Starbucks Coffee #233

No violations were recorded at this inspection.

1. Aug 2, 2023 Pass

   Canvass · Pass

   1 critical1 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: 6-301.14 observed no hand washing sign at the front food prep area hand washing sink. Instructed to provide.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: 5-204.12 unable to locate the back flow prevention device on the ice machine. Instructed to locate.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

2. Mar 25, 2022 Pass

   Canvass · Pass

   No violations

3. Jul 14, 2020 Conditional

   Canvass · Pass w/ Conditions

   1 general Show violations

   • GeneralFacility upkeep

     Dishwashing equipment wasn’t set up, maintained, or used correctly.

     Inspector’s note: Found no test strips for high temperature dish machine. In hot water mechanical warewashing operations, an irreversible registering temperature indicator shall be provided and readily accessible for measuring the utensil surface temperature. Priority foundation violation. No citation issued.

     Official wording (code 48)

     Warewashing facilities: installed, maintained & used; test strips

4. Apr 11, 2019 Pass

   License Re-Inspection · Pass

   No violations

5. Apr 4, 2019 Fail

   License · Fail

   4 critical5 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed facility with out drying provision or paper towels at hand sink in rear prep area of facility. Must obtain and maintain at all hand sink in facility. Priority foundation 7-38-030(c) no citation issued.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed facility with out hand soap at hand sink in rear prep area hand sink. Must obtain and maintain hand soap at hand sink in facility at all time. Priority foundation violation 7-38-030 (c) citation consolidated

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • CriticalFood handling

     Surfaces that touch food weren’t cleaned and sanitized.

     Inspector’s note: Observed facility mechanical high temperature ware washing machine not meeting requirements in rear prep ware washing are. Final rinse at 176 degrees f at time of inspection. Informed person in charge to repair and maintain. Tagged machine. Priority violation 7-38-025 no citation issued.

     Official wording (code 16)

     Food-contact surfaces: cleaned & sanitized

   • CriticalFood temperature

     Not enough equipment, or the wrong method, to cool and hold food at safe temperatures.

     Inspector’s note: Observed 2 cold holding unit in disrepair reach in cooler cold holding at 49.9 degrees f in front prep area of facility. Informed person in charge facility must repair or replace cold holding unit and maintain. Priority violation 7-38-005 no citation issued.

     Official wording (code 33)

     Proper cooling methods used; adequate equipment for temperature control

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Facility not meeting pest control requirements. Facility without pest control required information for new location. No license service agreement, log book documentation, updated information license pest control log book with required documents onsite for review. Facility must obtain and maintain pest control log book with required information for facility, informed person in charge facility must obtain and maintain pest control and log book. Priority foundation violation 7-38-020(c) citation issued.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Observed dust and debris throughout facility ( floors, counters, shelves etc) must detail clean and maintain.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Observed dust and debris on equipment and nonfood contact surfaces throughout facility. Must detail clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed utility drain clogged with debris water not draining properly. Must repair, detail clean and maintain

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed floors throughout facility with dust and debris. Must detail clean and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean