Rosati's Pizza

No violations were recorded at this inspection.

1. May 15, 2025 Pass

   License · Pass

   7 general1 paperwork Show violations

   • GeneralFood handling

     Food wasn’t labeled or wasn’t in its original container.

     Inspector’s note: Instructed to properly label food storage containers identified with common name (flour, pizza crunch etc)

     Official wording (code 37)

     Food properly labeled; original container

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Instructed not to use plastic soda crates or milk crates as a means of elevation throughout the the premises (behind front counter, prep area, walk-in cooler, rear storage room etc) to prevent contamination and for easy access on cleaning.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Dishwashing equipment wasn’t set up, maintained, or used correctly.

     Inspector’s note: Found large mixing bowl in rear prep area unable to submerged in a 3 compartment sink. Instructed to provide a written detailed washing, rinsing and sanitizing procedure for food-contact equipment that is too large to be submerged in the three compartment sink for proper wash, rinse and sanitize.

     Official wording (code 48)

     Warewashing facilities: installed, maintained & used; test strips

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Instructed to clean and maintain storage racks with grease and dried food debris accumulation.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Instructed to detail clean and maintain floors along the walls, under and behind storage racks inside the walk-in cooler.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Instructed to replace missing ceiling tile above the hot water tank in rear employee washroom.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Instructed to clean and maintain kitchen hood and filters with dust and grease accumulation above the cooking equipment in rear prep/dishwashing area.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • PaperworkManagement & training

     Required allergen training was missing.

     Inspector’s note: One certified food manager with an expired allergen training certificate. Instructed management, any person with city of chicago food service sanitation certificate to comply with current allergen training certification.

     Official wording (code 58)

     Allergen training as required