Closed

Alfa Food Market & Tobacco Inc.

4855 S Ashland Ave, Chicago, IL 60609

Restaurant ZIP 60609 Risk 2 (Medium)

Out of business · as of Jan 9, 2026

Alfa Food Market & Tobacco Inc. was last inspected on January 9, 2026 with a result of “Out of Business”. Inspectors found no violations.

Latest inspection

January 9, 2026 · Canvass

Closed

Result: Out of Business

No violations

The inspector found this business closed.

No violations were recorded at this inspection.

Inspection history

4 inspections on record

  1. Pass

    License Re-Inspection · Pass

    1 paperwork Show violations
    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: 2-102.13 observed no food employees with food handler training or certificates on-site at time of license inspection. Instructed to provide all food handling employees with food handler training and maintain certificate(s) on-site and available for review at all times.

      Official wording (code 57)

      All food employees have food handler training

  2. Fail

    License · Fail

    2 critical5 general1 paperwork Show violations
    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: Observed no written employee health policy provided on-site. Instructed to provide written employee health policy with copies signed by each employee and maintain on-site and available for inspector review at all times. Priority foundation violation. 7-38-010 no citation issued. 90 day grace period provided for violation #3.

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalFood handling

      Food wasn’t protected from contamination during prep, storage, or display.

      Inspector’s note: Observed no physical barrier or other protection between warewashing area/3-compartment sink and customer area in the rear area that provides adequate protection from the general public. Instructed to install a physical barrier to act as a barrier from customers. Priority violation. 7-38-005 no citation issued.

      Official wording (code 39)

      Contamination prevented during food preparation, storage & display

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed 3-compartment sink not adequately sealed to adjoining wall to prevent seepage or spillage. Instructed to seal 3-compartment sink to adjoining wall with waterproof sealant to prevent exposure to seepage or spillage and maintain.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed wooden blocks used as supports for 3-compartment sink legs. Instructed to remove wooden blocks or replace with a material that is smooth, non-absorbent, and easily-cleanable and maintain.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Dishwashing equipment wasn’t set up, maintained, or used correctly.

      Inspector’s note: Observed no chemical sanitizer concentration test kit provided on-site at license inspection. Instructed to provide appropriate sanitizer concentration test kit for the type of sanitizer utilized in warewashing and maintain on-site at all times. Priority foundation violation. 7-38-005 no citation issued.

      Official wording (code 48)

      Warewashing facilities: installed, maintained & used; test strips

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed 3-compartment sink with no catch basin or grease trap equipped. Instructed to equip 3-compartment sink with a catch basin or an approved grease trap and maintain at all times.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Garbage wasn’t handled or stored properly.

      Inspector’s note: Observed no commercial dumpster provided on-site. Person-in-charge-provided commercial refuse removal agreement with flood brothers. Instructed to provide at least one commercial dumpster available for use on-site and maintain at all times. Priority foundation violation. 7-38-020(b) no citation issued.

      Official wording (code 54)

      Garbage & refuse properly disposed; facilities maintained

    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: Observed no food employees with food handler training or certificates on-site at time of license inspection. Instructed to provide all food handling employees with food handler training and maintain certificate(s) on-site and available for review at all times.

      Official wording (code 57)

      All food employees have food handler training

  3. Not Ready

    License · Not Ready

    No violations

More in ZIP 60609

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 10 months ago. Always confirm with the official record.