Buffalo Wild Wings Go

No violations were recorded at this inspection.

1. May 1, 2025 Pass

   Canvass · Pass

   2 general1 paperwork Show violations

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Washroom door self closing device not working. Instructed manager must provide a working self closing device for washroom door.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed food debris build up on wall behind cooking eqiupment. Must clean and maintain wall.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: Observed one food handler without food hanlder certficate. Instructed manager all food handlers must be certified with name of employee on premises.

     Official wording (code 57)

     All food employees have food handler training

2. Jul 19, 2024 Pass

   Canvass · Pass

   6 general1 paperwork Show violations

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Instructed to refinish or replace stained cutting boards with deep seams on top of prep cooler (next to the front hand sink).

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Instructed to clean and maintain interior cabinets underneath the soda dispenser unit.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Garbage wasn’t handled or stored properly.

     Inspector’s note: Observed debris on ground under and around garbage dumpster in rear outside enclosure area . Instructed to clean and maintain

     Official wording (code 54)

     Garbage & refuse properly disposed; facilities maintained

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Instructed to detail clean and maintain floors under and behind cooking equipment with grease and food debris in prep/cooking area.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Instructed to clean and maintain ceiling vent cover with excessive dust accumulation inside the washroom.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Instructed to replace ceiling tiles with white moldlike build-up above front service/dining area.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • PaperworkManagement & training

     Required allergen training was missing.

     Inspector’s note: Found no approved allergen training certificate available. Instructed any person with city of chicago food service sanitation certificate to comply with allergen training certification.

     Official wording (code 58)

     Allergen training as required

3. Apr 14, 2023 Pass

   Canvass · Pass

   No violations

4. Sep 22, 2022 Conditional

   Short Form Complaint · Pass w/ Conditions

   1 critical1 general1 paperwork Show violations

   • CriticalManagement & training

     Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

     Inspector’s note: 2-102.14(o) no written employee health policy on site for all employees. Must provide. Priority foundation violation.

     Official wording (code 3)

     Management, food employee and conditional employee; knowledge, responsibilities and reporting

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Grease found under/behind cookline. Facility must clean and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • PaperworkManagement & training

     Required allergen training was missing.

     Inspector’s note: 2-102.13 all city of chicago certified food managers must have proof of allergen training or certificates. Must provide.

     Official wording (code 58)

     Allergen training as required

5. Aug 18, 2022 Conditional

   License · Pass w/ Conditions

   2 critical1 paperwork Show violations

   • CriticalManagement & training

     Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

     Inspector’s note: No written employee health policy on site for all employees. Must provide. Priority foundation violation.

     Official wording (code 3)

     Management, food employee and conditional employee; knowledge, responsibilities and reporting

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: No written cleaning procedure or required equipment for a vomit/diarrhea event. Must provide. Priority foundation violation.

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • PaperworkManagement & training

     Required allergen training was missing.

     Inspector’s note: All city of chicago certified food managers must have proof of allergen training or certificates. Must provide.

     Official wording (code 58)

     Allergen training as required

6. Aug 5, 2022 Not Ready

   License · Not Ready

   No violations