Bahia Burger's 63 Inc
2942 W 63rd St, Chicago, IL 60629
Restaurant ZIP 60629 Risk 1 (High)
Passed · as of Sep 18, 2026
Bahia Burger's 63 Inc was last inspected on September 18, 2026 with a result of “Pass”. Inspectors found 4 violations.
Latest inspection
September 18, 2026 · Complaint Re-Inspection
Result: Pass
4 general-
GeneralFood handling
Food wasn’t protected from contamination during prep, storage, or display.
Inspector’s note: Observed food stored in coolers uncovered. Instructed person in charge to cover all open food items and maintain.
Official wording (code 39)
Contamination prevented during food preparation, storage & display
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Observed build up of grease and food debris on interior of fryer cabinet.instructed person in charge to clean and maintain.
Official wording (code 49)
Non-food/food contact surfaces clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed spillage and splatters on walls and shelving. Instructed person in charge to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed build up of grime and spillage on floors throughout prep area. Instructed person in charge to clean and maintain regular mopping/scrubbing of floors.
Official wording (code 55)
Physical facilities installed, maintained & clean
Inspection history
4 inspections on record
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Fail
Complaint · Fail
1 critical6 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Obsrerved handwashing sink at improper water temperature of 70f. Instructed person in charge to maintain all handwashing sinks at 100f. Priority violation #7-38-030(c). Citation issued.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed dead bugs on floor of dry storage room. Instructed person in charge to remove all dead insects, clean and sanitize areas and maintain.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFood handling
Food wasn’t protected from contamination during prep, storage, or display.
Inspector’s note: Observed food stored in coolers uncovered. Instructed person in charge to cover all open food items and maintain.
Official wording (code 39)
Contamination prevented during food preparation, storage & display
-
GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Observed build up of grease and food debris on interior of fryer cabinet.instructed person in charge to clean and maintain.
Official wording (code 49)
Non-food/food contact surfaces clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed missing tile on wall next to toilet. Instructed person in charge to replace tile and maintain surface smooth and easily cleanable.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed spillage and splatters on walls and shelving. Instructed person in charge to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed build up of grime and spillage on floors throughout prep area. Instructed person in charge to clean and maintain regular mopping/scrubbing of floors.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
-
Pass
License · Pass
2 general Show violations
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Observed food debris on interior of deli prep cooler in front prep area. Instructed person in charge to clean and maintain.
Official wording (code 49)
Non-food/food contact surfaces clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed debris on floor in furnace closet located in rear of prep area. Instructed person in charge to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Not Ready
License · Not Ready
No violations
More in ZIP 60629
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 7 weeks ago. Always confirm with the official record.