Dulles

No violations were recorded at this inspection.

1. Sep 24, 2025 Pass

   Canvass Re-Inspection · Pass

   2 general Show violations

   • GeneralFacility upkeep

     Dishwashing equipment wasn’t set up, maintained, or used correctly.

     Inspector’s note: Observed no attached metal drainboard on 3-compartment sink. Instructed manager to provide drainboard for proper air drying of food equipment and utensils.

     Official wording (code 48)

     Warewashing facilities: installed, maintained & used; test strips

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed excessive clutter and items stored on floor in pre-k closets 101. Instructed manager to elevate all items off floor for easy cleaning and pest control.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

2. Sep 11, 2025 Fail

   Canvass · Fail

   1 critical6 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed no hot water at hand washing sinks in pre-k 103 washoom (72.6f),boys third floor washroom (72.4f) instructed manager to provide hot water at all hand washing sinks for proper hand washing. Priority 7-38-030(c)

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed over 100 mice droppings scattered n floor along walls and corners in prep, serving, dry food storage, kitchen office, and lounge areas, inside closets in lounge, pre-k 101 and pre-k 103. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a)

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed a 1/4" gap on bottom left corner of exit door near kitchen office. Instructed manager to seal all outer openings on door to prevent pest entry.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Dishwashing equipment wasn’t set up, maintained, or used correctly.

     Inspector’s note: Observed no attached metal drainboard on 3-compartment sink. Instructed manager to provide drainboard for proper air drying of food equipment and utensils.

     Official wording (code 48)

     Warewashing facilities: installed, maintained & used; test strips

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Observed debris on interior and exterior surfaces of rolling carts, shelving units, cabinets in prep and sotrage aeas. Instructed manager to clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed water constantly running at hand washing sinks in second floor girls and boys washrooms. Instructed manager to repair and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed excessive clutter and items stored on floor in pre-k closets 101 and 103. Instructed manager to elevate all items off floor for easy cleaning and pest control.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

3. Sep 17, 2024 Pass

   Canvass Re-Inspection · Pass

   1 critical Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Found some faucet handles do not stay on the minimum of 20 seconds during handwashing in some student washrooms; instructed to adjust faucets where needed.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

4. Sep 10, 2024 Fail

   Canvass · Fail

   1 critical3 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Found some faucet handles do not stay on the minimum of 20 seconds during handwashing in some student washrooms; instructed to adjust faucets where needed.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Found rodent activity on premises. Observed 25 or more mouse droppings on the floor behind and on the side of the stove in the kitchen; instructed to clean area and maintain. Priorty foundation violation 7-38-020(a).

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed two large bugs on the floor (one in a glue board and one not) by the stove in the kitchen. Observed an odor of a dead rodent coming from a bait box in the kitchen storage room underneath the shelf; instructed to remove bugs and rodent box. Corrected on site.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Instructed to clean the floors around, under and behind kitchen equipment where needed and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

5. Oct 25, 2023 Pass

   Canvass Re-Inspection · Pass

   No violations

6. Oct 23, 2023 Fail

   Canvass Re-Inspection · Fail

   1 critical3 general Show violations

   • CriticalRepeat violation

     A previously cited serious violation still wasn’t fixed.

     Inspector’s note: Observed rodent activity in prep area on the side of the stove and in corner of behind stove. Approx. 20-25 droppings noted. Observed droppings in dry storage area under all storage shelves. Approx 10-15 droppings noted. Instructed to clean, sanitize and maintain free of droppings. Priority foundation 7-38-020(c) observered house fly and small fly activity in food prep area, storeage area and dining area. Priority violation 7-42-090

     Official wording (code 59)

     Previous priority foundation violation corrected

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: See violation #59

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Large can opener in need of cleaning to remove all debris instructed to clean and maintain.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Floors in prep, and storage areas in need of detail cleaning. Instructed to correct and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

7. Oct 16, 2023 Fail

   Canvass · Fail

   4 general Show violations

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: Observed rodent activity in prep area on the side of the stove and in corner of behind stove. Approx. 20-25 droppings noted. Observed droppings in dry storage area under all storage shelves. Approx 10-15 droppings noted. Instructed to clean, sanitize and maintain free of droppings. Priority foundation 7-38-020(c)

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Large can opener in need of cleaning to remove all debris instructed to clean and maintain.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Garbage wasn’t handled or stored properly.

     Inspector’s note: Outside containers in need of closing and area around containers in need of cleaning. Instructed to correct and maintain. Priority foundation 7-38-020(b)

     Official wording (code 54)

     Garbage & refuse properly disposed; facilities maintained

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Floors in prep, and storage areas in need of detail cleaning. Instructed to correct and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

8. Oct 26, 2022 Pass

   Canvass · Pass

   1 critical2 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: A few sinks with timed faucet knobs in student washrooms did not stay on the required minimum 15 seconds; instructed to adjust where needed.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Instructed to clean the bottom area under the steam tables in the kitchen.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Instructed to clean the floors behind refrigeration units and corner areas of kitchen where needed.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

9. Oct 22, 2021 Pass

   Canvass · Pass

   2 general Show violations

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Instructed to clean floors around and behind cooking equipment.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Instructed to remove light dust observed on vents above cooking equipment.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

10. Nov 18, 2020 Pass

    Canvass Re-Inspection · Pass

    1 general Show violations

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed debris inside light shields and on floor along walls and corners in prep and storage areas. Instructed manager to clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

11. Nov 5, 2020 Fail

    Canvass · Fail

    6 general Show violations

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed over 50 mice droppings scattered on floor behind chest freezer, pop machine, vending machine and milk cooler in lounge, 50 mice droppings scattered on floor inside closets in lounge, 20 mice droppings on outlet and floor in corners in rear dining area, 20 mice droppings on floor behind steamer in kitchen , 10 mice droppings on table under table in kitchen, 10 mice droppings scattered on shelves under steam table, 10 mice droppings scattered inside cabinet under prep table. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a)

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFood handling

      Single-use items weren’t stored or used properly.

      Inspector’s note: Observed disposable plates stored on floor inside closet in lounge. Instructed manager to elevate all single service articles off to protect from contamination.

      Official wording (code 45)

      Single-use/single-service articles: properly stored & used

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed milk crates used as shelving in storage areas. Instructed manager to provide adequate shelving for easy cleaning and pest control.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Observed debris on interior and exterior surfaces of rolling carts, prep tables, cabinets, holding units, shelving unts in prep and storage areas. Instructed manager to clean and maintain.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed hand washing sink in kitchen staff washroom slowly draining. Instructed manager to repair and maintain.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed debris inside light shields and on floor along walls and corners in prep and storage areas. Instructed manager to clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

12. Nov 6, 2019 Pass

    Canvass · Pass

    2 general Show violations

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Repair leaking toilet in pre-k classroom 100.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Clean floor under shelves along wall base and at corners in dry food storage area.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

13. Oct 29, 2018 Pass

    Canvass Re-Inspection · Pass

    1 critical2 general Show violations

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed hand sinks throught out facility , grils, women, boys and unisex in disrepair 1st, 2nd, 3rd floors, faucet not providing a flow of water for at least 15 seconds without the need to reactivate the faucet. Must repair all handsink in disrepair and not flowing for 15 seconds and maintain. 5-202.12(a) corrected. 6-301.12 corrected. 6-301.11 corrected .

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Accumulation on food debris under shelves, equipment and on floor all prep area. Must detail clean all areas and maintain.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: Observed lights in disrepair in food prep area near three compartment sink and above serving line area. Must repair and maintain.

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

14. Oct 19, 2018 Fail

    Canvass · Fail

    5 critical4 general Show violations

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: 6-301.11 observed no soap in restroom on 2nd and 3rd floor. Must obtain and maintain. Priority foundation violation 7-38-030(c).

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Hand sink in employee restroom in disrepair, (dark brown) hot water above 130 degres f and knobs in disrepair can not properly wash hands.. Must repair and maintain.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed hand sink in food rear prep area not accessible blocked with racks and food products. Must maintain easy access for hand sink at all times.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: 6-301.12 observed no hand drying provision in restrooms throughout facility paper towels dispenser in disrepair in restrooms. Must obtain, repair and maintain. Priority foundation violation 7-38-030(c) no citation issued

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: 5-202.12 observed hand sinks throught out facility , grils, women, boys and unisex in disrepair 1st, 2nd, 3rd floors, faucet not providing a flow of water for at least 15 seconds without the need to reactivate the faucet. Must repair all handsink in disrepair and not flowing for 15 seconds and maintain.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: 4-601.11 accumulation on food debris under shelves, equipment and on floor all prep area. Must detail clean all areas and maintain.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: 5-205.15 three compartment sink faucet, hot and cold knobs in disrepair (not draining properly) third basin (wash)can not utilize for proper washing. Must repair and maintain in good repair. Jos plumbing company repaired sink at time of inspection.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: 5-203.12 observed toilets rooms urinals in disrepair throught out facility on all floors. Must repair and maintain. Priority foundation violation.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: 6-303.11 observed lights in disrepair in food prep area near three compartment sink and above serving line area. Must repair and maintain.

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

15. Oct 30, 2017 Pass

    Canvass · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Must install a splash guard in between hand sink and 3- compartment sink.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Observed dust on the ventilation fan on the ceiling in the washroom of classroom #101 (pre-k); clean fan on ceiling to remove dust.

16. Nov 1, 2016 Pass

    Canvass Re-Inspection · Pass

    1 general Show violations

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Light shield missing at bulb in walk-in freezer.

17. Oct 24, 2016 Fail

    Canvass · Fail

    1 critical2 general Show violations

    • CriticalCritical (pre-2018 form)

      Adequate number, convenient, accessible, designed, and maintained

      Inspector’s note: No hot running water (66.9f) at wash bowl sink in staff washroom. Must repair and restore hot running water to staff's wash bowl in staff's restroom. Critical violation 7-38-030. No citation issued, cps.

    • GeneralSerious (pre-2018 form)

      Adequate number, convenient, accessible, properly designed and installed

      Inspector’s note: No hot running water(68.5-69.6f) at exposed hand wash sink in pre-k class rm #101, and at washbowl(63.6f) of restroom in pre-k class #103. Food is served in classrooms. Must repair and restore hot running water. Serious violation 7-38-030. No citation issued,cps.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Light shield missing at bulb in walk-in freezer.

18. Oct 23, 2015 Pass

    Canvass Re-Inspection · Pass

    7 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Inspector Comments: MUST INSTALL A DRAIN BOARD AT OR ABOVE 3- COMPARTMENT SINK AND A SPLASHGUARD IN BETWEEN HAND SINK AND 3- COMPARTMENT SINK.MUST REPAIR OR REPLACE WORN DOOR GASKET ON HOT HOLDING CABINET AND #1 MILK COOLER,DAMAGED DOOR HANDLE ON HOT HOLDING CABINET.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Inspector Comments: MUST CLEAN KITCHEN REACH IN COOLERS AND FREEZER,PRE-K 101 DUST FROM SOME SHELVING UNITS.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES IN LUNCH ROOM STORAGE CLOSET & OFFICE/ STORAGE AREA,LUNCHROOM PREP AREA,PRE-K 101 CLOSET.MUST CLEAN DEBRI FROM FLOOR IN KITCHEN PREP AREA & OFFICE/DRY FOOD AREA.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Inspector Comments: MUST REPAIR OR REPLACE MISSING CEILING TILES IN LUNCHROOM & 1ST FL. STAFF MEN'S,LOOSE WALL BASES IN PRE-K 101.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Inspector Comments: MUST REPLACE BURNTOUT LIGHT IN KITCHEN PREP AREA.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Inspector Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT 3- COMP SINK IN KITCHEN,1ST FL. MEN'S LEAKY TOILET,2ND FL. STAFF UNISEX AND (B) ADJUST FAUCET HANDLES AT HAND SINK.PRE-K 101 HAND SINK IN POOR REPAIR.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Inspector Comments: MUST ELEVATE,ORAGNIZE OR REMOVE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN KITCHEN OFFICE/STORAGE AREA,PRE-K 101 CLOSET.

19. Oct 6, 2015 Fail

    Canvass · Fail

    8 general Show violations

    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Observed evidence of 2 live roaches one under table in lunch room and 1 crawling on floor under bread racks.also doors not tight fitting #1,2,3,4,5 and kitchen delivery door.must rodent proof doors to be tight fitting.recommended to have a pest control operator to service premises on or after 10/6/15.(serious 7-38-020)no citation issued.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Must install a drain board at or above 3- compartment sink and a splashguard in between hand sink and 3- compartment sink.must repair or replace worn door gasket on hot holding cabinet and #1 milk cooler,damaged door handle on hot holding cabinet.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Must clean kitchen reach in coolers and freezer,pre-k 101 dust from some shelving units.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must repair or replace damaged and missing floor tiles in lunch room storage closet & office/ storage area,lunchroom prep area,pre-k 101 closet.must clean debri from floor in kitchen prep area & office/dry food area.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Must repair or replace missing ceiling tiles in lunchroom & 1st fl. Staff men's,loose wall bases in pre-k 101.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Must replace burntout light in kitchen prep area.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Must repair or replace leaky pipe at 3- comp sink in kitchen,1st fl. Men's leaky toilet,2nd fl. Staff unisex and (b) adjust faucet handles at hand sink.pre-k 101 hand sink in poor repair.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must elevate,oragnize or remove articles off of floor and away from walls in kitchen office/storage area,pre-k 101 closet.

20. Oct 10, 2014 Pass

    Canvass · Pass

    5 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Observed the steamer leaking water, instructed to repair. Also observed rusty toilet partition in the mens 1st. Fl.restroom, instructed to remove rust.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Observed the two door juice cooler interior not clean, instructed to clean.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Observed standing water on floor in front the steamer, instructed to remove/dry mop.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Observed missing ceiling tiles in the student lunchroom, instructed to replace. Also clean ceiling light shields, ins the student lunch room. Observed water damaged ceiling tiles in the mens 1st. Fl restroom.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Observed missing light shield cover in walk-in freezer, instructed to provide.

21. Sep 4, 2013 Pass

    Canvass Re-Inspection · Pass

    1 general Show violations

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must remove milk crates and properly store all stock on shelves 6 inches off the floor. (both storage areas)

22. Aug 27, 2013 Fail

    Canvass · Fail

    3 general Show violations

    • GeneralSerious (pre-2018 form)

      Outside garbage waste grease and storage area; clean, rodent proof, all containers covered

      Inspector’s note: Outside garbage area not properly maintained. Noted excessive garbage overflowing from garbage dumpster preventing the proper closure of lids. Must remove excessive garbage,close lids and properly maintain area. Serious citation issued 7-38-020

    • GeneralMinor (pre-2018 form)

      Clean multi-use utensils and single service articles properly stored: no reuse of single service articles

      Inspector’s note: Must properly wash,rinse and sanitize all multi use items and properly store.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must replace missing floor tiles in food storage closet. Must provide additional shelving racks and store bottled water off the floor 6 inches.

23. Jan 29, 2013 Pass

    Canvass · Pass

    4 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Must replace broken fan guard in walk in freezer.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Must detail clean and sanitize cabinets under steam tables in prep area. Also detail clean and sanitize cabinets in pre k classroom.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Must detail clean floors under storage shelves and behind the stove in kitchen. Must remove water from floors in the boiler room.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Must repair the 1st hand sink from the entrance in the 2nd floor washroom. (near stairwell 4)

24. May 30, 2012 Pass

    Canvass Re-Inspection · Pass

    5 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Must repair broken fan guard in walk in freezer.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Must detail clean shelves in reach in coolers as needed.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Must repair light switch in lunch room storage closet so that light stays properly.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Must increase hot water pressure at the washbowls in the kindergarten and preschool washrooms.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must remove excessive clutter in the 3rd floor teacher's storage closet and 2nd floor art storage closet and better organize. Must store all items 6 inches off the floor.

25. May 23, 2012 Fail

    Canvass · Fail

    5 general Show violations

    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Found evidence of rodents on site and outer openings not protected. Noted approximately 50-60 mice droppings scattered under storage shelves in prep kitchen dry storage closets, in kindergarten classroom 100 and in the preschool class room behind book shelves,in cubbie holes and along walls. Also noted droppings on storage shelves in the mop sink closet 222. Must remove droppings,sanitize affected areas and have the pest control company service areas. Also, noted an approximately 1/4 inch opening along the side of the rear exit door directly outside of the prep kitchen. Must repair door and make completely insect and rodent proof. Serious citation issued 7-38-020

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Must repair broken fan guard in walk in freezer.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Must detail clean shelves in reach in coolers as needed.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Must increase hot water pressure at the washbowls in the kindergarten and preschool washrooms.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must remove excessive clutter in the 3rd floor teacher's storage closet and 2nd floor art storage closet and better organize. Must store all items 6 inches off the floor.

26. May 11, 2011 Pass

    Canvass Re-Inspection · Pass

    1 general Show violations

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Correct By: Thursday, August 04, 2011 Violation Codes: Inspector Comments: FOUND FLOORS NOT SWEPT AT BOILER AREAS ALONG WALLS.

27. May 4, 2011 Fail

    Canvass · Fail

    2 general Show violations

    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Found evidence of mice at premises. Observed about 30 mice droppings at teachers's lounge next to kitchen areas. Serious violation. Citation issued.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Found floors not swept at boiler areas along walls.

28. Apr 28, 2010 Pass

    Canvass · Pass

    1 general Show violations

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. SWEEP FLOORS IN DINING AREA NEXT TO KITCHEN BEHIND REFRIGERATION UNITS.