Pass

Just Like Grannys Learning Center

7804 S Ashland Ave, Chicago, IL 60620

Daycare Above and Under 2 Years ZIP 60620 Risk 1 (High)

Passed · as of Oct 15, 2026

Just Like Grannys Learning Center was last inspected on October 15, 2026 with a result of “Pass”. Inspectors found 2 violations.

Latest inspection

October 15, 2026 · License

Pass

Result: Pass

2 general
  • GeneralFacility upkeep

    Plumbing problems, or missing protection against backflow.

    Inspector’s note: OBSERVED THE HAND SINK IN THE TEACHERS WASHROOM WITH A SLOW DRAIN. ALSO NOTED A LEAKY PIPE UNDERNEATH THE 1st SINK OF THE 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.

    Official wording (code 51)

    Plumbing installed; proper backflow devices

  • GeneralFacility upkeep

    Toilet rooms weren’t built, stocked, or cleaned properly.

    Inspector’s note: Observed the teachers washroom door in the kitchen not self closing. Must provide and maintain a self closing device as required.

    Official wording (code 53)

    Toilet facilities: properly constructed, supplied, & cleaned

Inspection history

6 inspections on record

  1. Pass

    Canvass Re-Inspection · Pass

    1 critical4 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: 5-202.12 (b-d) : must repair or replace leak at pipe of hand sink in awesome ants class room.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: 4-601.11(c) : must clean dust build up from shelving units in all class rooms.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: 6-201.13 : must replace or repair stained ceiling tile in kitchen.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: 6-201.17 : must clean debris build up in light shield in kitchen.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: 6-501.13 : must clean debris build up from floor along wall bases throughout premises.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  2. Fail

    Canvass · Fail

    1 critical5 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Must repair or replace leak at pipe of hand sink in awesome ants class room.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed no pest control log book with required documents nor receipt of service at this time.must provide and maintain.(priority foundation 7-38-020(c)

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Must clean dust build up from shelving units in all class rooms.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must replace or repair stained ceiling tile in kitchen.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must clean debris build up in light shield in kitchen.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must clean debris build up from floor along wall bases throughout premises.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  3. No Entry

    Canvass · No Entry

    2 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: 6-202.15 : observed a gap along bottom of east north front door along bottom must make tight fitting.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: 6-501.19 : observed no self closing device on staff toilet room door that leads into kitchen must provide and maintain.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

  4. Pass

    License Re-Inspection · Pass

    2 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: : 6-202.15 : observed a gap along bottom of east north front door along bottom must make tight fitting

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: : 6-501.19 : observed no self closing device on staff toilet room door that leads into kitchen must provide and maintain

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

  5. Fail

    License · Fail

    6 critical12 general1 paperwork Show violations
    • CriticalManagement & training

      No one in charge was present who knew the food-safety rules.

      Inspector’s note: Pic doesn't have a certified food managers certificate must provide and maintain.(priority foundation 7-38-012)

      Official wording (code 1)

      Person in charge present, demonstrates knowledge, and performs duties

    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: Observed no signed employees health policies for employees must provide and maintain.(priority foundation 7-38-010)

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no hand drying devices at hand sink in class rooms ,prep area and toilet room.must provide and maintain.(priority foundation 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no soap at hand sink in class rooms ,prep area and toilet room.must provide and maintain.(priority foundation 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no hand washing sign at all hand sink must provide and maintain.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalFood source

      Food came from an unapproved source.

      Inspector’s note: Observed no license catering contract for food that will be delivered and served on premises must provide and maintain.(priority 7-38-005)

      Official wording (code 11)

      Food obtained from approved source

    • GeneralFood temperature

      Not enough equipment, or the wrong method, to cool and hold food at safe temperatures.

      Inspector’s note: Observed no hot holding unit at 135.0f nor refrigeration at 41.0f for holding and storage of foods must provide and maintain.(priority 7-38-005)

      Official wording (code 33)

      Proper cooling methods used; adequate equipment for temperature control

    • GeneralFood temperature

      Thermometers were missing or inaccurate.

      Inspector’s note: Observed no thermometer for refigerator in infants room must provide and maintain.

      Official wording (code 36)

      Thermometers provided & accurate

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed a gap along bottom of east north front door along bottom must make tight fitting.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed raw wood wall mounted cabinets in kitchen and infants room must apply a sealant or paint to be smooth and easily cleanable.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Must provide sink stoppers for 3- compartment sink.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Hot or cold water wasn’t available, or water pressure was too low.

      Inspector’s note: Observed no hot running water on premises at all hand sinks ,mop sinks and 3- compartment sink in class rooms, toilet rooms and kitchen . Must have hot running water at all times during operational hours. Must provide and maintain.(priority 7-38-030(c)

      Official wording (code 50)

      Hot & cold water available; adequate pressure

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Must repair or replace leaky pipes underneath hand sink in kitchen and awesome ants room.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered garbage can in staff toilet room must provide and maintain.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no self closing device on staff toilet room door that leads into kitchen must provide and maintain.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Garbage wasn’t handled or stored properly.

      Inspector’s note: Observed outside garbage dumpster not maintained garbage above rim and lids not tight fitting and large pieces of equipment on ground around dumpster must make lids tight fitting,clean and maintain area.(priority 7-38-020(b)

      Official wording (code 54)

      Garbage & refuse properly disposed; facilities maintained

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must repair or replace stained ceiling tiles in green grasshopper and infants rooms,loose wall base in grasshopper room,damaged upper wall adjacent to furnace room in awesome ants.must seal openings around electrical pipes leading into floors in classrooms.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed some chipping paint on walls in awesome ants and window sills in growing grasshoppers must make smooth and easily cleanable.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed no certified food managers certificate posted to view.must provide and maintain.(priority foundation 7-38-012)

      Official wording (code 2)

      City of chicago food service sanitation certificate

More in ZIP 60620

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 3 weeks ago. Always confirm with the official record.