Pass

Jimmy Johns

725 S State St, Chicago, IL 60605

Restaurant ZIP 60605 Risk 1 (High)

Passed · as of Jan 7, 2026

Jimmy Johns was last inspected on January 7, 2026 with a result of “Pass”. Inspectors found 2 violations, including signs of pests.

Latest inspection

January 7, 2026 · Canvass

Pass

Result: Pass

2 general
  • GeneralPests

    Insects, rodents, or animals were present, or the building wasn’t sealed against them.

    Inspector’s note: Observed gap underneath both entry doors of establishment. Instructed to provide door sweep to prevent entry of pests and maintain.

    Official wording (code 38)

    Insects, rodents, & animals not present

  • GeneralFacility upkeep

    Floors, walls, or ceilings were damaged or dirty.

    Inspector’s note: Observed unused equipment (slicer, speed racks) in dry storage area. Instruced to removed all items not in use and organize area to prevent pest harborage.

    Official wording (code 55)

    Physical facilities installed, maintained & clean

Inspection history

6 inspections on record

  1. Pass

    Complaint · Pass

    1 general2 paperwork Show violations
    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Found faucet at 3 comp sink leaking. Instructed to repair and maintain.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: Found food employees without proof of food handler training. Instructed to provide.

      Official wording (code 57)

      All food employees have food handler training

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Found city of chicago food service manager without proof of allergen training. All city of chicago food service managers must provide proof of allergen training.

      Official wording (code 58)

      Allergen training as required

  2. Pass

    Canvass Re-Inspection · Pass

    No violations

  3. Fail

    Canvass · Fail

    1 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Found 3 live roaches under self serve soda dispensing machine. Must eliminate roach activity. Recommended contacting pest control. Priority foundation violation. 7-38-020(a). Citation issued.

      Official wording (code 38)

      Insects, rodents, & animals not present

  4. Pass

    Canvass · Pass

    5 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: 6-202.15 observed the front entrance door with a one inch gap at the bottom. Instructed to make said door tight fitting and rodent proofed.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFood handling

      Food wasn’t protected from contamination during prep, storage, or display.

      Inspector’s note: 3-307.11 observed a splash guard is needed at the hand washing sink (bread rack is next to the hand washing sink), in order to prevent possible contamination. Instructed to provide or place the bread rack in a different location.

      Official wording (code 39)

      Contamination prevented during food preparation, storage & display

    • GeneralHygiene & sanitation

      Staff personal cleanliness was inadequate.

      Inspector’s note: 2-402.11 observed male food handlers must wear beard guards and female food handler must effectively restrain hair in visor cap. Instructed to provide beard guards and effectively restrain hair.

      Official wording (code 40)

      Personal cleanliness

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: 5-501.17 observed no covered receptacle inside of the toilet room. Instructed to provide.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: 6-501.114 observed items (boxes) stored on the ground in the storage room. Instructed to elevate everything at least 6 inches from the ground and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  5. Pass

    License · Pass

    3 general Show violations
    • GeneralFood handling

      Food wasn’t protected from contamination during prep, storage, or display.

      Inspector’s note: Ice machine in need of cleaning to remove all build up. Instructed to clean and maintain.

      Official wording (code 39)

      Contamination prevented during food preparation, storage & display

    • GeneralHygiene & sanitation

      Staff personal cleanliness was inadequate.

      Inspector’s note: All hair must be tied up at all times. Instructed to correct and maintain.

      Official wording (code 40)

      Personal cleanliness

    • GeneralFood handling

      Wiping cloths weren’t used or stored properly.

      Inspector’s note: Sponges/miracle erasers in need of changing regularly to eliminate build up. Instructed to correct and maintain.

      Official wording (code 41)

      Wiping cloths: properly used & stored

More in ZIP 60605

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 10 months ago. Always confirm with the official record.