Farmers Milk
2460-2462 N Clark St, Chicago, IL 60614
Restaurant ZIP 60614 Risk 1 (High)
Passed · as of Apr 28, 2026
Farmers Milk was last inspected on April 28, 2026 with a result of “Pass”. Inspectors found 2 violations.
Latest inspection
April 28, 2026 · License Re-Inspection
Result: Pass
2 general-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: 6-501.114--- all unnecessary items and unused construction material throughout the basement, basement storage room must be removed from the premises. All other needed items stored elevated and organized.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: : 6-201.11----noted additional ceiling piping in the basement storage room with open gaps/holes. Instructed to seal.
Official wording (code 55)
Physical facilities installed, maintained & clean
Inspection history
3 inspections on record
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Fail
License · Fail
2 critical4 general1 paperwork Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Missing hand washing sink in the rear prep/dishwashing room. Instructed to install a hand washing sink with hot and cold running water soap and paper towels. Priority foundation violation 7-38-030(c).
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalFood handling
Food wasn’t protected from contamination during prep, storage, or display.
Inspector’s note: Instructed to install a sneeze guard on the open left side of the bread display/cooling rack that is open to the public. Priority violation 7-38-005.
Official wording (code 39)
Contamination prevented during food preparation, storage & display
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Exterior of the ice machine with peeling plastic. Instructed to remove.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: All unnecessary items and unused construction material throughout the basement, basement storage room and stairwell must be removed from the premises. All other needed items stored elevated and organized.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Noted expanding spray foam being used as a sealant in the basement ceiling around piping that is bumpy and uneven must be smoothed down to be cleanable.---- noted additional ceiling piping in the basement storage room with open gaps/holes. Instructed to seal.----observed the wall at the entrance to the basement walk-in cooler in poor repair with chipping plaster. Instructed to repair to be smooth and cleanable.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Noted inadequate lighting the basement walk-in cooler. Instructed to increase the light intensity.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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PaperworkFood handling
Smoking rules (Clean Indoor Air Ordinance) weren’t followed.
Inspector’s note: Instructed to post "no smoking" signage at the entrance to the establishment. Clean air ordinance 7-32-020(a).
Official wording (code 62)
Compliance with clean indoor air ordinance
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Not Ready
License · Not Ready
No violations
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Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 6 months ago. Always confirm with the official record.