Pass

Ryder Elementary School

8716 S Wallace (600W), Chicago, IL 60620

School ZIP 60620 Risk 1 (High)

Passed · as of Sep 16, 2026

Ryder Elementary School was last inspected on September 16, 2026 with a result of “Pass”. Inspectors found 2 violations.

Latest inspection

September 16, 2026 · Canvass

Pass

Result: Pass

2 general
  • GeneralFacility upkeep

    Plumbing problems, or missing protection against backflow.

    Inspector’s note: OBSERVED THE 3 COMP SINK IN POOR REPAIR AS FOLLOW: THE MIDDLE SINK HAS A LEAK AT THE PIPE UNDERNEATH, AND THE 1st SINK STOPPER IS BROKEN. ALSO NOTED THE HAND SINK TIMER IN THE PRE-K CLASS ROOM #108 NOT PROPERLY WORKING. MUST STAY ON FOR AS LEAST 15 TO 20 SECONDS FOR PROPER HAND WASHING.

    Official wording (code 51)

    Plumbing installed; proper backflow devices

  • GeneralFacility upkeep

    Floors, walls, or ceilings were damaged or dirty.

    Inspector’s note: Floors need cleaning in the corner to remove debris in room #209 around the teachers desk.

    Official wording (code 55)

    Physical facilities installed, maintained & clean

Inspection history

24 inspections on record

  1. Pass

    Canvass · Pass

    1 critical2 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Found no running water at the second sink in the girls washroom in the old building on the first floor; instructed to restore. Engineer states he turned it off to remount sink. Instructed to increase the water pressure at the 1st sink in the boys washroom on the first floor in the old building. The boys washroom on the first floor by the kitchen has one sink with no hot water; instructed to provide and maintain. Some timed faucets do not stay on the required minimum time of 15 seconds; instructed to adjust faucets where needed.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed one door at door two not completely rodent proofed at the bottom; instructed to seal where needed.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Instructed to caulk around handsinks in student washrooms where needed.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  2. Pass

    Canvass · Pass

    3 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed the rear interior not tight fitting at the bottom. Must repair and maintain to prevent possible entry point for pests.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed the 3 comp sink with a slow drain. Must repair and maintain.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Floors need cleaning around and behind cooking equipment to remove spills and/or debris.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  3. Pass

    Canvass · Pass

    1 critical5 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed the hand sink in the pre-k class room (108) not on long enough for proper hand washing. Instructed manager to repair timer and maintain hand sink on for a least 15 seconds.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed the rear interior and exterior doors not tight fitting at the bottom. Must repair and maintain to prevent possible entry point for pests.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed the faucets at the 3 comp sink with leaks. Must repair and maintain.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must clean the floors along the wall base in the storage area and, the light shields in the dry storage room.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed peeling paint above the dish washing area. Must repair and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Ventilation or lighting was inadequate.

      Inspector’s note: Must clean the filters above the cooking equipment to remove debris.

      Official wording (code 56)

      Adequate ventilation & lighting; designated areas used

  4. Pass

    Canvass Re-Inspection · Pass

    4 general Show violations
    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Inspector Comments: OBSERVED NO GARBAGE CAN WITH LIDS IN STAFF TOILET ROOMS MUST PROVIDE AND MAINTAIN.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Inspector Comments: MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN PRE- K ROOM 109 CLOSE.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Inspector Comments: MUST SCRAPE AND PAINT CHIPPING PAINT ON CEILING IN KITCHEN ABOVE STEAMER AND IN FRONT OF VENTILATION HOOD.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED FLOOR NEAR KITCHEN REAR DOOR.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  5. Fail

    Canvass · Fail

    6 general Show violations
    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed evidence of appx.60 or more mice droppings in dry food storage under shelving units and behind door,next to 2- door reach in cooler in kitchen and on ledge of hot holding cabinet,office area-behind desk.pre- k room 108-behind and on floor of wall cabinet. Pre-k 109-on floor and shelving units in closet and on back ledge of block cabinet.must remove droppings clean and sanitize areas. Recommended to have a pest control operator to service premises on or after 10/17/22.(priority foundation 7-38-020(a)

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed milk crates used as shelving units in paper good storage area. Instructed manager to remove and provide adequate shelving .

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no garbage can with lids in staff toilet rooms must provide and maintain.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must repair or replace damaged floor near kitchen rear door.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must scrape and paint chipping paint on ceiling in kitchen above steamer and in front of ventilation hood.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Must elevate,remove or organize articles off of floor and away from walls in pre- k room 109 closet.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  6. Pass

    Canvass Re-Inspection · Pass

    1 critical5 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed timed faucets not functioning properly in girls and boys washrooms. Water must run continuously for at least 15 seconds before reactivating faucet.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed openings in screen door of kitchen. Instructed manager to repair/replace and maintain screen door to prevent pest entry.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed milk crates used as shelving units in paper good storage area. Instructed manager to remove and provide adequate shelving for easy cleaning and pest control.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed leaking hot water faucet in west second floor staff washroom. Instructed manager to repair and maintain.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered waste receptacles in staff washrooms. Instructed manager to provide.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed peeling paint and water damage on ceiling in pre-k washroom. Instructed manager to repair and maintain

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  7. Fail

    Canvass Re-Inspection · Fail

    1 critical6 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed timed faucets not functioning properly in girls and boys washrooms. Water must run continuously for at least 15 seconds before reactivating faucet.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed openings in screen door of kitchen. Instructed manager to repair/replace and maintain screen door to prevent pest entry.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed milk crates used as shelving units in paper good storage area. Instructed manager to remove and provide adequate shelving for easy cleaning and pest control.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed drainpipe leaking under 3-compartment sink and leaking hot water faucet in west second floor staff washroom. Instructed manager to repair and maintain.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Sewage or wastewater wasn’t disposed of properly.

      Inspector’s note: Observed waste water backing up inside compartments and overflowing through grease trap onto kitchen floor when water is released from compartments of 3-compartment sink. Instructed manager to call plumber and repair 3-compartment sink. Priority 7-38-030(c)

      Official wording (code 52)

      Sewage & waste water properly disposed

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered waste receptacles in staff washrooms. Instructed manager to provide.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed peeling paint and water damage on ceiling in pre-k washroom. Instructed manager to repair and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  8. Fail

    Canvass Re-Inspection · Fail

    2 critical6 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no hot water (74.4f) at hand washing sink in west second floor staff unisex washroom. Instructed manager to provide 110-120f water at all hand washing sinks. Priority 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalRepeat violation

      A previously cited serious violation still wasn’t fixed.

      Inspector’s note: Previous priority foundation violations not corrected from report #2534526 on 10-8-21:10-observed hot water temperature above maximaum of 120f at hand washing sinks in boys third floor washroom (122.5f). Instructed manager to provide 100-120f water at all hand washing sinks.38-observed no pest control log book available. Premises must be serviced by a licensed exterminator and pest control log book available upon inspection. 54-observed missing lids on recycling dumpster and dumpsters not covered in outside garbage area. Instructed manager to replace missing lids and cover all dumpsters. Priority 7-42-090

      Official wording (code 59)

      Previous priority foundation violation corrected

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed openings in screen door of kitchen. Instructed manager to repair/replace and maintain screen door to prevent pest entry.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed milk crates used as shelving units in paper good storage area. Instructed manager to remove and provide adequate shelving for easy cleaning and pest control.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed drainpipe leaking under 3-compartment sink and leaking hot water faucet in west second floor staff washroom. Instructed manager to repair and maintain.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Sewage or wastewater wasn’t disposed of properly.

      Inspector’s note: Observed waste water backing up inside compartments and overflowing through grease trap onto kitchen floor when water is released from compartments of 3-compartment sink. Instructed manager to call plumber and repair 3-compartment sink. Priority 7-38-030(c)

      Official wording (code 52)

      Sewage & waste water properly disposed

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered waste receptacles in staff washrooms. Instructed manager to provide.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed peeling paint and water damage on ceiling in pre-k washroom. Instructed manager to repair and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  9. Fail

    Canvass · Fail

    3 critical10 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no hot water (74.4f) at hand washing sink in west second floor staff unisex washroom. Instructed manager to provide 110-120f water at all hand washing sinks. Priority 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed hot water temperature above maximum of 120f at hand washing sinks in boys second floor (123.8f) and boys third floor (122.5f) washrooms. Instructed manager to provide 100-120f water at all hand washing sinks. Priority 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed timed faucets not functioning properly in girls and boys washrooms. Water must run continuously for at least 15 seconds before reactivating faucet.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed no pest control log book available. Premises must be serviced by a licensed exterminator and pest control log book available upon inspection. Priority foundation 7-38-020(c)

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed over 20 mice droppings scattered on floor along walls and corners in kitchen office, 10 mice droppings scattered on floor behind cooking equipment in prep area, 5 mice droppings scattered on floor along walls and corners in dry storage area, 3 mice droppings scattered on stainless steel shelf in dining area. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a)

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed openings in screen door of kitchen. Instructed manager to repair/replace and maintain screen door to prevent pest entry.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: Observed milk crates used as shelving units in paper good storage area. Instructed manager to remove and provide adequate shelving for easy cleaning and pest control.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed drainpipe leaking under 3-compartment sink and leaking hot water faucet in west second floor staff washroom. Instructed manager to repair and maintain.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Sewage or wastewater wasn’t disposed of properly.

      Inspector’s note: Observed water backing up inside compartment and through grease trap onto floor when water is released from compartment. Instructed manager to call plumber and repair 3-compartment sink. Priority 7-38-030(c)

      Official wording (code 52)

      Sewage & waste water properly disposed

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered waste receptacles in staff washrooms. Instructed manager to provide.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Garbage wasn’t handled or stored properly.

      Inspector’s note: Observed missing lids on recycling dumpster and dumpsters not covered in outside garbage area. Instructed manager to replace missing lids and cover all dumpsters. Priority foundation 7-38-020(b)

      Official wording (code 54)

      Garbage & refuse properly disposed; facilities maintained

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed food debris and ant activity on floor in southwest corner of dining area. Instructed manager to clean floors along all walls and corners in prep, dining, storage, and office areas.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed peeling paint and water damage on ceiling in pre-k washroom. Instructed manager to repair and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  10. Pass

    Canvass Re-Inspection · Pass

    No violations

  11. Fail

    Canvass · Fail

    1 critical1 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed hot water temperature at hand sinks ranging from 67.5f,67.8f and 68.2 in 1st,2nd & 3rd fl. Toilet rooms in old building and pre-k room 108.must have minimum temperature at 100.0f or above.must repair and maintain.(priority 7-38-030(c)(no citation issued)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed evidence of appx. 30 or more mice droppings on floor next to 2- door reach in cooler,on floor along wall base behind cooking equipment,on wall outlet next cooking equipment,in lunch room radiators and on floor in between tables,next to bait box.must remove droppings. Clean and sanitize areas. Recommended to have a pest control operator to service premises on or after 12/2/20.(priority foundation 7-38-020(a)(no citation issued)

      Official wording (code 38)

      Insects, rodents, & animals not present

  12. Pass

    Canvass · Pass

    4 general Show violations
    • GeneralFacility upkeep

      Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

      Inspector’s note: All of the wash bowls in the old building in both the girls/boy's toilet room and the wash bowls in the boy's (new building) all need to be recaulked. Instructed to recaulk and maintain.

      Official wording (code 47)

      Food & non-food contact surfaces cleanable, properly designed, constructed & used

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Found the following sinks with plumbing issues: -1st fl girl's right wash bowl (new building) with no running water. Instructed to provide. -2nd fl girl's left wash bowl (new building) with low hot water pressure, must increase. -3rd fl girls middle wash bowl (new building) leaks profusely from underneath. Boys (same floor) middle wash bowl no water. Instructed to fix and maintain. Instructed to fix and maintain all plumbing.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Found the receptacle in the women (kitchen) staff's toilet room with no cover/lid. Instructed to provide a receptacle with a lid/cover and maintain.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: The boys 2nd fl toilet room in the old building with peeling paint on the walls/ceiling. Instructed to scrape and repaint wall/ceiling and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  13. Conditional

    Canvass · Pass w/ Conditions

    2 critical Show violations
    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: 2-102.149n) no employee health policy for employees. Instructed manager to provide health policy. Priority foundation no citation

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: 2-501.11 no employee clean up procedure for vomiting and diarrheal events. Instructed to provide. Priority foundation no citation

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

  14. Pass

    Canvass · Pass

    No violations

  15. Pass

    Canvass · Pass

    No violations

  16. Pass

    Canvass · Pass

    1 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Noted the fan cover inside the refrigerator in the kitchen dirty. Must clean to remove dust.

  17. Pass

    Canvass · Pass

    2 general Show violations
    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floor in floor janitor closets,especially 2nd fl not maintain/clean of excessive debis.must clean/maintain.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Observed mops sinks not maintained in janitor closets.must detail clean/maintain.

  18. Pass

    Canvass · Pass

    3 general Show violations
    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Clean floors behind heavy equipment (coolers/freezers)in lunchroom.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Clean/re-paint ceiling in kitchen of stains and grease build-up.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Remove clutter organize and maintain storage room in pre-k class 109.

  19. Pass

    Canvass Re-Inspection · Pass

    No violations

  20. Fail

    Canvass · Fail

    3 general Show violations
    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Found evidence of rodents on site. Noted approximately 45-50 mice droppings scattered in student dining area on interior of heating units,behind large pipe along walls in the boiler room, in corners in electrical room/gym room storage and in pre-k classroom on interior of heater. Must remove droppings,sanitize affected areas and have the pest control company service areas. Serious citation issued 7-38-20.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Clean cubbie storage areas in pre-k/kindergarten rooms. Clean and maintain at all times.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Floors in boiler room with pooling water. Must remove and keep dry at all times.

  21. Pass

    Canvass · Pass

    4 general Show violations
    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Detail clean floors along wall bases and in corners where needed.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Paint walls in student washrooms where needed(old building). Replace missing doors to stalls in student washrooms(old building). Repair areas of walls in dining room that have chipping paint, and clean areas of ceilings in dining room and kitchen where needed. Clean walls and ceilings in student washrooms where needed.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Replace old hot water faucets with newer ones that will allow students to wash hands freely that comply with the 15 second rule.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Eliminate clutter in closet in pre-k classroom.

  22. Pass

    Canvass · Pass

    4 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Paint or replace rusty storage racks in 3-door reach-in cooler in kitchen and in store room. Paint shelves in paper goods store room.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Clean hood above cooking equipment in kitchen and dusty fan covers in reach-in cooler in dining room.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Clean floor in first floor mop closet.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Clean and/or paint walls in paper goods storage room. Clean and/or paint door to storage room inside kitchen. Clean ceiling in dining room. All chipping paint has been removed from walls in student washrooms-paint same.

  23. Pass

    Canvass · Pass

    3 general Show violations
    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. FOUND RUSTY RACKS IN THE FOOD STORE ROOM AND IN THE THREE DOOR REACH COOLER. INSTRUCTED TO PAINT THEM WITH NON TOXIC PAINT.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. WALLS AND CEILINGS IN THE BOYS AND GIRLS TOILET ROOMS 1ST,2ND AND THIRD FLOOR HAS SOME PEELING PAINT. INSTRUCTED TO REMOVE THE LOOSE PAINT AND PAINT SAME.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. FIRST FLOOR IN THE OLD SCHOOL BUIDING GIRLS TOILET ROOM THE SECOND TOILET IS BROKEN. INSTD TO REPAIR IT.

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Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 7 weeks ago. Always confirm with the official record.