Closed

Z & V Foods

2625 W 79th St, Chicago, IL 60652

Grocery Store ZIP 60652 Risk 2 (Medium)

Out of business · as of Jul 17, 2025

Z & V Foods was last inspected on July 17, 2025 with a result of “Out of Business”. Inspectors found no violations.

Latest inspection

July 17, 2025 · Canvass

Closed

Result: Out of Business

No violations

The inspector found this business closed.

No violations were recorded at this inspection.

Inspection history

4 inspections on record

  1. Pass

    License Re-Inspection · Pass

    4 general Show violations
    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: 4-101.19 raw wood storage shelves in rear prep area. Instd to seal/paint same so as surface to non porous and easily cleanable

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Sewage or wastewater wasn’t disposed of properly.

      Inspector’s note: 5-402.12: no grease trap/interceptor at 3-compartment sink. Instd to provide and maintain

      Official wording (code 52)

      Sewage & waste water properly disposed

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: 6-501.19: missing self closing device on toilet room door. Instd to correct and maintain

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: 6-201.11: raw wood wall and beams noted in front prep area. Instd to seal/paint all raw wood so as surfaces to be smooth, even, and easily cleanable

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  2. Fail

    License · Fail

    3 critical6 general Show violations
    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: Missing employee health policy. Instd to provide a verifiable employee acknowleged health policy and maintain on site at all times. Priority foundation 7-38-010

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: Misssing clean up procedure and supplies for vomiting and diarrheal events. Instd to provide same and maintain on site at all times. Priority foundation 7-38-005

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • CriticalFacility upkeep

      Hot or cold water wasn’t available, or water pressure was too low.

      Inspector’s note: No hot running water under city pressure. Instd to provide at all times. 100f-120f at handwash sinks, minimim 110f at 3-compartment sink. Priority violation 7-38-030(c)

      Official wording (code 50)

      Hot & cold water available; adequate pressure

    • GeneralFood temperature

      Thermometers were missing or inaccurate.

      Inspector’s note: Missing thermometers in coolers. Instd to provide and maintain

      Official wording (code 36)

      Thermometers provided & accurate

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Raw wood storage shelves in rear prep area. Instd to seal/paint same so as surface to non porous and easily cleanable

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Dishwashing equipment wasn’t set up, maintained, or used correctly.

      Inspector’s note: Missing chlorine test strips. Instd to provide and maintain. Priority foundation 7-38-005

      Official wording (code 48)

      Warewashing facilities: installed, maintained & used; test strips

    • GeneralFacility upkeep

      Sewage or wastewater wasn’t disposed of properly.

      Inspector’s note: No grease trap/interceptor at 3-compartment sink. Instd to provide and maintain

      Official wording (code 52)

      Sewage & waste water properly disposed

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Missing self closing device on toilet room door. Instd to correct and maintain

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Raw wood wall and beams noted in front prep area. Instd to seal/paint all raw wood so as surfaces to be smooth, even, and easily cleanable

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  3. Not Ready

    License · Not Ready

    No violations

More in ZIP 60652

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 16 months ago. Always confirm with the official record.