Pass

Dunkin Donuts

10351 S Torrence Ave, Chicago, IL 60617

Restaurant ZIP 60617 Risk 2 (Medium)

Passed · as of Apr 20, 2026

Dunkin Donuts was last inspected on April 20, 2026 with a result of “Pass”. Inspectors found no violations.

Latest inspection

April 20, 2026 · Complaint

Pass

Result: Pass

No violations

No violations were recorded at this inspection.

Inspection history

7 inspections on record

  1. Pass

    Canvass · Pass

    6 general Show violations
    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: All storage shelves in need of cleaning to remove all food spills and build up. Instructed to detail clean and maintain

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: All cooking equipment in need if detail cleaning to remove all build up instructed to detail clean and maintain

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Leaks at faucets on 3 compartment sink, and leak at mop sink. Instructed to correct and detail clean

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Floors throughout in need of detail cleaning under and around all equipment and storage racks. Instructed to detail clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Equipment in poor repair remove or correct. Instructed to remove any unneccessary clutter.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: All floor drains in need of detail cleaning to remove all build up. Instructed to detail all floor drains and maintain

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  2. Pass

    Canvass · Pass

    7 general Show violations
    • GeneralFood temperature

      Thermometers were missing or inaccurate.

      Inspector’s note: Observed 2- drawer prep cooler exterior thermometer in poor repair and no thermometer in baskin robbins prep cooler must repair and maintain.

      Official wording (code 36)

      Thermometers provided & accurate

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed cracked plastic lids on both ice cream freezers and walk in cooler fan guard cover must repair or replace.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Must clean build up on dipping well.must remove ice build up from compressor unit in walk in freezer.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Must repair or replace leaky backflow device line on ice machine that is wrapped with tape and leaking water into bucket on floor behind ice machine.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed chipping paint on wall leading to toilet room must scrape and be smooth and easily cleanable.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must clean floor under shelving units in walk in freezer and floor drain behind ice machine.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must clean dust build up from ceiling vent in dining area.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  3. Pass

    Canvass Re-Inspection · Pass

    No violations

  4. Fail

    Canvass · Fail

    5 general1 paperwork Show violations
    • GeneralFacility upkeep

      Equipment and surfaces were dirty.

      Inspector’s note: Observed spills and coffee product splatter on the counter surfaces in the coffee prep area and wall behind frozen beverage machine. Instructed to clean, sanitize and maintain area.

      Official wording (code 49)

      Non-food/food contact surfaces clean

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered receptacle (waste can) for proper disposal of sanitary napkins in women's employee washroom. Instructed to provide covered waste receptacle.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed water stained ceiling tiles above ice cream prep area. Instructed to replace the stained ceiling tiles.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed tables and chairs stored in men's washroom. Instructed to remove from washroom and return to lobby area to ensure washroom fixtures (toilet, sink and air dryer) are easily accessible.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralRepeat violation

      A previously cited basic violation still wasn’t fixed.

      Inspector’s note: Noted continued non compliance from report #2352913 on 12/9/19. Previous core violations not corrected: (#57) 2-102.13 - observed approx. 4 female employees without food handlers certificates. Instructed to meet requirement. Must correct core violations by the date on the report. Priority foundation violation #7-42-090. Citation issued.

      Official wording (code 60)

      Previous core violation corrected

    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: Refer to violation #60

      Official wording (code 57)

      All food employees have food handler training

  5. Pass

    Canvass · Pass

    1 paperwork Show violations
    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: 2-102.13 observed about 4 female employees without food handlers certificates. Instructed to meet requirement.

      Official wording (code 57)

      All food employees have food handler training

  6. Pass

    License · Pass

    1 general Show violations
    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Water line pipe from water heater too short to reach floor drain.must install pipe to reach floor drain.

More in ZIP 60617

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 7 months ago. Always confirm with the official record.