Paramount Events and Truffleberry

Ventilation or lighting was inadequate.

Inspector’s note: Observed employee personal covered beverage containers stored on shelves beneath food prep tables and next to exposed single-service articles and other equipment in the main kitchen area. Instructed to provide designated area or storage solution for employee personal covered beverage containers where food, clean equipment, and single-service articles are protected from contamination and maintain.

Staff personal cleanliness was inadequate.

Inspector’s note: Noted some employees at the prep area preparing food with no hair restraints or protection. Instructed to wear hair restraints or protection at all times

In-use utensils weren’t stored properly.

Inspector’s note: Noted serving plates on shelves at the kitchen prep area not properly stored. Instructed to invert all serving plates to prevent dust accumulation.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Noted leaking pipe at the bottom of the hand washing sink at the dish washing area. Instructed to repair and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Instructed to clean and maintain condenser fan cover with dust accumulation inside (produce) walk in cooler.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Nstrucetd to clean and maintain floor drain and pipe with some debris accumulation underneath 3 compartment sink and floor drain underneath dishmachine.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: 6-202.15--observed far west-end enclosed garbage dumpster area with gap openings at right and left corners of overhead doors also the gap opening at bottom right corner side exit door same location.must pest proof mentioned doors to prevent pest entry and maintain.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed approximately 8 live house flies on the walls and ceilings in the kitchen food preparation areas and in the dishwashing room.additional pest control service is needed to eliminate the pest activity.priority foundation violation 7-38-020(a), citation issued.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed far west-end enclosed garbage dumpster area with gap openings at right and left corners of overhead doors also the gap opening at bottom right corner side exit door same location.must pest proof mentioned doors to prevent pest entry and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Instructed to seal noticeable openings on ceiling in the rear pastry preparation room and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Instructed to detail clean kitchen exhaust hood/filters to remove accumulation of debris and maintain.

Thermometers were missing or inaccurate.

Inspector’s note: Observed exterior digital thermometer on 2 drawer cooler on prep line not working. Instructed to repair or replace and maintain in good condition.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered trash receptacle inside women's toilet room. Instructed to provide.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed heavy build up of dirt and food debris on grill above 2 drawer refrigerator and inside bottom drawer of 2 drawer refrigerator. Instructed to detail clean and maintain in good condition.