Phillip Rogers Elementary School

No violations were recorded at this inspection.

1. Sep 17, 2024 Pass

   Canvass · Pass

   1 critical1 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed boys washrooms handwash sinks hot and cold water push buttons with less than 15 seconds running water time. Instructed manager boys washrooms hot and cold water push buttons must reach a minimal 15 seconds running water time when pushed.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed dirt/rust build up inside prep area floor drains. Must clean interior of prep area floor drains and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

2. Sep 13, 2023 Pass

   Canvass · Pass

   No violations

3. Dec 12, 2022 Conditional

   Canvass · Pass w/ Conditions

   1 critical6 general Show violations

   • CriticalFood handling

     Surfaces that touch food weren’t cleaned and sanitized.

     Inspector’s note: Quat sanitizer measured at 0 ppm at the three compartment sink. Facility must maintain concentration at 150-400ppm as indicated on manufacturer's label. ---while on site, employee corrected quat. Concentration to 200ppm. Priority violation 7-38-025 no citation issued.

     Official wording (code 16)

     Food-contact surfaces: cleaned & sanitized

   • GeneralFood temperature

     Thermometers were missing or inaccurate.

     Inspector’s note: Thermometers is not provided in kitchen coolers and milk coolers. Cold/hot holding equipment used for time/temperature control for safety shall have at least one thermometer in an easily viewed location.

     Official wording (code 36)

     Thermometers provided & accurate

   • GeneralFood handling

     In-use utensils weren’t stored properly.

     Inspector’s note: In-use wiping cloths are not stored properly. Found on prep-counter. Cloths used to wipe surfaces and equipment shall be held in a proper sanitizer solution. Cloths in-use for wiping surfaces in contact with raw animal foods shall be kept separate from cloths used for other purposes. In-use cloths must be laundered dailiy.

     Official wording (code 43)

     In-use utensils: properly stored

   • GeneralFood handling

     Clean utensils, equipment, or linens weren’t stored and handled properly.

     Inspector’s note: Clean utensils on dish rack near prep-tables, food contact surface is facing up. Facility must invert utensils.

     Official wording (code 44)

     Utensils, equipment & linens: properly stored, dried, & handled

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Foil used as lining in bowl and baking sheet pan. Facility must remove and replace with something smooth, easily cleanable, and non absorbent.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: The restroom does not have a tight-fitting and self-closing door. All toilet rooms located within a food establishment must be enclosed with a tight-fitting and self-closing door.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed debris on floor behind 2 door stand up cooler.-----and-----observed puddle water under 3compartment sink. Facility must clean and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

4. Nov 8, 2021 Pass

   Canvass Re-Inspection · Pass

   No violations

5. Oct 19, 2021 Fail

   Canvass · Fail

   1 critical Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Found hand sinks at restrooms at original building of school with no hot water. (water at 70.2f)priority violation. No citation was issued. 7-38-030c. Must provide hot water at the facility.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

6. Oct 16, 2020 Pass

   Canvass Re-Inspection · Pass

   2 general Show violations

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed missing coving at wall bases in the following areas water meter room,mechanical rooms where noted to management.must provide and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed cluttered storage room in lunchroom with building equipments/materials etc.must remove unnecessary articles due to potential pest harborage and remaining items must be properly stored and elevated at least 6" inches off the floor for easier cleaning.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

7. Oct 9, 2020 Fail

   Canvass · Fail

   2 critical5 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed no hand washing signage for hand sinks in wash rooms.must provide and maintain.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed no hot running water for hand sinks in 1st/2nd floor wash rooms at annex/building and at (1) hand sink in serving line.hot water temperature noted at (62.9 f-71.2 f).must provide and maintain temperature of water at all hand washing sinks minimum 100 f.priority violation 7-38-030(c),no citation issued.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed water stained ceiling tile in annex building 2nd floor near the wash rooms.must replace and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed missing coving at wall bases in the following areas water meter room,mechanical rooms where noted to management.must provide and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed cluttered storage room in lunchroom with building equipments/materials etc.must remove unnecessary articles due to potential pest harborage and remaining items must be properly stored and elevated at least 6" inches off the floor for easier cleaning.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed missing grout around floor drain underneath the kitchen cooking equipments.must provide and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • GeneralFacility upkeep

     Ventilation or lighting was inadequate.

     Inspector’s note: Observed mechanical ventilation in wash rooms not working.must repair and maintain adequate ventilation at all times.

     Official wording (code 56)

     Adequate ventilation & lighting; designated areas used

8. Feb 24, 2020 Pass

   Canvass Re-Inspection · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: 5-501.11 all female and unisex staff washrooms first and second floor waste receptacles must have a lid/cover for feminine items.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

9. Feb 7, 2020 Fail

   Canvass Re-Inspection · Fail

   3 general Show violations

   • GeneralPests

     Insects, rodents, or animals were present, or the building wasn’t sealed against them.

     Inspector’s note: 6-202.15, #4 door left side, with 1/2/inch gap on the bottom of the door. Instructed to replace door sweep,make the door rodent/insects proofed.

     Official wording (code 38)

     Insects, rodents, & animals not present

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: All female and unisex staff washrooms first and second floor waste receptacles must have a lid/cover for feminine items.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralRepeat violation

     A previously cited basic violation still wasn’t fixed.

     Inspector’s note: 8-404.13(b:4), previous core violations not corrected from report #2261722 dated 2/8/19 #55- 6-201.11, found walls inside employee restrooms not smooth and easy to clean.(chipping paint). Must repair/paint. Priority foundation 7-42-090 no cittaion issued.

     Official wording (code 60)

     Previous core violation corrected

10. Feb 6, 2020 Fail

    Canvass · Fail

    1 critical4 general Show violations

    • CriticalFacility upkeep

      Hot or cold water wasn’t available, or water pressure was too low.

      Inspector’s note: No hot water on the hand sink in the prep/kitchen area. Water temperature ay 68f. All washroom first and second floor has no hot water too. Water temperature at 59f to 65f. Instructed to provide hot water temperature at 100f. (noted the 3 compartment sink has a water temperatue of 120f). Priority violation 7-38-030(c)no citation issued.

      Official wording (code 50)

      Hot & cold water available; adequate pressure

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: #4 door left side, with 1/2/inch gap on the bottom of the door. Instructed to replace door sweep,make the door rodent/insects proofed.

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: All female and unisex staff washrooms first and second floor waste receptacles must have a lid/cover for feminine items.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Upgraded to priority foundation.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralRepeat violation

      A previously cited basic violation still wasn’t fixed.

      Inspector’s note: Previous core violations not corrected from report #2261722 dated 2/8/19 #55- 6-201.11, found walls inside employee restrooms not smooth and easy to clean.(chipping paint). Must repair/paint. Priority foundation 7-42-090 no cittaion issued.

      Official wording (code 60)

      Previous core violation corrected

11. Feb 8, 2019 Pass

    Canvass · Pass

    2 general Show violations

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Found leaky faucet at 3 compartment sink. Must repair.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Found walls inside employee restrooms not smooth and easy to clean.(chipping paint). Must repair/paint.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

12. Apr 27, 2018 Pass

    Canvass · Pass

    2 general Show violations

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Observed 2nd floor boys washroom with standing urine in urinals creating strong urine odor throughout washroom. Observed urinals without flushing mechanism or working sensor to initiate flushing. Observed no running water at urinals to flush out standing urine. Urinals must be repaired to flush out urine after each use and urine odor in washrooms must eliminated. Maintain all urinals in a working order and maintain all washrooms with no urine odor.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Observed mops in mop closets stored in unclean buckets of standing water. Must hang mops to dry after each use. Store all cleaning equipment properly.

13. Feb 17, 2017 Conditional

    Canvass · Pass w/ Conditions

    1 critical6 general Show violations

    • CriticalCritical (pre-2018 form)

      Potentially hazardous food meets temperature requirement during storage, preparation display and service

      Inspector’s note: Potentially hazardous food at improper temperature. Found 6 pans of cooked chicken for chicken enchiladas rolled up and stored inside the two door reach-in cooler at temp of:47.8f-48.6f-50f.f-51.7f-51.7f-52.9f. Food was cooked on 2-16-17 per manager on duty statement.food discarded and denatured pounds#35, value 20. Critical violation:7-38-005(a)

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Found reach-in coolers in hallway by the kitchen door not locked,also found milk chest cooler in hallway by the kitchen storage across from gym not locked.instructed to keep units locked at all times;if the keys are missing must provided.units had food products inside. Broken rubber gasket at left side door of two door reach-in cooler by the window,instructed to re-seal/replace.must use food grade material if is re-sealed.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Encrusted food at interior of the microwave in staff/teachers lounge.need to clean and maintain

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Excess soap on floor under the soap dispenser inside the girls washroom.need to clean and maintain(across room 215).

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Second floor boys washroom urinal not flushing after each use.observed urinals with urine.instructed to repair cause(across from room 218). No hot water provided at washbowl by the window in girls washroom,hot water must be provided(across from room 215).second floor staff washroom hot water handle not maintain 15 second required to be able to wash hands. In oder to wash hands you must press and maintain the handle with one hand as you try to wash the other.instructed to repair cause(across from room 211).

    • GeneralMinor (pre-2018 form)

      Refrigeration and metal stem thermometers provided and conspicuous

      Inspector’s note: Need to replace non working thermometers inside the two door reach-in cooler beside the three compartment sink.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Observed equipments inside the mop sink storage room not properly stored.second floor mop sink the foul odor coming from the storage to hallway,found inside a bucket with dirty water with dirty rags,the yellow mop sink full of dirty water and mop(across from room 218).found mop sink storage room with foul odor due to dirty equipments and mop sink(across room 105).all mop sink storage area must be kept clean and mop and equipments must be properly stored.

14. May 4, 2016 Pass

    Canvass Re-Inspection · Pass

    1 general Show violations

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Observed service line set up in hallway for overflow from lunchroom. Must install exposed hand sink at service line for food service workers to wash hands. Exposed hand sink must not be within washrooms, must have hot and cold running water and soap and paper towels

15. Apr 25, 2016 Fail

    Canvass · Fail

    3 general Show violations

    • GeneralSerious (pre-2018 form)

      Outside garbage waste grease and storage area; clean, rodent proof, all containers covered

      Inspector’s note: Observed outside garbage area unclean with large table and cabinet in garbage area.must remove large table and cabinet. Observed storage area accross from garbage area containg sports equipment and grills also observed debris and wood causing rodent harborage. Storage area must be cleaned out and organized and all old wood and leaves must be removed to deter insect and rodent harborage. Serious violation 7-38-020

    • GeneralSerious (pre-2018 form)

      Previous minor violation(s) corrected 7-42-090

      Inspector’s note: OBSERVED PREVIOUS MINOR VIOLATION FROM REPORT #1506436 DATED 3/31/15 NOT CORRECTED VIOLATION #32 Prep table lower shelving/racks that had peeling paint/rust, shall be repaired/sealed. SERIOUS VIOLATION 7-42-090

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Observed leaking condition under 3 compartment sink in kithcen. Repair and maintain. Observed service line set up in hallway for overflow from lunchroom. Must install exposed hand sink at service line for food service workers to wash hands. Exposed hand sink must not be within washrooms, must have hot and cold running water and soap and paper towels.

16. Mar 31, 2015 Pass

    Canvass · Pass

    3 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Prep table lower shelving/racks that had peeling paint/rust, shall be repaired/sealed.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact equipment utensils clean, free of abrasive detergents

      Inspector’s note: Non food contact surfaces of cooler shelving/racks not clean, need detailed cleaning(crevices).

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Walls, ceiling in boy's bathroom(1st floor), had peeling paint, shall be repaired/sealed.

17. Feb 6, 2014 Pass

    Canvass · Pass

    3 general Show violations

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Found floors not swept at boiler areas.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Found entire wall in dry storage area with peeling paint. Must repair/paint.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Found hood exhaust not clean at main kitchen.

18. Feb 13, 2013 Pass

    Canvass · Pass

    4 general Show violations

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Remove peeling paint from wall behind the toilet bowl and washbowl sink, in staff washroom.repaint and maintain said area.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Replace broken light shield throughout the kitchen, above tray line and prep tables.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Observed leaking cold water handle at exposed hand sink and leaking faucet at three compartment sink in kitchen,instructed to repair

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: OBSERVED IN BOY'S WASHROOM SECOND FLOOR ACROSS FROM ROOM 207 WATER FLOW NOT RUNNING LONG ENOGH TO BE ABLE TO WASH HANDS. Any self-closing, slow closing, or metering faucet used shall be designed to provide a flow of water for at least 15 seconds without the need to reactivate the faucet.

19. Aug 30, 2012 Fail

    Not Ready · Fail

    No violations

20. Aug 30, 2012 Fail

    Canvass · Fail

    6 general Show violations

    • GeneralSerious (pre-2018 form)

      No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

      Inspector’s note: Outer openings are not rodent/insect proof. Instructed to certified food manager to have all outside door rodent/insect proof. Serious violation:7-38-020, no citation issued school is not operating. Observed window opened in dining and kitchen area.if windows are opened a screen must be provided,with a tight fitting to frame.

    • GeneralMinor (pre-2018 form)

      Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

      Inspector’s note: Replace missing floor tiles in women's washroom at last stall by the wash bowl,2nd floor. Replace missing floor tile/cement at second floor boy's wash room were the stall was removed, by the urinal.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Observed a gray dirty tape on top the opening of the wall/edge of unused window in the kitchen,north-east area), instructed to remove tape and properly seal wall, surface must be smooth,cleanable,and non-absorbent material. Seal wall around pipe in the kitchen at north-east wall. Provide missing wall tiles behind the first stall beam,south wall at second floor girl's washroom.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Remove unknown substance from inside the light shield at south area by the stair case

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Wash bowl at boy's washroom by the window slowly draining,second floor south area.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: Must remove all construction material throughout premises: dining area, hallways, class rooms,basement and outside garbage area..reorganize all areas included basement area,elevate items 6" off the floor throughout the premises.

21. Mar 7, 2012 Pass

    Canvass · Pass

    1 general Show violations

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Ceiling tiles above the dining tables in the lunch room needs detail cleaning and replace broken ceiling tiles and maintain.

22. Apr 6, 2011 Pass

    Canvass · Pass

    5 general Show violations

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Peeling paint on the following areas: peeling paint on the walls behind the toilet bowl -room 105 kindergarten ist floor; girls washroom 1st floor -peeling paint on the ceiling; mens washroom 2nd floor by room 211; must remove peeling paint and repaint and maintain. Must clean in detail the ceiling and ceiling vents in the lunch room (with dust accumulated) and maintain.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: Walls and ceiling vents cover, with accumulated dust built up in the girls and boys washroom ist and 2nd floor by room 116,120,226,216,220, must clean in detail and maintain.

    • GeneralMinor (pre-2018 form)

      Lighting: required minimum foot-candles of light provided, fixtures shielded

      Inspector’s note: Broken light shield above the serving area in the kitchen. Must replace.

    • GeneralMinor (pre-2018 form)

      Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters

      Inspector’s note: Must readjust or replace broken self closing device on door of teachers washroom by room 203 1/2 2nd floor.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: Must increase the hot water pressure of the following washbowl sink inside the 1st floor boys washroom; 2nd floor boys washroom; 2nd floor girls washroom. Slow draining of the washbowl sink in girls washroom by room 216. Must repair and maintain.

23. Apr 29, 2010 Pass

    Canvass · Pass

    6 general Show violations

    • GeneralMinor (pre-2018 form)

      Clean multi-use utensils and single service articles properly stored: no reuse of single service articles

      Inspector’s note: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. PROVIDE PROPER LABELS FOR SANITIZING BOTTLES IN PRE-K ROOM 101 104.

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REPAIR LEAK FROM DISH WASHING MACHINE IN PREP AREA. REMOVE DARK SUBSTANCE UNDER COMPACTOR. DETERMINE SOURCE AND REPAIR COMPACTER IF NEEDED.

    • GeneralMinor (pre-2018 form)

      Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

      Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. REMOVE PEELING PAINT ABOVE PREP TABLE IN KITCHEN.

    • GeneralMinor (pre-2018 form)

      Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

      Inspector’s note: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INCREASE HOT WATER FLOW TIME IN HANDSINK USED BY KITCHEN STAFF AND IN 1ST FLOOR GIRLS WASHROOM. INCREASE FLOW TIME HERE AND THROUGHOUT PREMISES AS NEEDED TO ENSURE PROPER HAND WASHING. PROVIDE BACK FLOW PREVENTION DEVICES ON ALL FAUCETS THROUGHOUT PREMISES OR DETERMINE IF INSTALLED IN ALL RELATED WATER SUPPLIES. PROVIDE DOCUMENTS FOR CLEANING OF GREASE TRAP WHICH WAS NOT ACCESSABLE.

    • GeneralMinor (pre-2018 form)

      Refrigeration and metal stem thermometers provided and conspicuous

      Inspector’s note: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. PROVIDE THERMOMETERS FOR REFRIGERATORS IN PRE-K ROOMS 101 104.

    • GeneralMinor (pre-2018 form)

      Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

      Inspector’s note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE OR ORGANIZE WOOD AND FENCING NEXT TO COMPACTOR IN REAR TO PREVENT PEST HARBORAGE.