Chikis
6621 N Clark St, Chicago, IL 60626
Restaurant ZIP 60626 Risk 1 (High)
Passed · as of Jun 8, 2026
Chikis was last inspected on June 8, 2026 with a result of “Pass”. Inspectors found 2 violations.
Latest inspection
June 8, 2026 · Canvass
Result: Pass
2 general-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Found floors not clean at basement.must clean.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Found basement cluttered(old equipment,etc.)must clean and organize.
Official wording (code 55)
Physical facilities installed, maintained & clean
Inspection history
5 inspections on record
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No Entry
Non-Inspection · No Entry
No violations
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Pass
Canvass · Pass
1 general Show violations
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: The establishment is adding a liquor (consumption on premises) license. Must install a minimum of a 1-compartment prep/dump sink in the drink preparation area or remove the door to provide unobstructed access to prep sinks in the kitchen area
Official wording (code 51)
Plumbing installed; proper backflow devices
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Conditional
License · Pass w/ Conditions
2 critical5 general1 paperwork Show violations
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CriticalManagement & training
Staff weren’t trained on, or didn’t follow, the rules for reporting illness.
Inspector’s note: No employee health policy/training on site. Instructed facility to establish an appropriate employee health policy/training system and maintain with verifiable documents on site. Priority foundation violation 7-38-010.
Official wording (code 3)
Management, food employee and conditional employee; knowledge, responsibilities and reporting
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: No procedure/plan and kit for responding to vomiting and diarrheal events. Instructed facility to develop and maintain a procedure/plan and to maintain any appropriate supplies on site. Priority foundation violation 7-38-005.
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Gap of 1/4" at bottom of front door.repair issue to minimize pest entry
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Must provide a self closing device at both washroom doors.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Must provide covers for receptacles in both washrooms
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Excess unused items stored outside patio(three compartment sink,stainless tables etc.,instructed to remove.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: Mechanical ventilation is required in both washrooms
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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PaperworkManagement & training
Required allergen training was missing.
Inspector’s note: No allergen training certificates provided on site. Instructed to provide for all certified food service managers
Official wording (code 58)
Allergen training as required
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Not Ready
License · Not Ready
No violations
More in ZIP 60626
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 5 months ago. Always confirm with the official record.