University Kids Early Learning Center, Inc.

No violations were recorded at this inspection.

1. Oct 21, 2025 Pass

   License · Pass

   2 general Show violations

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Observed debris on storage shelves in kitchen. Instructed manager to clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed items stored on floor in storage areas. Instructed manager to store items six inches off floor and away from walls for easy cleaning and pest control.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

2. May 6, 2024 Pass

   Canvass · Pass

   2 general Show violations

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed dust on the ventilation fan in the employee washroom; instructed to clean to remove dust.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: The closet in the infant room area is cluttered; instructed to organize and maintain closet.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

3. Jul 28, 2023 Pass

   License · Pass

   No violations

4. Jul 28, 2021 Pass

   License · Pass

   No violations

5. May 17, 2019 Conditional

   License Re-Inspection · Pass w/ Conditions

   1 critical1 general1 paperwork Show violations

   • CriticalManagement & training

     Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

     Inspector’s note: Observed no policy in place for employee health. Must provide. Priority foundation violation 7-38-010.

     Official wording (code 3)

     Management, food employee and conditional employee; knowledge, responsibilities and reporting

   • GeneralFood temperature

     Thermometers were missing or inaccurate.

     Inspector’s note: Must provide temperature measuring devices for refrigeration units.

     Official wording (code 36)

     Thermometers provided & accurate

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: Must provide food handler training as required.

     Official wording (code 57)

     All food employees have food handler training

6. Mar 26, 2019 Fail

   License · Fail

   3 critical1 general1 paperwork Show violations

   • CriticalManagement & training

     Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

     Inspector’s note: Observed no policy in place for employee health. Must provide. Priority foundation violation 7-38-010.

     Official wording (code 3)

     Management, food employee and conditional employee; knowledge, responsibilities and reporting

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: No policy for responding to vomiting and diarrhea events. Must provide. Priority foundation violation 7-38-005.

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • CriticalFood temperature

     Not enough equipment, or the wrong method, to cool and hold food at safe temperatures.

     Inspector’s note: Inadequate refrigeration for cold holding. Must provide. Must have hot holding units on premises and operational for inspection. Priority violation 7-38-005.

     Official wording (code 33)

     Proper cooling methods used; adequate equipment for temperature control

   • GeneralFacility upkeep

     Dishwashing equipment wasn’t set up, maintained, or used correctly.

     Inspector’s note: Must provide test strip kit. Priority foundation violation 7-38-005

     Official wording (code 48)

     Warewashing facilities: installed, maintained & used; test strips

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: Must provide food handler training as required.

     Official wording (code 57)

     All food employees have food handler training