Maya Superstore, Inc.

No violations were recorded at this inspection.

1. Jul 20, 2022 No Entry

   Complaint · No Entry

   No violations

2. Sep 26, 2019 Conditional

   License Re-Inspection · Pass w/ Conditions

   1 critical5 general1 paperwork Show violations

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: Found no procedures for responding to vomiting and diarrheal events on site. Instructed to implement a procedure and provide all supplies necessary for handling these events. Priority foundation violation 7-38-005 no citation issued

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Cutting boards with deep, dark grooves. Instructed to sand or replace all. Must be smooth and easily cleanable

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Found the storage racks inside the walk in cooler with rust. Instructed to remove rust. Maintain same.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Found no service/mop sink on the premises. Instructed to provide the sink with a back flow prevention device and hot/cold running water per city code.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Found the hand washing sinks in both areas in poor repair. The front hand sinks leaks at the base of the hot water knob. The rear hand sink faucets are stripped. -the 3-compartment sink leaks at the base of the left faucet. Instructed to fix all and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: -found the wall in the toilet room damaged and with holes in the walls. Instructed to fix and maintain. -floors in the front and rear with damaged tiles. Instructed to replace.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: All food handlers must take the online food handlers course and provide proof.

     Official wording (code 57)

     All food employees have food handler training

3. Aug 8, 2019 Fail

   License · Fail

   4 critical13 general1 paperwork Show violations

   • CriticalManagement & training

     Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

     Inspector’s note: Found no employee health policy on site. Instructed to implement a policy where all food/conditional employees acknowledge their responsibilities in reporting any illnesses that are transmissible through foods. Priority foundation violation 7-38-012 no citation issued

     Official wording (code 3)

     Management, food employee and conditional employee; knowledge, responsibilities and reporting

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: Found no procedures for responding to vomiting and diarrheal events on site. Instructed to implement a procedure and provide all supplies necessary for handling these events. Priority foundation violation 7-38-005 no citation issued

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • CriticalFacility upkeep

     Hot or cold water wasn’t available, or water pressure was too low.

     Inspector’s note: Found the pressure of the cold water at the hand washing sink low. Instructed to increase the pressure. Maintain same. Priority violation 7-38-030(c) no citation issued

     Official wording (code 50)

     Hot & cold water available; adequate pressure

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: FOUND 10 BIG AND 5 SMALL LIVE FLIES IN THE FRONT AND REAR OF THE STORE. INSTRUCTED TO ELIMINATE ALL FLIES AND CLEAN THE AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(a) NO CITATION ISSUED

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Cutting boards with deep, dark grooves. Instructed to sand or replace all. Must be smooth and easily cleanable.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Found the storage racks inside the walk in cooler with rust. Instructed to remove rust. Maintain same.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Dishwashing equipment wasn’t set up, maintained, or used correctly.

     Inspector’s note: Found no chemical test kit for the sanitizing agent that will be used at the 3-compartment sink. Instructed to provide. Priority foundation violation 7-38-005 no citation issued

     Official wording (code 48)

     Warewashing facilities: installed, maintained & used; test strips

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: The interior of all of the cooking equipment with food and debris. Instructed to clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Found the lower surface of the produce cooler with debris. Instructed to clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Found no service/mop sink on the premises. Instructed to provide the sink with a back flow prevention device and hot/cold running water per city code.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Found the hand washing sinks in both areas in poor repair. The front hand sinks leaks at the base of the hot water knob. The rear hand sink faucets are stripped. -the 3-compartment sink leaks at the base of the left faucet. Instructed to fix all and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Found no receptacle with a cover in the toilet room. Instructed to provide a receptacle with a cover. Maintain same.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Garbage wasn’t handled or stored properly.

     Inspector’s note: FOUND THE OUTSIDE RECEPTACLE WITH OVERFLOWING GARBAGE AND LIDS NOT ABLE TO CLOSE. INSTRUCTED TO HAVE LIDS CLOSED AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-020(b). NO CITATION ISSUED

     Official wording (code 54)

     Garbage & refuse properly disposed; facilities maintained

   • GeneralFacility upkeep

     Garbage wasn’t handled or stored properly.

     Inspector’s note: Found the outside dumpster area with tall weeds. Instructed to clean and maintain area.

     Official wording (code 54)

     Garbage & refuse properly disposed; facilities maintained

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Found water stained ceiling tiles in the front and rear of the store. Instructed to replace. Maintain same. -found the wall in the toilet room damaged and with holes in the walls. Instructed to fix and maintain. -floors in the front and rear with damaged tiles. Instructed to replace.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: There's an automobile in the rear and a lot of clutter and old equipment in the rear and in the storage closets. Instructed to remove all unnecesary items and clutter. Organize all areas and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: All food handlers must take the online food handlers course and provide proof.

     Official wording (code 57)

     All food employees have food handler training