Sabin Magnet

No violations were recorded at this inspection.

1. Aug 27, 2025 Pass

   Canvass · Pass

   2 critical3 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Must provide hand washing signs in all toilet rooms.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Must adjust faucet handles to stay on longer for hand washing in 2nd fl. Boy's right sink,3rd fl. Staff-adjust cold water & 3rd fl. Girl's.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Must clean debris build up on lower shelving unit at cold holding unit.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must remove ice build up from floor in walk in freezer.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Must elevate articles off of floor in both pre- k room 107 & 111 closets.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

2. Sep 4, 2024 Pass

   Canvass · Pass

   No violations

3. Sep 11, 2023 Pass

   Canvass · Pass

   No violations

4. Sep 27, 2022 Pass

   Canvass · Pass

   No violations

5. Oct 8, 2021 Pass

   Canvass Re-Inspection · Pass

   No violations

6. Sep 20, 2021 Fail

   Canvass · Fail

   1 critical Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed no hot water at the hand washing sinks in the 1st floor boy's and girl's washrooms. Management instructed to provide hot water above 100f at all hand washing sinks for proper hand washing. Priority 7-38-030(c).

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

7. Sep 9, 2020 Conditional

   Canvass · Pass w/ Conditions

   1 critical1 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed no paper towels in both women's staff restroom and men's staff restroom. Instructed to maintain paper towels readily accessible in both toilet rooms at all times. Priority foundation violation 7-38-030(c). No citation issued.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed low water pressure at wash bowl sink located in women's employee restroom. Instructed to repair and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

8. Jan 10, 2019 Pass

   Canvass · Pass

   8 general Show violations

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed door #3 rear recieving door not rodent proof door has approximately one inch opening on bottom door. Must make door tight fitting to prevent pest entry.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed timed hot water handles at the girls and boys washrooms on the 2nd and 3rd floors does not stay on without holding the handle (15 seconds), instructed to repair and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed hand washing sinks draining slow in the 2nd floor boys washroom. Must repair and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Additional water pressure needed at the left side hand washing sink in 1st floor boys washroom. Must repair and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed dirt debris and tissue paper on ceiling and walls in 2nd and 3rd floor girls and boys washrooms. Must clean and maintain

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed dirt and debris on light shields in lunchroom. Must clean and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed peeling paint on ceiling walls and pipes in girls and boys washrooms in 1st, 2nd and 3rd floors. Must repaint walls and ceiling must be smooth and easily cleanable surfaces.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Observed heavy accumulation of dust build up on ceiling ventilation vent on 3rd floor hallway. Must clean and maintain. Observed dust build up on walls behind cooking equipment in food prep area. Must clean and maintain.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

9. Feb 22, 2018 Pass

   Canvass · Pass

   2 general Show violations

   • GeneralMinor (pre-2018 form)

     Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

     Inspector’s note: Floors dirty in the boys washroom. Must clean and maintain.

   • GeneralMinor (pre-2018 form)

     Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

     Inspector’s note: Noted peeling paint underneath and behind the 3 compartment sink. Must remove and repaint.

10. Feb 8, 2017 Pass

    Canvass · Pass

    3 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Instructed to remove food debris buildup from the can opener and the can opener holster in the kitchen.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Observed a leak under the middle compartment of the 3-compartment sink in the kitchen. Instructed to contact a plumber or repairman/repairwoman to fix the leaking pipe and maintain.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Timed hot water in men's bathroom on the right hand sink (1st floor) and on the left sink (3rd floor) men's bathroom does not stay on without holding the handle. Hot water must remain on for 15 seconds after pushing handle. The hot water is turned off in the men's bathroom in the hand sink on the right side (2nd floor), the cold water is turned off in the women's washroom on the left sink (2nd floor), and the hot water is turned off on the right hand sink in the men's bathroom (3rd floor). All bathrooms have two hand sinks with two faucet heads in each sink for hot and cold water. Instructed to contact a plumber to provide hot and cold running water with an appropriate timer for how long the water stays on for each of the sinks mentioned above.

11. Jan 21, 2016 Pass

    Canvass Re-Inspection · Pass

    1 general Show violations

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Timed hot water handles at girls washroom(first floor) does not stay on without holding the handle(15 seconds),instructed to repair

12. Jan 19, 2016 Conditional

    Canvass Re-Inspection · Pass w/ Conditions

    1 critical4 general Show violations

    • CriticalCritical (pre-2018 form)

      Previous serious violation corrected, 7-42-090

      Inspector’s note: Critical violation not corrected from 1-14-16,report #1609698 #11 kitchen staff and other staff washroom at second level of the north staircase not maintained,low water pressure. Hot water flow is extremely low,and when cold handle is turned on, only drops of water come out.not able to properly wash hands.instructed to repair cause for proper hand washing we observed today the same violation critical violation:7-38-030

    • GeneralSerious (pre-2018 form)

      Adequate number, convenient, accessible, properly designed and installed

      Inspector’s note: No paper towels provided at boys and girls wash rooms. First floor girls wash room:south hand drying device broken,no air.boys second floor washroom: both hand drying devices not working one device push button removed the other hanging out the of the buttons.third floor(east site) boys washroom hand drying devices broken,similar situation of the second floor.girls third floor north hand drying device not working.found no paper towels provided in wash rooms nor the teachers had paper towel with them to give to children.observed a lot of children coming out the washrooms without washing hands.one class room at first floor, children were sharing sanitizer. Need to repair/replace hand drying device.,or provide paper towels serious violation:7-38-030

    • GeneralSerious (pre-2018 form)

      Previous minor violation(s) corrected 7-42-090

      Inspector’s note: Previous minor violations not corrected from 4-30-15,report #1453927 rubber gaskets on reach in coolers in poor repair. Must correct and maintain at all times. Serious violation:7-42-090 found today two reach-in cooler in the kitchen rubber gasket inside the reach-in cooler are broken.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Violation up graded to #29

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Timed hot water handles at girls washroom(first floor) does not stay on without holding the handle(15 seconds),instructed to repair

13. Jan 14, 2016 Fail

    Canvass · Fail

    1 critical3 general Show violations

    • CriticalCritical (pre-2018 form)

      Adequate number, convenient, accessible, designed, and maintained

      Inspector’s note: Kitchen staff and other staff washroom at second level of the north staircase not maintained,low water pressure. Hot water flow is extremely low,and when cold handle is turned on, only drops of water come out.not able to properly wash hands.instructed to repair cause for proper hand washing critical violation:7-38-030

    • GeneralSerious (pre-2018 form)

      Adequate number, convenient, accessible, properly designed and installed

      Inspector’s note: No paper towels provided at boys and girls wash rooms. First floor girls wash room:south hand drying device broken,no air.boys second floor washroom: both hand drying devices not working one device push button removed the other hanging out the of the buttons.third floor(east site) boys washroom hand drying devices broken,similar situation of the second floor.girls third floor north hand drying device not working.found no paper towels provided in wash rooms nor the teachers had paper towel with them to give to children.observed a lot of children coming out the washrooms without washing hands.one class room at first floor, children were sharing sanitizer. Need to repair/replace hand drying device.,or provide paper towels serious violation:7-38-030

    • GeneralSerious (pre-2018 form)

      Previous minor violation(s) corrected 7-42-090

      Inspector’s note: Previous minor violations not corrected from 4-30-15,report #1453927 rubber gaskets on reach in coolers in poor repair. Must correct and maintain at all times. Serious violation:7-42-090 found today two reach-in cooler in the kitchen rubber gasket inside the reach-in cooler are broken.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Timed hot water handles at girls washroom(first floor) does not stay on without holding the handle(15 seconds),instructed to repair

14. Apr 30, 2015 Pass

    Canvass · Pass

    3 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Rubber gaskets on reach in coolers in poor repair. Must correct and maintain at all times.

    • GeneralMinor (pre-2018 form)

      Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters

      Inspector’s note: Boys toilet room in need of detail cleaning. Must correct and maintain at all times.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Air vents in need of cleaning to remove all dust build up. Must clean and maintain at all times. 1 urinal in boys room over flowing. Must correct and maintain at all times.

15. Mar 26, 2014 Pass

    Canvass · Pass

    3 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Remove milk crates and provide adequate shelving for storage.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Remove peeling paint and repair ceiling in hallway near exit #6. Seal openings above urinals in boys third floor washroom. Repair dryers in third floor boys washroom.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Repair timer on left faucet in girls third floor washroom. Provide hot water at left sink in girls first floor washroom.

16. May 28, 2013 Pass

    Canvass · Pass

    3 general Show violations

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floor in hallway in several area has damaged floor tile. Instructed to replace damaged floor tile.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Walls not maintained in hallway near girls's toilet room lower level. Instructed to repair wall and reseal. Ventilation and light covers in kitchen not cleaned. Instructed to detail clean and remove dust build-up.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Hot water not provided at one of the handsinks in boy's toilet room lower level. Instructed to provide hot running water.

17. Jan 19, 2012 Pass

    Canvass · Pass

    3 general Show violations

    • GeneralMinor (pre-2018 form)

      Clean multi-use utensils and single service articles properly stored: no reuse of single service articles

      Inspector’s note: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. CLEAN MULTI-USE UTENSILS MUST BE PROPERLY STORED,INVERTED TO PREVENT CONTAMINATION BEFORE USE.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. DETAIL CLEAN DUSTS ACCUMULATIONS ON WALLS OVER THE 3 COMP SINK AREA,SEAL OPENINGS AROUND PIPES INSIDE MOP SINK ROOMS ENGINEER MADE AWARE OF SUCH.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. DETAIL CLEAN HOOD AREA OVER THE COOKING EQUIPMENTS,VENTILATION COVERS INSIDE STUDENTS TOILET ROOMS.

18. Apr 12, 2011 Pass

    Canvass · Pass

    3 general Show violations

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. ONE LIGHT OUT IN KITCHEN PREP AREA

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. RUNNING HOT WATER NOT CONSISTENT THROUGHOUT THE DAY, INSTRUCTED TO REPAIR, AND PROVIDE MIXERS TO CHILDREN'S SINKS, IF TEMPERATURE ON TANK NEEDS TO BE ADJUSTED TO A HIGHER TEMPERATURE

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE CLUTTER IN BOILER ROOM CLEAN AND BETTER ORGANIZE AREA

19. Oct 6, 2010 Pass

    Canvass · Pass

    5 general Show violations

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned.Wall not smooth, easily cleanable BY STOVE UNIT.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.LIGHT IN WALK-IN-FREEZER NOT SHIELDED.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health..Ceiling vents, hood/filters above cooking equipments not clean.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.REMOVE ALL CLUTTER FROM PREMISES.

    • GeneralMinor (pre-2018 form)

      Food (ice) dispensing utensils, wash cloths properly stored

      Inspector’s note: Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination.Wiping cloths must be stored in sanitizing solution.

20. May 4, 2010 Pass

    Canvass · Pass

    5 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MULTI USE UTENSIL SHELVING,DRAWERS IN KITCHEN WORK TABLES REQUIRE DETAIL CLEANING.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned.EAST WALL BY HOT COOKING STOVE IS NOT SMOOTH,EASILY CLEANABLE.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.LIGHT BULB IN WALK IN FREEZER NOT SHIELDED.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.HOOD/FILTERS ABOVE COOKING EQUIPMENTS REQUIRE DETAIL CLEANING,REPAIR WATER LEAKING AT BASE OF FAUCET 3 COMP SINK.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.REMOVE ALL CLUTTER FROM BOILER ROOM.