Red Snapper

Equipment and surfaces were dirty.

Inspector’s note: Observed floor in walk in cooling unit under the shelving along the wall in need of detail cleaning. Insturcted to clean and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed dried food splatter on wall at long prep table where the various flours are stored. Instructed to clean and maintain as a means of preventing possible insect activity.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Aluminum foil lining on grill. Instd to remove foil so as surface to be smooth, even and easily cleanable

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: Missing the name and place of business of the manufactured, packer or distributor of pre packaged desserts (grapes, cookies, etc) in front display case. Instd to provide same and maintain

Staff personal cleanliness was inadequate.

Inspector’s note: Male food handler without beard restraint for beard. Instd to wear effective beard restraint and maintain

Wiping cloths weren’t used or stored properly.

Inspector’s note: Wiping cloths improperly stored. Instd to store in sanitizing solution and maintain

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Aluminum foil on storage shelves in prep area. Instd to remove and have surface smooth, even and easily cleanable.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed door sweep at the rear back door in poor repair (worn). Must repair and maintain to prevent entry point for pests.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed the condenser unit inside the walk in freezer with ice build up the line and inside the light shield. Must find the source of leak which is causing the ice build up.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed the hand sinks in the prep and dish washing areas with slow draining issues. Must repair and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed an uncovered receptacle in the employee restroom. Must provide a covered receptacle as required.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed the fixture in the washroom dirty. Must clean and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed the floor drains in the rear encrusted with organic matter. Must detail clean to prevent breeding place for pests. Also clean floors in the same area.

Ventilation or lighting was inadequate.

Inspector’s note: Observed grease build up on the top of ventilation hood at the cookline. Instructed to clean and maintain.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed door sweep at the rear back door in poor repair (worn). Must repair and maintain to prevent entry point for pests.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed an uncovered receptacle in the employee restroom. Must provide a covered receptacle as required.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed wet mops stored in the bucket in the utility storage space. Instructed to hang mops to allow to dry.

Ventilation or lighting was inadequate.

Inspector’s note: Observed grease build up on the top of ventilation hood at the cookline. Instructed to clean and maintain.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Raw wood storage shelves in rear wher oil containers stored. Instd to seal raw wood and maintain

Equipment and surfaces were dirty.

Inspector’s note: Interior condensor of walk in freezer with excessive ice accumulation. Instd to remove excessive ice and maintain

Plumbing problems, or missing protection against backflow.

Inspector’s note: Customer toilet clogged. Instd to repair and maintain