Ravenswood Senior Living
1922 W Sunnyside Ave, Chicago, IL 60640
Long Term Care ZIP 60640 Risk 1 (High)
Passed · as of Aug 7, 2025
Ravenswood Senior Living was last inspected on August 7, 2025 with a result of “Pass”. Inspectors found 2 violations, 1 of them critical.
Latest inspection
August 7, 2025 · Canvass
Result: Pass
1 critical1 general-
CriticalFood handling
Surfaces that touch food weren’t cleaned and sanitized.
Inspector’s note: Observed slight build up inside ice machine upper portion. Instructed manager must clean interior of ice machine and maintain.
Official wording (code 16)
Food-contact surfaces: cleaned & sanitized
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed storage room floor cluttered with cardboard boxes. Instructed manager must elevate all cardboard boxes off the floor.
Official wording (code 55)
Physical facilities installed, maintained & clean
Inspection history
5 inspections on record
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Conditional
Canvass · Pass w/ Conditions
1 critical5 general1 paperwork Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Instructed to provide handwashing signage at hand sink in prep area (next to the ice machine)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Instructed to rodent proof middle bottom of exit door in rear area leading to the garbage area.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Instructed not to use milk crates as a means of chemical/cleaning supplies elevation underneath the 3 compartment sink for easy access on cleaning.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Instructed to detail clean and maintain interior and exterior surfaces of dishmachine and sinks (handsinks, 3 compartment sink, prep sink) in prep/dishwashing area.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Garbage wasn’t handled or stored properly.
Inspector’s note: Observed dried leaves and some debris on ground under and around garbage dumpster in rear outside. Instructed to clean and maintain.
Official wording (code 54)
Garbage & refuse properly disposed; facilities maintained
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Instructed to detail clean and maintain floors along the walls and in all corners, around floor drains in prep/dishwashing area.
Official wording (code 55)
Physical facilities installed, maintained & clean
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PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: Found no certified food manager on site while tcs foods (chicken, beef, salads, soups etc) are being prepared and served. Instructed person in charge, a certified food manager with original city of chicago foodservice sanitation certificate must be present at all times that time/temperature control for safety (tcs) food are being handled. Priority foundation violation 7-38-012 citation issued
Official wording (code 2)
City of chicago food service sanitation certificate
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Conditional
Canvass · Pass w/ Conditions
1 general1 paperwork Show violations
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed debris on floors throughout rear preparation area. Instructed the person in charge to detail clean floors and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: Observed no city of chicago certified food manager on premises while tcs foods (milk, cheese, etc.) are handled. Instructed a city of chicago certified food manager with original certificate must be on premises while tcs foods are handled. Priority foundation 7-38-012. Citation issued.
Official wording (code 2)
City of chicago food service sanitation certificate
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Conditional
Canvass · Pass w/ Conditions
3 general1 paperwork Show violations
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GeneralFood handling
Food wasn’t labeled or wasn’t in its original container.
Inspector’s note: Prep area bulk container labels are faded. Must relabel said bulk containers.
Official wording (code 37)
Food properly labeled; original container
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GeneralFacility upkeep
Dishwashing equipment wasn’t set up, maintained, or used correctly.
Inspector’s note: No high-temperature dishmachine sanitizing test strips or high-temperature dishmachine thermometers on-premises. Must provide. Priority foundation 7-38-005. No citation was issued.
Official wording (code 48)
Warewashing facilities: installed, maintained & used; test strips
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Storage room floor cluttered with cardboard boxes. Instructed manager must elevate all cardboard boxes off the floor.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: No city of chicago certified food manager on premises while tcs foods (milk, cheese, etc.) are handled. Instructed a city of chicago certified food manager with original certificate must be on premises while tcs foods are handled. Priority foundation 7-38-012.
Official wording (code 2)
City of chicago food service sanitation certificate
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Conditional
License · Pass w/ Conditions
2 critical Show violations
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CriticalManagement & training
Staff weren’t trained on, or didn’t follow, the rules for reporting illness.
Inspector’s note: Found no employee health policy/training on-site. Instructed facility to establish an appropriate employee health policy/training system and maintain with verifiable documents on-site. Priority foundation violation 7-38-010. No citation issued
Official wording (code 3)
Management, food employee and conditional employee; knowledge, responsibilities and reporting
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Found no procedure/plan and kit for responding to vomiting and diarrheal events. Instructed facility to develop and maintain a procedure/plan and to maintain any appropriate supplies on site. Priority foundation violation 7-38-005. No citation issued
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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More in ZIP 60640
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 15 months ago. Always confirm with the official record.