Huntington Bank Pavilion at Northerly Island

No violations were recorded at this inspection.

1. May 21, 2024 Pass

   License Re-Inspection · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Rusted and deteriorated interior surface for stand up cooler in prep pod kitchen. Instructed to repair

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

2. May 16, 2024 Fail

   License · Fail

   1 critical4 general Show violations

   • CriticalFood handling

     Food wasn’t protected from contamination during prep, storage, or display.

     Inspector’s note: Ice bin too close to customers contamination at several stands/bars, Instructed to proved a food shield. Priority violation 7-38-005.

     Official wording (code 39)

     Contamination prevented during food preparation, storage & display

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Incomplete log book, missing operator state certificate. Instructed to provide Priority foundation violation 7-38-020(C).

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Rusted and deteriorated interior surface for stand up cooler in prep pod kitchen. Instructed to repair.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Hot or cold water wasn’t available, or water pressure was too low.

     Inspector’s note: No hot water available in the frozen drinks trailer where several frozen drinks machine are, hot water is required to wash machines in-place properly.

     Official wording (code 50)

     Hot & cold water available; adequate pressure

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Absorbent carpet in food production kitchens, instructed to remove absorbent carpet.

     Official wording (code 55)

     Physical facilities installed, maintained & clean