Closed

Youma's Kitchen

2140 W North Ave, Chicago, IL 60647

Restaurant ZIP 60647 Risk 1 (High)

Out of business · as of Jul 15, 2026

Youma's Kitchen was last inspected on July 15, 2026 with a result of “Out of Business”. Inspectors found no violations.

Latest inspection

July 15, 2026 · Canvass

Closed

Result: Out of Business

No violations

The inspector found this business closed.

No violations were recorded at this inspection.

Inspection history

4 inspections on record

  1. Pass

    License Re-Inspection · Pass

    1 general Show violations
    • GeneralFood handling

      Food wasn’t protected from contamination during prep, storage, or display.

      Inspector’s note: 3-307.11 observed storage rack in dish/ storage area. Instructed manager to properly store and protect food items from contamination while stored by elevating racks at least six inches from the floor on raised shelving units.

      Official wording (code 39)

      Contamination prevented during food preparation, storage & display

  2. Fail

    License · Fail

    1 critical3 general Show violations
    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: Observed facility without a clean up kit for vomiting and diarrheal events without proper sanitizer to disinfect norovirus. Instructed to provide adequate supplies for vomit and diarrhea clean up (to include at minimum a disposable mop, disposable latex gloves, disposable mask, and adequate sanitizer *must eliminate norovirus*) on site to properly clean up any vomit or diarrhea events that can potentially occur inside of the food establishment. Priority foundation violation #7-38-005. No citation issued.

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • GeneralFood temperature

      Thermometers were missing or inaccurate.

      Inspector’s note: "noted no metal stem thermometer on site to monitor the internal food temperature of foods the facility may receive during deliveries (i.e. Packaged deli meat, lamb chops, chicken and eggs etc.). Facility must obtain and maintain proper thermometers on site. Priority foundation violation #7-38-005. No citation issued

      Official wording (code 36)

      Thermometers provided & accurate

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed facility has no current pest control services for premise. Instructed person in charge that a licensed pest control company and operator must be provided with idph license. Priority foundation 7-38-020(c). No citation issued.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFood handling

      Food wasn’t protected from contamination during prep, storage, or display.

      Inspector’s note: Observed storage rack in dish/ storage area. Instructed manager to properly store and protect food items from contamination while stored by elevating racks at least six inches from the floor on raised shelving units.

      Official wording (code 39)

      Contamination prevented during food preparation, storage & display

  3. Not Ready

    License · Not Ready

    No violations

More in ZIP 60647

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 4 months ago. Always confirm with the official record.