Brooklyn Pizza

No violations were recorded at this inspection.

1. May 10, 2024 Pass

   Complaint · Pass

   4 general1 paperwork Show violations

   • GeneralFood handling

     Food wasn’t labeled or wasn’t in its original container.

     Inspector’s note: Dry storage containers not labeled with common name of food. Inst to label and maintain

     Official wording (code 37)

     Food properly labeled; original container

   • GeneralHygiene & sanitation

     Staff personal cleanliness was inadequate.

     Inspector’s note: Male employees with beards without beard restraints. Instd to wear beard restraints and maintain

     Official wording (code 40)

     Personal cleanliness

   • GeneralFood handling

     Wiping cloths weren’t used or stored properly.

     Inspector’s note: Wiping cloths improperly stored. Instd to store in sanitizing solution when not in use.

     Official wording (code 41)

     Wiping cloths: properly used & stored

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Excessive dust, debris on interior hood system above cooking line. Inst to clean and maintain same

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

   • PaperworkManagement & training

     Required allergen training was missing.

     Inspector’s note: Missing allergen training for city of chicago certified managers. Instd to obtain training and maintain verification on site

     Official wording (code 58)

     Allergen training as required

2. Aug 30, 2023 Pass

   License · Pass

   2 general Show violations

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Observed the rubber gasket around the walk in freezer door in poor. Must repair and maintain.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Instructed manager to provide and maintain a garbage can with a lid in the washroom as required.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned