Mazala Pizza
2312 N Lincoln Ave, Chicago, IL 60614
Restaurant ZIP 60614 Risk 1 (High)
Pass with Conditions · as of Jul 27, 2026
Mazala Pizza was last inspected on July 27, 2026 with a result of “Pass w/ Conditions”. Inspectors found 8 violations, 1 of them critical.
Latest inspection
July 27, 2026 · License
Result: Pass w/ Conditions
1 critical6 general1 paperwork-
CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: No written cleaning procedure for a vomit / diarrhea event. Must provide with all required equipment. Priority foundation violation.
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
-
GeneralFood handling
Food wasn’t labeled or wasn’t in its original container.
Inspector’s note: All bulk foods not stored in the original containers must be labeled with the product common name.
Official wording (code 37)
Food properly labeled; original container
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GeneralFood handling
Single-use items weren’t stored or used properly.
Inspector’s note: All stored items throughout the front counter and throughout the basement. Must be elevated from the floors.
Official wording (code 45)
Single-use/single-service articles: properly stored & used
-
GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Excessive grease on the exterior of the deep fryers, the hot holding box and the gas stoves on the cooks line.----interior of several basement freezers with food debris and excessive ice build up. Instructed to clean and maintain all.
Official wording (code 49)
Non-food/food contact surfaces clean
-
GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Must not use cardboard as liner for shelving under raw onions.
Official wording (code 49)
Non-food/food contact surfaces clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: All unused equipment throughout the premises and on the rear patio must be removed to prevent pest harboring.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Missing wall tiles at the entrance to the kitchen. Missing floor tiles at the front counter near shelving. Instructed to replace.----hole in the basement wall at the bottom of the stairs. Instructed to seal/repair to be smooth and cleanable.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: No proof of food handler training or certificates for all employees. Must provide.
Official wording (code 57)
All food employees have food handler training
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Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 3 months ago. Always confirm with the official record.