Envision Unlimited Westtown Center
1801 N Spaulding Ave, Chicago, IL 60647
Shared Kitchen ZIP 60647 Risk 1 (High)
Passed · as of Jun 16, 2026
Envision Unlimited Westtown Center was last inspected on June 16, 2026 with a result of “Pass”. Inspectors found 4 violations.
Latest inspection
June 16, 2026 · Canvass
Result: Pass
4 general-
GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed ice build up on internal surfaces of 2 door freezer unit located in front prep area. Instructed to repair unit and maintain condenser units.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Observed internal surfaces of cooling units in prep in need of cleaning. Instructed to remove all dried food debris, clean and sanitize. Must maintain
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Obsevred unisex toiletroom for employees not self closing, instructed to provide and maintain to prevent possible contamination
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed floors behind prep tables, under caged shelving units in all corners and in office space floors need of cleaning. Instructed to provide.
Official wording (code 55)
Physical facilities installed, maintained & clean
Inspection history
10 inspections on record
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Pass
Canvass · Pass
1 general Show violations
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Found interior of reach in coolers not clean.must clean.
Official wording (code 49)
Non-food/food contact surfaces clean
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Conditional
Canvass · Pass w/ Conditions
1 critical Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Found hand sink not accessible due to sink being clogged at dishwashing areas.priority foundation.citation issued.7-38-030c.must repair.plumber repaired sink/clog by the end of inspection.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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Pass
Canvass · Pass
No violations
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Pass
Canvass · Pass
No violations
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Pass
Canvass · Pass
1 general Show violations
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Clean the interior of the convection ovens, interior of freezer and prep coolers.
Official wording (code 49)
Non-food/food contact surfaces clean
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Pass
Canvass · Pass
No violations
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Pass
Canvass · Pass
2 general1 paperwork Show violations
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no covered waste receptacles provided in the unisex washrooms. Must provide.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no self-closing door devices on the washroom doors. Management instructed to install.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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PaperworkManagement & training
Required allergen training was missing.
Inspector’s note: Observed the certified food manager without an allergen training certificate. Management instructed that all certified food managers must show proof of training.
Official wording (code 58)
Allergen training as required
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Pass
License Re-Inspection · Pass
No violations
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Fail
License · Fail
1 critical3 general Show violations
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CriticalManagement & training
Staff weren’t trained on, or didn’t follow, the rules for reporting illness.
Inspector’s note: Observed no employees health policy.must provide and maintain.(priority foundation-no citation issued)
Official wording (code 3)
Management, food employee and conditional employee; knowledge, responsibilities and reporting
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed appx. 30 rodent droppings in window sill,on floor next to chest freezer,on lower prep table,on floor under rolling cart,on floor along wall of electrical box,on floor next to hot water tank,on floor along wall bases and desk in office area.must remove droppings.clean and sanitize areas.recommended to have a pest control operator to service premises on or after 3/20/19.(priority foundation-no citation issued)
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed an appx"1/2-3" gap along bottom of interior doors of prep areas leading to adjacent facility areas & exterior (parking lot,front) doors.must make doors tight fitting.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Must repair or replace worn door gaskets on 3- door reach in cooler.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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More in ZIP 60647
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 5 months ago. Always confirm with the official record.