The Budlong Southern Chicken
3332 N Broadway, Chicago, IL 60657
Restaurant ZIP 60657 Risk 2 (Medium)
Out of business · as of Oct 23, 2026
The Budlong Southern Chicken was last inspected on October 23, 2026 with a result of “Out of Business”. Inspectors found no violations.
Latest inspection
October 23, 2026 · Canvass
Result: Out of Business
No violationsThe inspector found this business closed.
No violations were recorded at this inspection.
Inspection history
4 inspections on record
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Pass
Canvass · Pass
4 general Show violations
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GeneralFood handling
Food wasn’t labeled or wasn’t in its original container.
Inspector’s note: Must label food storage containers when food is not in the original container.
Official wording (code 37)
Food properly labeled; original container
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GeneralFood handling
Wiping cloths weren’t used or stored properly.
Inspector’s note: Observed wiping cloths stored on top of prep tables. Must properly store wiping cloths in a sanitizing solution when not in use.
Official wording (code 41)
Wiping cloths: properly used & stored
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed exposed hand washing sink next to 3-compartment sink draining slow. Must repair and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed dust build up on ceiling ventilation vent inside the unisex employees washroom. Must clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
License · Pass
1 critical2 general Show violations
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CriticalFood handling
Surfaces that touch food weren’t cleaned and sanitized.
Inspector’s note: Observed slight build up inside soda ice machine interior. Must clean interior of ice machine and maintain.
Official wording (code 16)
Food-contact surfaces: cleaned & sanitized
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Observed debris inside prep area coolers interiors. Instructed manager must clean interior of prep area coolers and maintain.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed hole in wall under handwash sink at rear prep area. Must seal hole in wall.
Official wording (code 55)
Physical facilities installed, maintained & clean
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No Entry
License · No Entry
No violations
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Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 13 days ago. Always confirm with the official record.