge of hot holding unit,lunchroom on floor under radiators.also appx "3/4" gap along bottom of doors #3,5,dock door ,boiler room door and gap at door frame #3.must remove droppings,clean and sanitize areas.rodent proof doors. Recommended to have a pest control opeartor to service premises on or after 1/7/16.(no citation issued)

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Must remove rust from shelving units in 4- door reach in freezer,rust from divider in kitchen staff men's toiletroom.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Must clean dust build up from fanguards in walk in cooler #1.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Must repair or replace damaged floor tiles in walk in cooler #2,in between prep tables in prep area and in lunchroom.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Must repair or replace hole in ceiling over 3- compartment sink in prep area.must scrape and paint peeling paint on wall & ceiling on serving line.must clean dead insects from light shields in staff breakroom and dust from ventilation vents in prep area.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Must provide light shields or shatter proof bulbs in lunchroom.must replace burntout lights in staff lounge,servingline.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Must repair or replace leaky pipe at 3- compartment sink in rear prep area,low water pressure at far left hand sink in kitchen staff (w) toiletroom,hand sinks in poor repair in (n & s)girls 1st & 2nd fl.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Observed all janitors mop sinks within closets throughout school unclean with heavy dirt accumulation. All sinks need to be cleaned and maintained.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Observed floors of all janitors closets unclean throughout school. Floors must be cleaned and maintained in a sanitary conditon. Observed floors under and behind ice machine in main cafeteria unclean with water and dirt. Area must be cleaned and maintianed in a sanitiary dry condition.observed floors unclean in "cantine area" off of main cafeteria. Clean and maintian floors. Observed floor of walk in cooler in 2nd building with rust accumuation. Floor must be restored to a smooth easily cleanable surface and maintained

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed large wall openings need to be closed off in janitors closets 2nd floor. All clutter must be removed from wall opening and area should be closed off to deter rodents and insects entering. Observed ceiling vents within girls and boys washrooms in 1st floor girls washroom in second building with heavy dust accumulation. Clean and maintain in a sanitary condition. Observed heavy dust accumulation on vent in 2nd floor janitors closet of main building. Clean and maintain vent. Observed walls unclean in "cantine area" off of main cafeteria. Clean and maintain walls. Observed fan leading to outside with heavy dust accumutioan in 2nd floor kithcen. Clean and maintian fan.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Observed the following plumbing violations water line to ice machine in main building cafeteria leaking. Must repair and and maintain ice machine, observed 1/3 sinks or girls washroom with no water in 2nd building repair and maintain,observed 1/3 sinks in 2nd floor boys washroom of main building not working repair and maintain, observed 3rd floor boys washroom with 1/3 sinks with no water, repair and maintain.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Observed all janitors closets and storage closets throughout school unorganized and cluttered. Must organize and declutter all janitor closets and storage closets to clean interior properly and deter insect and rodent harborage. Observed mops not hung to dry after use. All mops need to be hung to dry after use.

Food protected during storage, preparation, display, service and transportation

Inspector’s note: Observed trays of salad on serving line not proteted from possible contamination. Salads were moved under proper sneeze guard during inspection. All open food must be protected during service from possible contamination. Maintian. Serious violation 7-38-005 (a)

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed 1 dead mouse in mdf 205 a secnd floor with approximatly 20-30 mouse droppings along walls and in corners of room. Dead mouse must be removed and all mouse droppings need to be removed. All affected areas must be cleaned and sanitized and maintained. Serious violation 7-38-020

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Observed all janitors mop sinks within closets throughout school unclean with heavy dirt accumulation. All sinks need to be cleaned and maintained.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Observed floors of all janitors closets unclean throughout school. Floors must be cleaned and maintained in a sanitary conditon.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Observed floors under and behind ice machine in main cafeteria unclean with water and dirt. Area must be cleaned and maintianed in a sanitiary dry condition.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Observed floors unclean in "cantine area" off of main cafeteria. Clean and maintian floors.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Observed floor of walk in cooler in 2nd building with rust accumuation. Floor must be restored to a smooth easily cleanable surface and maintained.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed walls unclean in "cantine area" off of main cafeteria. Clean and maintain walls.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed vent within walk in cooler in 2nd builing kitchen unclean with dust accumulation. Clean and maintain.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed fan leading to outside with heavy dust accumutioan in 2nd floor kithcen. Clean and maintian fan.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed large wall openings need to be closed off in janitors closets 2nd floor. All clutter must be removed from wall opening and area should be closed off to deter rodents and insects entering.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed ceiling vents within girls and boys washrooms in 1st floor girls washroom in second building with heavy dust accumulation. Clean and maintain in a sanitary condition. Observed heavy dust accumulation on vent in 2nd floor janitors closet of main building. Clean and maintain vent.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Observed the following plumbing violations water line to ice machine in main building cafeteria leaking. Must repair and and maintain ice machine, observed 1/3 sinks or girls washroom with no water in 2nd building repair and maintain,observed 1/3 sinks in 2nd floor boys washroom of main building not working repair and maintain, observed 3rd floor boys washroom with 1/3 sinks with no water, repair and maintain.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Observed all janitors closets and storage closets throughout school unorganized and cluttered. Must organize and declutter all janitor closets and storage closets to clean interior properly and deter insect and rodent harborage.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Observed mops not hung to dry after use. All mops need to be hung to dry after use.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: One out of two hand dryer inside the girls washroom 2nd floor and boys washroom 3rd floor north side building, not working broken. Must repair and maintain. And also the hand dryer is not working in womens washroom south building. Must repair and maintain.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Must clean in detail fan guard of the 3 door reach in cooler(with dust build up)in the kitchen/prep area and maintain.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Must clean in detail all the light shield of the light bulbs throughout the kitchen/prep area and maintain.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Must repair one of the broken faucet (one out of two) in the washbowl sink in the kitchen washroom and maintain. Also one of the faucet (one out of three)in girls wahroom washbowl sink ist floor, and boys washroom washbowl sink )one out of two)faucet is not working.must repair and maintain.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Leak on hot handle of kitchen exposed hand sink. Three compartment sink next to exposed hand sink stoppers not working. Must repair all.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Employees must not store bicycles in walk-in freezer room. Broken/unused ice machine must be replaced/repaired or removed.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed evidence of rodent activity on the premises. Observed approximately 50 mouse droppings on the floor along the walls of the cafeteria dining area and mop closet located next to the cafeteria and 20 mouse droppings on the floor of room 231e outside of the restroom. Management instructed to clean and sanitize all affected areas. Additional pest control service is needed to minimize or eliminate the pest activity. Serious violation 7-38-020.

Toilet rooms enclosed clean, provided with hand cleanser, sanitary hand drying devices and proper waste receptacles

Inspector’s note: No hand soap dispensers were observed in the men's student washrooms on the 1st and 3rd floors. Engineer installed new hand soap dispensers during the inspection at my request. Serious violation 7-38-030.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. RUSTED METAL RACK STORAGE SHELVING THROUGHOUT DRY FOOD STORAGE. MUST REPLACE.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INTERIOR ICE MACHINE UPPER PANEL MUST CLEAN.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CRACKED/DAMAGED FLOOR TILE ON SERVING LINE. MUST REPAIR.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector’s note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MISSING LIGHT SHIELD IN LARGE WALK-IN FREEZER. MUST REPLACE.