Bobos Market Inc

No violations were recorded at this inspection.

1. Apr 18, 2024 Pass

   License Re-Inspection · Pass

   3 general Show violations

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: 6-202.15 observed front and rear exit door with 1/4 inch gap between the door and floor. Instructed rodent-proof said doors to prevent pest entry.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: 4-602.13 observed all heavy equipment and prep tables in the rear facility needed cleaning. Instructed to remove all soiled residue and accumulated build-up on surfaces.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: 6-501.114 observed excessive clutter in the rear storage room near the rear exit door, as well as storage space attached to the employee toilet room. Instructed to remove all large filled black garbage bags, unused restaurant equipment (seasonings, utensils, etc.), and all other miscellaneus items. Must organize and elevate all items at least 6 inches off the floor and maintain prmemise.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

2. Apr 4, 2024 Fail

   License · Fail

   1 critical4 general Show violations

   • CriticalFacility upkeep

     Hot or cold water wasn’t available, or water pressure was too low.

     Inspector’s note: Observed no hot running water available at handsink in toilet room. Instructed to provide hot water at least 100f for proper hand washing and maintenance while open and operating. Priority violation. #7-38-030 (c). No citation issued.

     Official wording (code 50)

     Hot & cold water available; adequate pressure

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed front and rear exit door with 1/4 inch gap between the door and floor. Instructed to rodent proof said doors in order to prevent pest entry.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Observed all heavy equipment and prep tables in the rear facility that needed cleaning. Instructed to remove all soiled residue and accumulated build-up on surfaces.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed handwashing sink in toilet room slow draining. Instructed to reapir and maintain in good condition.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed excessive clutter in the rear storage room near the rear exit door, as well as storage space attached to the employee toilet room. Instructed to remove all large filled black garbage bags, unused restaurant equipment (seasonings, utensils, etc.), and all other miscellaneus items. Must organize and elevate all items at least 6 inches off the floor and maintain prmemise.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

3. Mar 29, 2024 Not Ready

   License · Not Ready

   No violations